Method for preparing electrochemical biosensor based on horse radish peroxidase-porous zirconium phytate nanoparticle modified glassy carbon electrode
A technology of horseradish peroxidase and biosensor, which is applied in the field of preparation of electrochemical biosensors, can solve the problems of hydrogen peroxide biosensors that have not yet been detected, and achieves low cost, good bio-affinity, and simple preparation method Effect
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Embodiment 1
[0033] Preparation method of horseradish peroxidase (HRP) biosensor based on porous zirconium phytate nanoparticles: 0.001mol / L ZrOCl 2 Acidic solution, slowly added dropwise to 0.001mol / L sodium phytate solution heated to 90°C under constant stirring (sodium phytate and ZrOCl 2 The volume ratio of the solution is 1:3), and reacted for 1 h. After cooling, centrifuge (7000rpm), wash with ultrapure water (>18MΩ*cm), and then disperse to obtain nanoporous zirconium phytate colloid; take 3 μL of zirconium phytate micellar dispersion and drop it on the inverted clean glassy carbon electrode surface, put it in the refrigerator (4°C) to dry; then drop 3 μL of 5mg / mL horseradish peroxidase (HRP) solution (pH=7.4PBS) onto the glassy carbon electrode modified by nano-zirconium phytate, and put it in the refrigerator Dry it inside (4°C); finally, drop 3 μL of 1% perfluorosulfonic acid (Nafion) solution on the surface of the modified electrode, and put it in the refrigerator (4°C) to dry...
Embodiment 2
[0035]Preparation method of horseradish peroxidase (HRP) biosensor based on porous zirconium phytate nanoparticles: 0.001mol / L ZrOCl 2 Acidic solution, slowly added dropwise to 0.001mol / L sodium phytate solution heated to 80°C under constant stirring (sodium phytate and ZrOCl 2 The volume ratio of the solution is 1:3), and reacted for 1 h. After cooling, centrifuge (6000rpm), wash with ultrapure water (>18MΩ*cm), and then disperse to obtain nanoporous zirconium phytate colloid; take 3 μL of zirconium phytate micellar dispersion and drop it on the inverted clean glassy carbon electrode surface, put it in the refrigerator (4°C) to dry; then drop 3 μL of 5mg / mL horseradish peroxidase (HRP) solution (pH=7.4PBS) onto the glassy carbon electrode modified by nano-zirconium phytate, and put it in the refrigerator Dry it inside (4°C); finally, drop 3 μL of 1% perfluorosulfonic acid (Nafion) solution on the surface of the modified electrode, and put it in the refrigerator (4°C) to dry ...
Embodiment 3
[0037] Preparation method of horseradish peroxidase (HRP) biosensor based on porous zirconium phytate nanoparticles: 0.001mol / L ZrOCl 2 Acidic solution, slowly added dropwise to 0.001mol / L sodium phytate solution heated to 100°C under constant stirring (sodium phytate and ZrOCl 2 The volume ratio of the solution is 1:3), and reacted for 1 h. After cooling, centrifuge (5000rpm), wash with ultrapure water (>18MΩ.cm), and then disperse to obtain nanoporous zirconium phytate colloid; take 3 μL of zirconium phytate micellar dispersion and drop it on the inverted clean glassy carbon electrode surface, put it in the refrigerator (4°C) to dry; then drop 3 μL of 5mg / mL horseradish peroxidase (HRP) solution (pH=7.4PBS) onto the glassy carbon electrode modified by nano-zirconium phytate, and put it in the refrigerator Dry it inside (4°C); finally, drop 3 μL of 1% perfluorosulfonic acid (Nafion) solution on the surface of the modified electrode, and put it in the refrigerator (4°C) to dr...
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