Method for producing small molecular peptide milk and powder by taking soybeans and peanuts or single substances as raw materials

Abstract

The invention discloses a method for producing small molecular peptide milk and powder by taking soybeans and peanuts or single substances as raw materials. Existing peptide production adopts proteinisolate or a protein isolate preparation process by using low-temperature meal for alkali dissolution and acid precipitation to obtain pure protein; and a peptide product with high purity is producedthrough a biological enzymolysis technology. The invention simplifies a preparation process, all water-soluble nutritional ingredients such as fat, oligosaccharide and the like of soybeans and peanutsare reserved, and a plurality of enzyme formula enzymolysis processes and a short process route are adopted, so that the investment is very low, and the production cost of the product is relatively low. In addition, according to the technology, an existing enterprise production line can be kept unchanged, production of new products can be achieved only by adding an enzymolysis tank, and upgradingand updating of emerging products are achieved very easily through the biological technology. Peptides lead to human nutrition revolution in the 21st century. The small molecule active peptide is used for treating all diseases including all major diseases, i.e., cell failure problems.

Description

technical field [0001] The invention relates to a kind of biological food produced by enzyme engineering technology. Specifically, macromolecular proteins are cut by enzymes to molecular weights that can be directly absorbed without digestion. Most of the dipeptides and tripeptides between 180Da and 500Da and the average molecular weight are between The 120Da compound amino acid also retains the pure natural soybean oligosaccharides, fat and other nutrients. Soybean oligosaccharides cannot be digested and absorbed by the human body, because the human body does not have this enzyme system, and the bad bacteria in the intestinal tract cannot use this substance. It is also the best nutrition for the beneficial bifidobacteria in the intestinal tract, and it can reproduce in large quantities. Bacteria, because it promotes the growth of bifidobacteria, also known as bifidobacteria, also known as prebiotics. Background technique [0002] Amino acid is the basic unit of protein and...

AI Technical Summary

Problems solved by technology

But now there is no food peptide standard in the country, and food peptides are produced according to the soybean peptide standard. The product can only absorb a little bit. Science has proven that the human body can only absorb small peptides and amino acids with a molecular weight below 500 Da.