Euphausia superba oil soft capsule and preparing method thereof

An Antarctic krill oil and soft capsule technology, which is applied in food preparation, oil-containing food ingredients, functions of food ingredients, etc., can solve the problems of being easily deformed by extrusion, hard capsule shell, and difficult to control the quality of capsule shell, etc. The effects of simple preparation method, high bioavailability and beautiful appearance are achieved.

Active Publication Date: 2014-08-27
青岛琛蓝生物营养技术有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] At present, most drugs on the market are made of gelatin and auxiliary materials. Gelatin is mainly made of animal skin and bone, and its safety is much lower than that of chitosan, which is derived from the shell of marine organisms, and gelatin is used as the capsule material. The quality of the shell is not easy to control. If the water content is too high, the capsule shell will be soft and easily deformed by extrusion; if the water content is too small, the capsule shell will be hard and brittle, which will affect the quality stability and disintegration time of the soft capsule.

Method used

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  • Euphausia superba oil soft capsule and preparing method thereof
  • Euphausia superba oil soft capsule and preparing method thereof
  • Euphausia superba oil soft capsule and preparing method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] Material weighing:

[0025]

[0026] Preparation:

[0027] (1) Preparation of capsule material chitosan solution: dissolve polyethylene glycol 6000 in water, then slowly add chitosan to the aqueous solution, stir for 1 hour to form a uniform suspension, heat to 70°C, Then add acrylic acid, continue stirring while adding, until a uniform solution is formed, then add propylene glycol alginate, stir evenly, keep warm for later use.

[0028] (2) Pill making: Put the prepared chitosan solution into the chitosan glue storage tank to control at 60°C, put the Antarctic krill oil into the liquid medicine storage tank, control the temperature at 60°C, and cool the The temperature of liquid paraffin is controlled at 10°C, the room temperature of pellet making is controlled at 15°C, and the temperature of dripper is 45°C; capsules are made by dripping.

[0029] (3) Whole pills and drying: put the dripped capsules on the gauze of the capsule machine, blow them at a low temperat...

Embodiment 2

[0031] Material weighing:

[0032]

[0033] Preparation:

[0034] (1) Preparation of capsule chitosan solution: Dissolve mannitol in water, then slowly add chitosan to the aqueous solution, stir for 2 hours to form a uniform suspension, heat to 80°C, and then add lactic acid , continue stirring while adding, until a uniform solution is formed, then add propylene glycol alginate, stir evenly, keep warm for later use.

[0035] (2) Preparation of contents: Mix Antarctic krill oil and peony seed oil evenly, set aside.

[0036] The preparation method is the same as in Example 1.

Embodiment 3

[0038] Material weighing:

[0039]

[0040] Preparation:

[0041] (1) Preparation of capsule material chitosan solution: after dissolving glycerin and propylene glycol in water at a ratio of 1:2, chitosan was slowly added to the aqueous solution and stirred for 1.5 hours to form a uniform suspension. Heat to 75°C, then add monochloroacetic acid, continue stirring while adding, until a uniform solution is formed, then add propylene glycol alginate, stir evenly, keep warm for later use.

[0042] (2) Preparation of contents: Mix Antarctic krill oil and linseed oil evenly, set aside.

[0043] The preparation method is the same as in Example 1.

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Abstract

The invention relates to a euphausia superba oil soft capsule which is formed by a capsule shell and content with euphausia superba oil as a main ingredient in the capsule shell. The capsule shell comprises, by weight, 6-10 parts of chitosan, 1-3 parts of propyleneglycol alginate, 3-5 parts of plasticizer, 2-5 parts of organic weak acid and 85-92 parts of water. The content comprises, by weight, 50-100 parts of euphausia superba oil and 0-50 parts of vegetable oil. The euphausia superba oil soft capsule has the advantages that the capsule shell mainly made of the chitosan and the propyleneglycol alginate and the euphausia superba oil supplement each other and perform the health functions of reducing blood fat and blood sugar level and regulating cholesterol together; the soft capsule is prepared in a drop mode, and a capsule shell material and a capsule core material can be mixed well and perform a health protection function together; the euphausia superba oil soft capsule prepared in the method contains nutrient content in balanced proportion, the bioavailability is high, the appearance is attractive, and bad odor of components can be weakened.

Description

technical field [0001] The invention relates to the technical field of health products and preparation methods thereof, in particular to an Antarctic krill oil soft capsule and a preparation method thereof. Background technique [0002] Antarctic krill oil contains Omega-3 essential fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), and is also rich in vitamin E, vitamin A, astaxanthin, phospholipids, flavonoids Wait. Among them, Omega-3 essential fatty acids have many health-promoting benefits, including cardiovascular, nerve, bone and joint, vision, skin health and more. Its unsaturated fatty acid is currently the only molecular structure in nature that combines Omega-3 (EPA, DHA) and diverse super antioxidants (phospholipid-type astaxanthin) in the form of phospholipids. [0003] It has been clinically confirmed in the United States that krill oil has super-lowering blood lipids, lowering blood sugar, lowering blood pressure, crossing the blood-brai...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/33A23L1/29A23P1/04A23L17/40A23L33/00A23P10/30
CPCA23L33/00A23P10/30A23V2002/00A23V2250/18A23V2250/511A23V2200/326A23V2200/3262A23V2200/328
Inventor 李丽杰李八方孙吉芹
Owner 青岛琛蓝生物营养技术有限公司
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