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Essence lotion and production process thereof

A production process and technology of essence milk, applied in the field of skin care products, can solve the problems of high storage difficulty, inability to prevent microbial damage, and aggravation.

Active Publication Date: 2020-04-10
HANGZHOU FACECARE COSMETICS
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] In the prior art, animal and plant extracts are mainly used as the main nutritional components. Among them, the overall content of sea cucumber polypeptides, hexapeptides, tripeptides, oat polypeptides, and ginseng polypeptides is relatively large, although they can have a certain anti-aging effect on human skin. , sea cucumber polypeptides, hexapeptides, tripeptides, oat polypeptides, ginseng polypeptides and other polypeptides are difficult to preserve. Extracts and yeast extracts are rich in nutrients, and in the case of improper preservation, they can easily provide nutrients for the growth of microorganisms, which in turn exacerbates the current situation that the existing technology is difficult to preserve

Method used

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  • Essence lotion and production process thereof
  • Essence lotion and production process thereof
  • Essence lotion and production process thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0090] Embodiment 1: a kind of essence milk, is made by the component of quality in table 1, and preparation steps are as follows:

[0091] Step 1, fully mix half of the deionized water and the components in phase A, and raise the temperature at the same time to obtain the phase A mixture;

[0092] In step 2, the components in phase B are fully mixed, and the temperature is raised at the same time to obtain a phase B mixture;

[0093] Step 3, fully mix the remaining deionized water and the components in phase C, and raise the temperature to 55°C at the same time to obtain the phase C mixture;

[0094] Step 4, fully mixing the components in the D phase to obtain the D phase mixture;

[0095] Step 5, fully mixing the phase B mixture with the phase A mixture to obtain the first mixture;

[0096] Step 6: Magnetically stir the mixture of phase C, add the mixture of phase D at a temperature of 60°C to the mixture of phase C at a temperature of 60°C for heat preservation and mixing...

Embodiment 7

[0103] Embodiment 7: A kind of essence milk, the difference with embodiment 1 is that the first thickener is composed of lecithin, xanthan gum, sclerotin, pullulanase with a mass ratio of 1:6:8:3 Composed of polysaccharides; the second thickener consists of sodium acrylic acid (ester) copolymer, hydrogenated polyisobutene, phospholipids, polyglycerol-10 stearate, and sunflower seed oil in a mass ratio of 3:5:5:1:2 .

Embodiment 8

[0104] Embodiment 8: A kind of essence milk, the difference with embodiment 1 is that the first thickener is composed of lecithin, xanthan gum, sclerotin, pullulanase with a mass ratio of 2:9:5:3 Composed of polysaccharides; the second thickener consists of sodium acrylic acid (ester) copolymer, hydrogenated polyisobutene, phospholipid, polyglycerol-10 stearate, sunflower seed oil with a mass ratio of 2:6:1:3:2 .

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Abstract

The invention discloses an essence lotion and a production process thereof, which relate to the technical field of skin care products. The essence lotion is prepared from the following substances: glycerin, butanediol, EDTA disodium, sodium hyaluronate, a first thickening agent, polydimethylsiloxane meadowfoam seed oil, avocado oil, an emulsifying agent, an emollient, ethanol, panthenol, 3-o-ethylascorbic acid, nicotinamide, a second thickening agent, tocopheryl acetate, retinol palmitate, bis-PEG-15 methyl ether polydimethylsiloxane, polymethylsilsesquioxane, p-hydroxyacetophenone, 1, 2-hexanediol, a dissociated yeast fermentation product lysate, essence and ionized water. The essence lotion has skin-friendly and anti-aging effects, also has relatively excellent stability, and can maintain original product performance indexes in extremely cold and hot environments (-10 to 50 DEG C).

Description

technical field [0001] The invention relates to the technical field of skin care products, more specifically, it relates to an essence milk and a production process thereof. Background technique [0002] With the increase of environmental pollution and pressure, the state of the skin has been greatly affected, and with the growth of age, the metabolism of the skin slows down, which is prone to dryness, wrinkles, dull skin and even pigmentation. Problems that plague people of all ages, use various skin care products to meet different skin symptoms. [0003] The Chinese patent with application publication number CN109875909A and application publication date of June 14, 2019 discloses a polypeptide combination anti-aging effect cosmetic, which includes the following components by weight percentage: yeast extract 1-3%, nerve Amide 2~5%, sea cucumber polypeptide 0.5~4%, hexapeptide 0.1~0.5%, tripeptide 0.2~0.8%, oat polypeptide 3~5%, ginseng polypeptide 0.4~1%, natural essence 0...

Claims

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Application Information

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IPC IPC(8): A61K8/9728A61K8/34A61K8/42A61K8/44A61K8/49A61K8/55A61K8/67A61K8/73A61K8/81A61K8/891A61K8/894A61K8/895A61K8/92A61Q19/00A61Q19/02A61Q19/08
CPCA61K8/894A61K8/553A61K8/73A61K8/345A61K8/44A61K8/735A61K8/891A61K8/922A61K8/42A61K8/676A61K8/673A61K8/678A61K8/671A61K8/895A61K8/9728A61K8/8147A61K8/8111A61K8/4993A61Q19/00A61Q19/02A61Q19/08A61K2800/48A61K2800/592
Inventor 许文磊齐建龙
Owner HANGZHOU FACECARE COSMETICS
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