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Protein grain and fruit and vegetable powder solid beverage and preparation method thereof

A solid beverage, fruit and vegetable powder technology, applied in the direction of food science, etc., can solve the problems of fat loss and weight loss, and achieve the effect of improving low immunity, improving sub-health, and relieving constipation

Pending Publication Date: 2019-01-11
北京倍菲瑞德健康科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Physiological theory shows that high blood sugar levels stimulate the secretion of insulin, and insulin can promote fat synthesis, which is not good for fat loss and weight loss

Method used

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  • Protein grain and fruit and vegetable powder solid beverage and preparation method thereof
  • Protein grain and fruit and vegetable powder solid beverage and preparation method thereof
  • Protein grain and fruit and vegetable powder solid beverage and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] A protein cereal fruit and vegetable powder solid beverage, comprising:

[0016] 1000 parts of quinoa flour, 800 parts of black sesame powder, 800 parts of rice flour, 300 parts of soybean protein isolate powder, 300 parts of black soybean flour, 300 parts of buckwheat flour, 300 parts of black rice flour, 300 parts of brown rice flour, 300 parts of red bean flour, soybean flour 300 parts, corn flour 300 parts, white sesame powder 300 parts, pea protein 100 parts, barley powder 80 parts, soybean peptide powder 80 parts, collagen powder 80 parts, pumpkin powder 300 parts, yam powder 150 parts, carrot powder 150 parts , 80 parts of tomato powder, 30 parts of taro powder, 8 parts of acai fruit powder, 80 parts of pineapple powder, 80 parts of sweet orange juice powder, 80 parts of banana powder, 80 parts of cranberry powder, 100 parts of inulin powder, 1000 parts of konjac powder 100 parts of plantain seed, 80 parts of citrus fiber, 80 parts of apple fiber, 300 parts of vi...

Embodiment 2

[0021] 1500 parts of quinoa flour, 1000 parts of black sesame powder, 1000 parts of rice flour, 500 parts of soybean protein isolate powder, 500 parts of black bean flour, 500 parts of buckwheat flour, 500 parts of black rice flour, 500 parts of brown rice flour, 500 parts of red bean flour, soybean flour 500 parts, corn flour 500 parts, white sesame powder 500 parts, pea protein 200 parts, barley powder 100 parts, soybean peptide powder 100 parts, collagen powder 100 parts, pumpkin powder 400 parts, yam powder 300 parts, carrot powder 300 parts , 100 parts of tomato powder, 40 parts of taro powder, 10 parts of acai fruit powder, 100 parts of pineapple powder, 100 parts of sweet orange juice powder, 100 parts of banana powder, 100 parts of cranberry powder, 200 parts of inulin powder, 1500 parts of konjac powder 200 parts of plantain seed, 100 parts of citrus fiber, 100 parts of apple fiber, 390 parts of vitamin and mineral premix, 400 parts of L-carnitine tartrate, 20 parts of...

Embodiment 3

[0024] 2000 parts of quinoa flour, 1200 parts of black sesame powder, 1200 parts of rice flour, 700 parts of soybean protein isolate powder, 700 parts of black bean flour, 700 parts of buckwheat flour, 700 parts of black rice flour, 700 parts of brown rice flour, 700 parts of red bean flour, soybean flour 700 parts, corn flour 700 parts, white sesame powder 700 parts, pea protein 100-300 parts, barley powder 120 parts, soybean peptide powder 120 parts, collagen powder 120 parts, pumpkin powder 700 parts, yam powder 450 parts, carrot powder 450 parts, tomato powder 120 parts, taro powder 70 parts, acai fruit powder 12 parts, pineapple powder 120 parts, orange juice powder 120 parts, banana powder 120 parts, cranberry powder 120 parts, inulin powder 100-300 parts , 2000 parts of konjac powder, 300 parts of plantain seed, 120 parts of citrus fiber, 120 parts of apple fiber, 480 parts of vitamin and mineral premix, 480 parts of L-carnitine tartrate, 130 parts of taurine, guarana 7...

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PUM

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Abstract

The invention discloses a protein grain and fruit and vegetable powder solid beverage which comprises quinoa flour, black sesame seed powder, rice meal, soy isolate protein powder, black soybean powder, buckwheat powder, black rice flour, coarse rice powder, red bean powder, soybean meal, corn flour, white sesame seed powder, pea protein, adlay seed powder, soy peptide powder, collagen powder, pumpkin powder, yam flour, carrot powder, tomato powder, taro powder, acai fruit powder, pineapple powder, sweet orange juice powder, banana meal, cranberry fruit powder, inulin, konjaku flour, semen pulicariae, citrus fibers, apple fibers, vitamin and mineral premix, L-carnitine-L-tartrate, taurine, guarana extract, green coffee powder, potato extract, white kidney bean powder, conjugated linoleic acid glycerides, medium chain triglyceride micro capsule powder, pine-seed oil micro capsule powder, lotus leaf powder, lecithin powder, xylitol, polydextrose and coconut oil powder. The raw materialsare natural food materials, and the solid beverage does not have any toxic or side effect, and achieves the effects of losing weight and relaxing the bowels and improving hypoimmunity when eaten for along time.

Description

technical field [0001] The invention relates to the technical field of solid beverages, in particular to a protein, grain, fruit and vegetable powder solid beverage and a preparation method thereof. Background technique [0002] Obesity, diabetes, hypertension and cardiovascular disease have become the biggest risk factors threatening human health. Among them, obesity is one of the main causes of chronic diseases such as diabetes, hypertension, and cardiovascular disease. [0003] At present, most of the drugs or health foods that have the effect of losing weight are medicines or health foods, which will add various chemical substances to achieve weight loss by controlling appetite, diarrhea and other energy consumption. big damage. For example, CN201710050144.1 is a meal replacement powder with fat-reducing and weight-reducing functions, including the following components: 10-20 parts of refined oat bran powder; 20-30 parts of wheat bran powder; 3-6 parts of palm oil powd...

Claims

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Application Information

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IPC IPC(8): A23L2/39A23L2/66A23L2/60A23L2/52A23L33/12A23L33/115A23L33/185A23L33/18A23L33/22A23L33/15A23L33/16A23L33/125A23L33/10
CPCA23L2/39A23L2/52A23L2/60A23L2/66A23L33/10A23L33/115A23L33/12A23L33/125A23L33/15A23L33/16A23L33/18A23L33/185A23L33/22A23V2002/00
Inventor 王晶辉
Owner 北京倍菲瑞德健康科技有限公司
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