2results about How to "Improves nutrient absorption" patented technology

The present application belongs to the technical field of eight-treasure fermented black bean, and particularly relates to a preparation method of germinated black bean probiotic fermented eight-treasure fermented black bean. The preparation method of germinated black bean probiotic fermented eight-treasure fermented black bean comprises the following steps: S1, main material preparation: using germinated black beans in the white-leaf stage, steaming, cooling, and then obtaining fermentation main material; S2, auxiliary material preparation; S3, segmented koji making: sequentially connecting the fermentation main material into four kinds of bacterial agents for three-stage segmented koji making, and obtaining koji material; S4, product preparation: mixing the auxiliary material into the koji material, and then performing homogenization, sealing, post-ripening, low-temperature sterilization, and aseptic filling to obtain the finished product. The present application uses the germinated black beans in the white-leaf stage as the main material, and uses the segmented koji making process of four kinds of bacterial agents, realizes deep degradation of anti-nutritional factors, efficient hydrolysis of protein, rich ester aroma, and retention of high content of isoflavone aglycone, and the product has mellow flavor and strong functionality, the process is stable and controllable, and is suitable for industrial production.

This invention discloses a black bean vinegar health-preserving composition and its preparation method, belonging to the field of health food technology. The composition consists of only two raw materials: black beans and edible vinegar, in a ratio of 40:60 to 60:40, without any excipients or additives. The preparation method includes the steps of washing black beans, cooking and cooling, sealing and soaking in vinegar solution, and bottling and preservation. This invention features a simple and novel formula, high safety, low production cost, and suitability for large-scale production. It possesses health-preserving effects such as promoting hair growth and blackening, nourishing the liver and kidneys, promoting bowel movements, and assisting in regulating blood pressure and blood lipids. Furthermore, it enjoys extensive patent protection and has broad market application prospects.