Traditional Chinese medicine preparation for treating acute gastroenteritis

A technology of acute gastroenteritis and traditional Chinese medicine preparations, which is applied in the field of traditional Chinese medicine preparations for the treatment of acute gastroenteritis. It can solve problems such as irritation and side effects, unfavorable health of patients, protracted healing, etc., and achieve significant curative effect, rapid curative effect, and low cost Effect

Inactive Publication Date: 2014-04-09
于周涛
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, once suffering from acute simple gastritis, it should be treated in time to prevent recurrence after recovery, so as not to turn into chronic gastritis and protracted healing
[0006] For the treatment of acute gastroenteritis, belladonna tablets, atropine, 654-2 and other drugs are mainly used for pain relief, and antibiotics such as berberine and norfloxacin are used appropriately. In severe cases, injection treatment is required, but the above-mentioned therapeutic drugs are harmful to the stomach and The body has certain stimulation and side effects, which is extremely detrimental to the health of patients

Method used

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  • Traditional Chinese medicine preparation for treating acute gastroenteritis
  • Traditional Chinese medicine preparation for treating acute gastroenteritis
  • Traditional Chinese medicine preparation for treating acute gastroenteritis

Examples

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Effect test

Embodiment 1

[0046] The raw material composition and the weight of Chinese medicine preparation active ingredient of the present invention are:

[0047]

[0048] A preparation method of a traditional Chinese medicine preparation for treating acute gastroenteritis, comprising the following process steps:

[0049] (1) Wash ginger grass, wasabi, vine and purple bubble to remove impurities, soak in 5 times the amount of 85% ethanol solution for 1-2 hours, heat and extract for 3 hours, recover ethanol, filter, and concentrate to 70°C Thick paste with a relative density of 1.10-1.16, set aside;

[0050] (2) Wash jasmine, Lingxiaohua, Alisma and yam, put them into a container, add 8 to 10 times the amount of distilled water, soak for 5 to 6 hours, boil for 3 to 4 hours, and extract; add 6 to 8 times more Measure distilled water, boil for 2 to 3 hours, and extract; finally, add 4 to 6 times the amount of distilled water, heat and boil for 1 to 2 hours, and extract; combine the three extracts, ...

Embodiment 2

[0057] The raw material composition and the weight of Chinese medicine preparation active ingredient of the present invention are:

[0058]

[0059] The preparation method of the traditional Chinese medicine preparation of the present embodiment is the same as the embodiment 1 in terms of process steps, usage and dosage.

Embodiment 3

[0061] The raw material composition and the weight of Chinese medicine preparation active ingredient of the present invention are:

[0062]

[0063] The preparation method of the traditional Chinese medicine preparation of the present embodiment is the same as the embodiment 1 in terms of process steps, usage and dosage.

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PUM

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Abstract

The invention discloses a traditional Chinese medicine preparation for treating acute gastroenteritis, and belongs to the technical field of traditional Chinese medicines. The traditional Chinese medicine preparation disclosed by the invention comprises effective components of the following raw materials: twoflower micromeria herb, jasmine, horseradish, frankincense, sutchuenensis gagnep, white atractylodes rhizome, campsis grandiflora, raspberry, incarvillea sinensis, common nostoc, garden burnet, rhizoma alismatis, Chinese yam, radix bupleuri, wild buckwheat and carambola. The traditional Chinese medicine preparation disclosed by the invention has the effects of clearing away heat, purging pathogenic fire, calming the adverse-rising energy, arresting vomiting, tonifying qi and spleen, helping digestion and eliminating indigestion, has a significant curative effect on acute gastroenteritis caused by kinds of reasons, and is good in tolerance, free of toxic and side effects, low in cost, quick in curative effect, free of recurrence after recovery, and very applicable to use by a sufferer with the acute gastroenteritis.

Description

Technical field [0001] The invention relates to the field of traditional Chinese medicines, in particular to a traditional Chinese medicine preparation for treating acute gastroenteritis. Background technique [0002] Acute gastroenteritis is an acute inflammation of the gastrointestinal mucosa. The main clinical manifestations are nausea, vomiting, abdominal pain, diarrhea, and fever. This disease is common in summer and autumn, and its occurrence is mostly due to improper diet, overeating, or eating raw, cold, rotten, filthy and unclean food. Traditional Chinese medicine divides gastroenteritis into different types such as damp-heat, cold-damp and stagnation according to the difference in etiology and constitution. [0003] The main causes of acute gastroenteritis include bacterial and toxin infection and physicochemical factors. Salmonella and halophilic bacteria (Vibrio parahaemolyticus) are the most common infections caused by bacteria and toxins, Staphylococcus aureu...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/8945A61P1/00A61P1/04
Inventor 李克波王玉霞鲁守东王永雪
Owner 于周涛
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