Novel strain Clostridium butyricum UCN-12 and composition and application thereof
A technology of UCN-12 and Clostridium butyricum, applied in the field of microbiology, can solve the problems of poor treatment effect, unacceptable production and high production cost
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
preparation Embodiment 1
[0039] Preparation Example 1 Fermentation Culture Preparation
[0040] Take Clostridium butyricum UCN-12 strain, inoculate Clostridium butyricum UCN-12 in the following fermentation medium according to 1-5% slant: corn steep liquor dry powder 10g, ammonium sulfate 0.9g, magnesium sulfate 0.3g, sodium chloride 0.5g, 30g of glucose, 0.1g of ferric chloride, 5g of calcium carbonate, 1000ml of water, adjust the pH to 6.2-7.4, sterilize at 121°C for 15min in a pressure cooker, and cool. 30-32 ° C fermentation culture for 24 hours Fermentation culture for 24 hours to activate the strain.
[0041] The activated strain is inoculated at 1-5% in 10g corn steep liquor dry powder, 0.9g ammonium sulfate, 0.3g magnesium sulfate, 0.5g sodium chloride, 30g glucose, 0.1g ferric chloride, 5g calcium carbonate, 1000ml water, and adjust the pH to 6.2 ~7.4, use a pressure cooker to sterilize at 121°C for 15 minutes and then cool it down for 24 hours in a liquid medium prepared at 32°C as a seed...
preparation Embodiment 2
[0043] Preparation Example 2 Fermentation Culture Composition Preparation
[0044] Take Clostridium butyricum UCN-12 strain, inoculate Clostridium butyricum UCN-12 in the following fermentation medium according to 1-5% slant: corn steep liquor dry powder 10g, ammonium sulfate 0.9g, magnesium sulfate 0.3g, sodium chloride 0.5g, glucose 30g, ferric chloride 0.1g, calcium carbonate 5g, water 1000ml, adjust the pH to 6.2-7.4, sterilize with a pressure cooker at 121°C for 15min, cool, ferment and cultivate at 30-32°C for 24 hours to activate strain.
[0045] The activated strain is inoculated at 1-5% in 10g corn steep liquor dry powder, 0.9g ammonium sulfate, 0.3g magnesium sulfate, 0.5g sodium chloride, 30g glucose, 0.1g ferric chloride, 5g calcium carbonate, 1000ml water, and adjust the pH to 6.2 ~7.4, use a pressure cooker to sterilize at 121°C for 15 minutes and then cool it down for 24 hours in a liquid medium prepared at 32°C as a seed solution.
[0046] Inoculate 10g of ...
preparation Embodiment 3
[0048] Preparation Example 3 Fermentation Culture Composition Preparation
[0049] Take Clostridium butyricum UCN-12 strain, inoculate Clostridium butyricum UCN-12 in the following fermentation medium according to 1-5% slant: corn steep liquor dry powder 10g, ammonium sulfate 0.9g, magnesium sulfate 0.3g, sodium chloride 0.5g, glucose 30g, ferric chloride 0.1g, calcium carbonate 5g, water 1000ml, adjust the pH to 6.2-7.4, sterilize with a pressure cooker at 121°C for 15min, cool, ferment and cultivate at 30-32°C for 24 hours and activate for 24 hours strain.
[0050] The activated strain is inoculated at 1-5% in 10g corn steep liquor dry powder, 0.9g ammonium sulfate, 0.3g magnesium sulfate, 0.5g sodium chloride, 30g glucose, 0.1g ferric chloride, 5g calcium carbonate, 1000ml water, and adjust the pH to 6.2 ~7.4, use a pressure cooker to sterilize at 121°C for 15 minutes and then cool it down for 24 hours in a liquid medium prepared at 32°C as a seed solution.
[0051] Ino...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com