Milk cow forage
A technology of dairy cow feed and raw materials, which is applied in the field of livestock breeding, can solve problems such as the decline in milk production quality of dairy cows, and achieve the effects of reducing nutritional requirements, reducing loss of appetite, and good food attraction
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Publication Date
- 2018-12-25
- Estimated Expiration
- Not applicable · inactive patent
Abstract
Description
technical field
[0001] The invention relates to the field of livestock breeding, in particular to a dairy cow feed. Background technique
[0002] China's dairy industry is a promising industry. Since the beginning of the new century, my country's dairy industry has entered a stage of rapid development. At present, with the development of rural animal husbandry, large-scale dairy cow breeding is becoming more and more large-scale, scientific and economical. Although the output of the breeding industry is increasing year by year, the quality of milk is increasingly questioned by the majority of consumers, mainly related to the declining taste and quality of dairy products. But the main reason is that more and more substandard feeds are flooding the market. In the production of these feeds, too much hormone drugs or other additives, such as fertiliser, clenbuterol, etc., are added. It has become a wind vane for manufacturers to pursue profits, and such a vicious circle will ...
Examples
Embodiment 1
[0020] A kind of feed for dairy cows, in parts by weight, comprising the following raw materials:
[0021] 22 parts of ryegrass powder, 5 parts of bean straw, 7 parts of sweet potato seedlings, 5 parts of sweet corn, 6 parts of rice bran, 6 parts of rapeseed cake, 4 parts of starch residue, 3 parts of brewer's grains, 4 parts of silkworm chrysalis, 3 parts of pumpkin, chlorine 1 part of choline, 2 parts of vermiculite powder, 5 parts of cucumber, 5 parts of milk vetch, 20 parts of spirulina powder, 11 parts of cabbage leaf, 1 part of table salt, 3 parts of shell powder, 8 parts of nutritional additives, 3 parts of calcium hydrogen phosphate 1 part of trace elements, 2 parts of tallow, 1 part of digestive enzymes.
[0022] The digestive enzyme is prepared from ribonuclease, inulinase and alpha-glucosidase according to the weight ratio of 1:1:2.
[0023] The probiotics include Lactobacillus acidophilus, Bacillus subtilis, Saccharomyces cerevisiae and Rhodopseudomonas palustris....
Embodiment 2
[0026] A kind of feed for dairy cows, in parts by weight, comprising the following raw materials:
[0027] 32 parts of ryegrass powder, 13 parts of bean straw, 18 parts of sweet potato seedlings, 15 parts of sweet corn, 10 parts of rice bran, 10 parts of rapeseed cake, 8 parts of starch residue, 10 parts of brewer's grains, 9 parts of silkworm chrysalis, 6 parts of pumpkin, chlorine 4 parts of choline, 5 parts of vermiculite powder, 8 parts of cucumber, 8 parts of milk vetch, 30 parts of spirulina powder, 16 parts of cabbage leaves, 2 parts of table salt, 6 parts of shell powder, 15 parts of nutritional additives, 7 parts of calcium hydrogen phosphate 3 parts of trace elements, 6 parts of tallow, 3 parts of digestive enzymes.
[0028] The digestive enzyme is prepared from ribonuclease, inulinase and alpha-glucosidase according to the weight ratio of 1:1:2.
[0029] The probiotics include Lactobacillus acidophilus, Bacillus subtilis, Saccharomyces cerevisiae and Rhodopseudomon...
Embodiment 3
[0032] A kind of feed for dairy cows, in parts by weight, comprising the following raw materials:
[0033] 27 parts of ryegrass powder, 9 parts of bean straw, 12 parts of sweet potato seedlings, 10 parts of sweet corn, 8 parts of rice bran, 8 parts of rapeseed cake, 6 parts of starch residue, 7 parts of brewer's grains, 7 parts of silkworm chrysalis, 4.5 parts of pumpkin, chlorine 2.5 parts of choline, 3.5 parts of vermiculite powder, 6 parts of cucumber, 7 parts of milk vetch, 25 parts of spirulina powder, 13 parts of cabbage leaves, 1.5 parts of table salt, 4.5 parts of shell powder, 13 parts of nutritional additives, 5 parts of calcium hydrogen phosphate 2 parts of trace elements, 4 parts of tallow, 2 parts of digestive enzymes.
[0034] The digestive enzyme is prepared from ribonuclease, inulinase and alpha-glucosidase according to the weight ratio of 1:1:2.
[0035] The probiotics include Lactobacillus acidophilus, Bacillus subtilis, Saccharomyces cerevisiae and Rhodopse...