Method for preparation of soybean glycoprotein from defatted soybean meal
A technology of glycoprotein and soybean meal, applied in the field of preparation of glycoprotein, can solve the problem of low utilization degree of defatted soybean meal in deep processing
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Embodiment 1
[0031] A method for preparing soybean glycoprotein by utilizing defatted soybean meal, through the following process steps:
[0032] (1) Selection and processing of raw materials
[0033] Select and select the remaining defatted soybean meal pressed by a soybean oil production plant as a raw material for subsequent use;
[0034] Select the compound protease for subsequent use;
[0035] Select commercially available qualified food-grade sodium hydroxide and high-efficiency activated clay for subsequent use;
[0036] Select the compound bean product defoamer produced and sold by Zhengzhou Dazhi Food Co., Ltd., for standby;
[0037] The composite flocculant No. Ⅰ and composite flocculant No. Ⅱ produced by Weifang Lvshui Chemical Co., Ltd. were selected as flocculants in a ratio of 1:1, and they were made into 20% concentration solution, spare;
[0038] (2), soaking, pH adjustment treatment
[0039] Put the defatted soybean meal in step (1) into the enzymatic hydrolysis tank...
Embodiment 2
[0052] A method for preparing soybean glycoprotein by utilizing defatted soybean meal, through the following process steps:
[0053] (1) Selection and processing of raw materials
[0054] Select and select the remaining defatted soybean meal pressed by a soybean oil production plant as a raw material for subsequent use;
[0055] Select papain and alkaline protease for subsequent use;
[0056]Select commercially available qualified food-grade sodium hydroxide and high-efficiency activated clay for subsequent use;
[0057] Select the compound bean product defoamer produced by Zhengzhou Dazhi Food Co., Ltd. for standby;
[0058] The composite flocculant No. Ⅰ and composite flocculant No. Ⅱ produced by Weifang Lvshui Chemical Co., Ltd. were selected as flocculants in a ratio of 1:1, and they were made into 15% concentration solution, spare;
[0059] (2), soaking, pH adjustment treatment
[0060] Put the defatted soybean meal in step (1) into the enzymatic hydrolysis tank, add...
Embodiment 3
[0073] A method for preparing soybean glycoprotein from defatted soybean meal, characterized in that: through the following process steps:
[0074] (1) Selection and processing of raw materials
[0075] Select and select the remaining defatted soybean meal pressed by a soybean oil production plant as a raw material for subsequent use;
[0076] Select flavor protease, papain, alkaline protease, spare;
[0077] Select commercially available qualified food-grade sodium hydroxide and high-efficiency activated clay for subsequent use;
[0078] Select the compound bean product defoamer produced by Zhengzhou Dazhi Food Co., Ltd. for standby;
[0079] Select the composite flocculant No. Ⅰ and composite flocculant No. Ⅱ produced by Weifang Lvshui Chemical Co., Ltd., and use the composite flocculant No. solution, spare;
[0080] (2), soaking, pH adjustment treatment
[0081] Put the defatted soybean meal in step (1) into the enzymatic hydrolysis tank, add 8 times of deionized water...
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