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Tendering, whitening and moisturizing cream and preparation method thereof

A moisturizing honey, whitening technology, applied in the direction of pharmaceutical formulas, cosmetic preparations, dressing preparations, etc., can solve the problems of easy stratification during storage time, poor emulsion stability, etc., and achieve good penetration, easy application, and increased stability sexual effect

Active Publication Date: 2011-07-20
SHANGHAI HUAYIN COMMODITY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the stability of the emulsion is poor, and it is easy to separate when stored for a long time

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] A production method of whitening and moisturizing honey for skin care, the method comprises the following process steps:

[0029] (1) Prepare materials: 82.44kg deionized water; 4.5kg mineral oil; 0.1kg vegetable oil; 3.7kg synthetic oil; 3kg emulsifier; 0.15kg thickener; 0.3kg neutralizer; 0.012kg chelating agent; Fragrance agent 0.2kg; preservative 0.5kg; functional additive 0.1kg, of which mineral oil is white oil, vegetable oil is almond oil, synthetic oil is isopropyl palmitate, emulsifier is stearyl ether, thickener It is guar gum, the neutralizing agent is triethanolamine, the chelating agent is disodium EDTA, the moisturizing agent is glycerin, the flavoring agent is commercially available 124 essence, the preservative is niplatinate preservative, and the functional additive is D-panthenol , vitamin A compound with a weight ratio of 1:1;

[0030] (2) Add 82.44 kg of deionized water and 0.15 kg of thickener to the water pot, turn on the stirring device and stir ...

Embodiment 2

[0036] A preparation method of whitening and moisturizing honey, the method comprising the following steps:

[0037] (1) Prepare materials according to the following components and contents:

[0038] Deionized water 79.4kg, mineral oil 3kg, vegetable oil 2kg, synthetic oil 3kg, emulsifier 3kg, thickener 0.5kg, neutralizer 0.2kg, chelating agent 0.1kg, humectant 8kg, flavoring agent 0.2kg, preservative 0.5kg, functional additive 0.1kg; mineral oil is white oil, vegetable oil is olive oil, synthetic oil is isopropyl palmitate, emulsifier is Span series, thickener is Carbo resin, neutralizer is three Ethanolamine, the chelating agent is tetrasodium EDTA, the humectant is propylene glycol, the flavoring agent is commercially available BH90207 essence, the preservative is commercially available Jimei preservative, and the functional additive is witch hazel extract;

[0039] (2) Add 79.4kg of deionized water and 0.5kg of thickener to the water pot, turn on the stirring device and s...

Embodiment 3

[0045] A preparation method of whitening and moisturizing honey, the method comprising the following steps:

[0046] (1) Prepare materials according to the following components and contents:

[0047] Deionized water 76.67kg, mineral oil 5kg, vegetable oil 0.1kg, synthetic oil 4kg, emulsifier 6kg, thickener 0.1kg, neutralizer 0.5kg, chelating agent 0.03kg, humectant 4kg, flavoring agent 0.6kg, antiseptic 1kg of additives, 2kg of functional additives, wherein the mineral oil is vaseline, the vegetable oil is aloe vera oil, the synthetic oil is simethicone oil, the emulsifier is Tween series, the thickener is carboxymethyl cellulose, and the neutralizer is lactic acid. The chelating agent is disodium EDTA, the humectant is 1,3-butanediol, the flavoring agent is commercially available BF70908 essence, the preservative is commercially available Kayson preservative, and the functional additives are vitamin E, aloe extract and hydrolyzed protein Compounds with a weight ratio of 1:1:...

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PUM

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Abstract

The invention relates to a tendering, whitening and moisturizing cream and a preparation method thereof. The tendering, whitening and moisturizing cream comprises the following components in parts by weight: 66.3-87.79 parts of deionized water, 2-6 parts of mineral oil, 0.1-3 parts of vegetable oil, 2-6 parts of synthetic grease, 3-6 parts of emulsifying agent, 0.1-0.5 part of thickening agent, 0.2-0.5 part of neutralizing agent, 0.01-0.1 part of chelating agent, 4-8 parts of humectant, 0.2-0.6 part of flavoring agent, 0.5-1 part of preserving agent and 0.1-2 parts of functional additive. The preparation method comprises the following steps of: mixing and stirring the deionized water, the thickening agent and the humectant in a water boiler; heating and mixing the mineral oil, the vegetable oil, the synthetic grease, the emulsifying agent and the preserving agent in an oil boiler; pumping raw materials in the water boiler into an emulsification boiler, and then adding the neutralizing agent and the chelating agent; pumping the raw materials in the oil boiler; adding the functional additive, flavoring agent and the preserving agent; and stirring and cooling to obtain a product. The tendering, whitening and moisturizing cream contains unsaturated fatty acid and natural liposoluble vitamins, capable of being absorbed by skins, is beneficial to promotion of blood circulation and is easily applied and suitable for various skins.

Description

technical field [0001] The invention relates to a cosmetic and a preparation method thereof, in particular to a whitening and moisturizing honey and a preparation method thereof. Background technique [0002] Honey, also known as emulsion or milk, is an emulsified system formed by two mutually incompatible phases through a specific emulsifier. It has a low viscosity and can flow at room temperature, and it can also be poured naturally under the action of gravity. When honey is applied to the skin, it will quickly become thinner, and at the same time, a thin film similar to a sebum membrane will be formed on the surface of the skin, which will penetrate into the stratum corneum to make up for the lost water and nutrients, and resist the invasion of the environment on the skin. Because studies have shown that: when the water content in the stratum corneum drops below 1%, the skin will appear dry, lose its elasticity and wrinkle, and accelerate the aging of the skin. However, ...

Claims

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Application Information

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IPC IPC(8): A61K8/97A61K8/42A61K8/67A61K8/64A61K8/06A61Q19/00A61Q19/08
Inventor 顾锦文
Owner SHANGHAI HUAYIN COMMODITY