Application of paeonol as agricultural bactericide
The technology of a fungicide and paeonol, which is applied in the field of compound paeonol as an active ingredient to prepare agricultural fungicides, can solve the problem of less research on the activity of inhibiting plant pathogenic bacteria, and achieves favorable environmental protection, broad antibacterial spectrum, and sustainable development. long-lasting effect
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Embodiment 1
[0012] Embodiment 1: the prevention and treatment of paeonol to agricultural diseases
[0013] The tested strain Rhizoctonia solani ( Thanatephorus cucumeris) Isolated from rice sheath blight diseased leaves; Sclerotinia ( Sclerotioia selerotiorum ) is isolated from Sclerotinia sclerotiorum strain; Botrytis cinerea ( Botrytis cinerea ) is isolated from strawberry gray mold; Fusarium graminearum ( Fusarium graminearum ) was isolated from wheat scab diseased strains; Colletotrichum gloeosporioides ) isolated from grape anthracnose strains; Fusarium moniliforme ( Fusarium moniliforme ) was isolated from rice bakanae diseased plants. These six strains were provided by the School of Plant Protection, Nanjing Agricultural University. Black rot fungus of melons ( Didymella bryoniae ) was isolated from watermelon blight diseased plants, Magnaporthe grisea ( Magnaporthe oryzae ) were isolated from rice blast strains, and these two strains were provided by the Institute...
Embodiment 2
[0020] Weigh the compound and conventional auxiliary materials such as lignin and diatomaceous earth according to the conventional process to prepare a wettable powder with an active ingredient concentration of 2%.
Embodiment 3
[0022] Weigh the compound and conventional auxiliary materials such as calcium dodecylbenzenesulfonate, styrene-ethylphenol polyoxyethylene ether, solvent oil, etc., and make an emulsifiable concentrate with an active ingredient concentration of 2% according to a conventional process.
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