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Dietary fiber composition for targeted improving of metabolism syndromes

A technology of metabolic syndrome and dietary fiber, applied in the field of food science, can solve the problems of lowering serum total cholesterol, achieve the effect of lowering serum total cholesterol, promoting the synthesis level of metabolites, and relieving constipation

Active Publication Date: 2018-11-02
唐传生物科技(厦门)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The dietary fiber composition can specifically increase the supply of specific polysaccharides, promote intestinal microorganisms to increase the synthesis level of metabolites related to metabolic syndrome, and meet the needs of intestinal microbial diversity for complex carbohydrate carbon sources. Therefore, the health benefits of dietary fiber are greatly improved, and it has a certain improvement effect on multiple indicators of metabolic syndrome: it can significantly reduce serum total cholesterol and low-density lipoprotein cholesterol levels; it can reduce blood sugar levels in diabetic patients; it can improve The control effect of high blood pressure

Method used

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  • Dietary fiber composition for targeted improving of metabolism syndromes
  • Dietary fiber composition for targeted improving of metabolism syndromes
  • Dietary fiber composition for targeted improving of metabolism syndromes

Examples

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Comparison scheme
Effect test

Embodiment 1

[0077] A dietary fiber composition targeting at improving metabolic syndrome, said dietary fiber composition comprising the following components: xylan and mannan, wherein the weight ratio of xylan: mannan is: 5-90 :5~90. The dietary fiber composition is prepared into granules, powders, tablets, capsules or suspensions alone or with appropriate adjuvants, and taken as health food or medicine; the adjuvants are pharmaceutical adjuvants permitted by the National Pharmacopoeia.

[0078] Described xylan is prepared according to the following steps:

[0079] (1) Take 100 parts by weight of non-mildew and dry bagasse raw material, put it into 600 parts by weight of clean water and soak for 2 hours, use a press to remove free water, soak the grass plant material raw material again and squeeze it dry, and wash it Clean grass plant raw material, control its moisture content to 50%; put the cleaned straw raw material into 800-1400 parts by weight of sodium hydroxide solution with a mas...

Embodiment 2

[0083] A dietary fiber composition targeted at improving metabolic syndrome, said dietary fiber composition comprising the following components: xylan, mannan and fructan, wherein xylan: mannan: fructan The weight ratio is: 5~90:5~90:5~90. The dietary fiber composition is prepared into granules, powders, tablets, capsules or suspensions alone or with appropriate adjuvants, and taken as health food or medicine; the adjuvants are pharmaceutical adjuvants permitted by the National Pharmacopoeia. The preparation method of described xylan is consistent with that in Example 1.

Embodiment 3

[0085] A dietary fiber composition targeted at improving metabolic syndrome, said dietary fiber composition comprising the following components: xylan, mannan, fructan, pectin and cellulose, wherein xylan: mannose The weight ratio of polysaccharide: fructan: pectin: cellulose is: 10~90:10~90:10~90:0.01~70:0.01~10. The dietary fiber composition, when added into any other processed food or food raw material, exerts health functions through different food carriers; the different food carriers include rice, flour products, starch products, meat products, dairy products, vegetable protein products and Dried and fresh juice products.

[0086] Described xylan is prepared according to the following steps:

[0087] (1) Take corn cob raw material without mildew and dryness, crush it, add 80L of 8% sodium hydroxide solution, extract at room temperature for 10 hours, settle and centrifuge for solid-liquid separation, recover 60L of extract solution once, and add 8% of the residue 40L of...

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Abstract

The invention belongs to the technical field of food science, and particularly relates to a dietary fiber composition for targeted improving of metabolism syndromes. According to the dietary fiber composition, xylan and mannan are used as basic components, and an appropriate amount of levan, an appropriate amount of pectin, and an appropriate amount of cellulose are added, so that the dietary fiber composition is prepared. The dietary fiber composition comprises the following components of xylan, mannan, levan, pectin and cellulose, wherein the weight ratio of the xylan to the mannan to the levan to the pectin to the cellulose is (5-90) to (5-90) to (5-90) to (0.01 to 70) to (0.01-70). The prepared dietary fiber composition can effectively improve various symptoms of metabolism syndromes,and can delay the disease processes. The dietary fiber composition is clear in action mechanisms, and clear in target treatment for diseases. The dietary fiber composition can clearly show clear and positive effects on many respects of reducing cholesterol, reducing blood sugar, reducing blood pressure and the like through human body experiment, and eaters can obtain clear and remarkable health gains which cannot be realized by a dietary fiber replenisher.

Description

technical field [0001] The invention relates to a dietary fiber composition, in particular to a dietary fiber composition targeting at improving metabolic syndrome, and belongs to the technical field of food science. Background technique [0002] With the advancement of science and technology, the cost of animal protein production has been greatly reduced. Modern people have gradually bid farewell to the plant-based food-based diet, and are developing towards the so-called Western diet that is high in fat, high in protein and increasingly refined, resulting in plant non-starch polysaccharides. ~~ That is, the level of dietary fiber intake has dropped significantly. A large amount of research evidence has proved that the incidence of metabolic syndrome in modern people, including obesity, hyperlipidemia, hypertension, type 2 diabetes and inflammatory diseases, is related to the intake of dietary fiber, that is, the dietary fiber index (g Fiber / 1000kcal) was negatively correl...

Claims

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Application Information

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IPC IPC(8): A23L33/21
CPCA23L33/21A23V2002/00A23V2200/30A23V2200/32A23V2200/326A23V2200/3262A23V2200/328
Inventor 张厚瑞卢艺芳李赐玉覃香香陈海珊石国良林卫军张永昌张永宁代兴华王羽娟周玉恒陈建军蔡爱华
Owner 唐传生物科技(厦门)有限公司
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