Method for extracting alpha-amylase inhibitor from Fuzhuan tea
An amylase inhibitor and Fuzhuan tea technology, which can be used in medical formulas, medical preparations containing active ingredients, plant raw materials, etc., can solve the research reports on the extraction of active substances of α-amylase inhibitors in fuzhuan tea that have not yet been seen. problem, to achieve good inhibitory activity, increase added value, and simple preparation process
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Embodiment 1
[0016] Example 1: Determination of α-amylase inhibitor activity
[0017] Utilize 3,5-dinitrosalicylic acid method (DNS method) to measure, specifically as follows: 0.2mL α-amylase solution (prepared with pH 6.9, 20mmol / L phosphate buffer containing 6.7mmol / L NaCl) and 0.2 mL of extracts containing different concentrations of α-amylase inhibitors were mixed evenly, and placed in a 37°C water bath to preheat for 15 minutes, then 0.6mL of 10g / L starch solution preheated to 37°C was added. After reacting for 5 minutes, 1.0 mL of DNS color reagent was added immediately. Develop color in boiling water for 5 minutes, dilute with 8 mL of deionized water after cooling in an ice-water bath, take 0.2 mL of the sample into a 96-well plate, and measure the absorbance at 540 nm with a microplate reader. The sample without α-amylase inhibitor was used as the control. The calculation method of the inhibition rate of α-amylase inhibitor to α-amylase is:
[0018] Inhibition rate (%)=(1-α-amy...
Embodiment 2
[0019] Embodiment 2: Determination of the alcohol extraction process with reference to the inhibition rate of α-amylase inhibitors to α-amylase activity:
[0020] According to the design principle of the Box-Behnken central combination experiment and the results of the single factor experiment, three factors, ethanol concentration, extraction time and extraction temperature, which have a significant impact on the extraction rate of inhibitors were selected, and three factors and three levels were adopted on the basis of the single factor experiment. response surface analysis method. The specific implementation method is: take 3.00 g of special Fuzhuan brick tea (purchased from Hunan Yiyang Tea Factory, the same below) powder that is crushed to 20 mesh, add 30 mL of ethanol aqueous solution with a concentration of 40% to 60% (v / v), and extract for 1h to 2h , the extraction temperature is 40°C to 60°C, and the extraction is performed twice under the same conditions. The extract...
Embodiment 3
[0024] Embodiment 3: the preparation of α-amylase inhibitor
[0025] (1) Take 10.0 g of Fuzhuan brick tea powder crushed to 40 mesh, add 100 mL of ethanol with a concentration of 55% (v / v), extract at a constant temperature of 54 ° C for 105 min, extract twice under the same conditions, combine the extracts, and concentrate at low temperature and reduced pressure to 70 mL ;
[0026] (2) The concentrated solution is extracted 4 times with an equal volume of chloroform, and the aqueous phase solution is extracted 4 times with an equal volume of ethyl acetate, and the extraction part of the ethyl acetate is separated, and dried in a low-temperature vacuum with a rotary evaporator to obtain α-amylase inhibition 0.71g, the half-inhibitory concentration of α-amylase (IC 50 ) was 1.09 mg / mL.
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