Method for low-temperature pretreatment of corn straw to improve gas production performance of anaerobic digestion by combination of sodium hydroxide and ammonia water
A technology of low-temperature pretreatment and corn stalks, which is applied in the field of anaerobic digestion technology, can solve the problems of long pretreatment time and achieve the effects of increased methane volume, less secondary pollution, and increased methane volume fraction
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0026] Weigh four parts of corn stalks crushed to 20 mesh, each part of corn stalks has a weight of 52g (calculated as TS), add 2% sodium hydroxide and 4% ammonia (calculated as pure ammonia molecules) of its dry weight, add 302.44 milliliters of water The total mass of water (6.24 milliliters) in the ammonia and the water contained in the corn stover (3.32 milliliters) was six times the dry weight of the corn stover (312 milliliters). Set up three groups of comparative experiments simultaneously: the first group is the sodium hydroxide pretreatment that only adds 2% of corn stalk dry weight, adds 308.68 milliliters of water and the total mass of the water (3.32 milliliters) contained in the corn stalk simultaneously is corn stalk dry Heavy six times (312 milliliters); The second group is to add only 2% ammonia (calculated in pure ammonia molecules) of corn stalk dry weight as a group, add 302.44 milliliters of water simultaneously and make it with the water in the ammonia (6.2...
Embodiment 2
[0031] Weigh four parts of corn stalks crushed to below 20 mesh, each part of corn stalks has a weight of 52g (calculated as TS), add 2% sodium hydroxide and 2% ammonia (calculated as pure ammonia molecules) to its dry weight, add 305.56 ml The total mass of water made with the water in ammonia (3.12 ml) and the water contained in the corn stover (3.32 ml) was six times the dry weight of the corn stover (312 ml). Set up three groups of comparative experiments simultaneously: the first group is the sodium hydroxide pretreatment that only adds 2% of corn stalk dry weight, adds 308.68 milliliters of water and the total mass of the water (3.32 milliliters) contained in the corn stalk simultaneously is corn stalk dry Six times (312 milliliters) of the weight; the second group is pretreated as a group by only adding 2% ammonia (calculated in pure ammonia molecules) of the dry weight of corn stalks, and adding 305.56 milliliters of water to make it with the water (3.12 milliliters) in...
Embodiment 3
[0035] Weigh four parts of corn stalks crushed to below 20 mesh, each part of corn stalks has a weight of 52g (in TS), add 2% of its dry weight sodium hydroxide and 10% of ammonia (calculated in pure ammonia molecules), add 293.08 ml of water make the total mass of the water in the ammonia (15.60 ml) and the water contained in the corn stover (3.32 ml) six times the dry weight of the corn stover (312 ml). Set up three groups of comparative experiments simultaneously: the first group is the sodium hydroxide pretreatment that only adds 2% of corn stalk dry weight, adds 308.68 milliliters of water and the total mass of the water (3.32 milliliters) contained in the corn stalk simultaneously is corn stalk dry Heavy six times (312 milliliters); The second group is to add only 10% ammonia (calculated with pure ammonia molecules) of corn stalk dry weight as a group of pretreatment, add 293.08 milliliters of waters simultaneously and make it with the water in the ammonia (15.60 millilit...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com