Lead removing particles and preparation method thereof
A technology of granules and kiwi fruit juice, applied in the field of lead-expelling granules and its preparation, can solve problems such as inattention, brain tissue damage, and mental retardation, and achieve the effects of convenient operation, lack of good trace elements, and low production costs
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Embodiment 1
[0022] This embodiment provides a kind of lead-removing particles. The raw materials are composed of 10-25g concentrated kiwi juice, 3-5g medlar, 7-10mg thiamine hydrochloride, and 3-5g sodium alginate based on the total mass of 100g. , Cane sugar powder 65~80g.
[0023] Among them, the concentrated kiwi juice is rich in vitamin C. Vitamin C can combine with lead to produce insoluble and non-toxic salts, which are excreted in the feces; at the same time, vitamin C can also promote the body’s exposure to calcium, iron and other trace elements Absorption, avoid the lack of trace elements caused by lead poisoning.
[0024] Lycium barbarum is rich in amino acids, trace elements and thiamine inhibitors. Lycium barbarum contains Na, Ca, Mg, Cu, Fe, Zn, Mn, Sr, Ni, Se and other elements, including Fe, Zn, which are necessary for the human body , Se, Ca, etc., while Ca, Fe, Zn can antagonize and replace lead in the body during and after absorption in the intestinal tract, and inhibit lead...
Embodiment 2
[0030] This embodiment provides a method for preparing lead discharge particles, and the specific process is as follows:
[0031] 1) Preparation of concentrated kiwi juice; after washing the fresh kiwi fruit, crush and squeeze the juice in a crusher to obtain the juice, then filter the coarse residue and suspended matter in the juice to remove, and the filtered juice is homogenized by a homogenizer Then heat it to no less than 80°C, sterilize and cool it to below 40°C, clarify it naturally for a week, and remove the sediment to obtain concentrated kiwi juice. The vitamin C content in every 100g of concentrated kiwi juice is ≥150mg.
[0032] 2) Preparation of wolfberry juice; after washing the wolfberry, add softened water to boil, wherein the amount of softened water is 8-10 times of the total weight of the wolfberry, keep it at 95℃ for 10min, beat and filter, and then get the wolfberry Zi juice.
[0033] 3) Concentrate under reduced pressure; take 100g of concentrated kiwi juice pr...
Embodiment 3
[0039] This embodiment provides a method for preparing lead discharge particles, and the specific process is as follows:
[0040] 1) Preparation of concentrated kiwi juice; after washing the fresh kiwi fruit, crush and squeeze the juice in a crusher to obtain the juice, then filter the coarse residue and suspended matter in the juice to remove, and the filtered juice is homogenized by a homogenizer Then heat it to no less than 80°C, sterilize and cool it to below 40°C, clarify it naturally for a week, and remove the sediment to obtain concentrated kiwi juice. The vitamin C content in every 100g of concentrated kiwi juice is ≥150mg.
[0041] 2) Preparation of wolfberry juice; after washing the wolfberry, add softened water to boil, wherein the amount of softened water is 8-10 times of the total weight of the wolfberry, keep it at 95℃ for 10min, beat and filter, and then get the wolfberry Zi juice.
[0042] 3) Concentrate under reduced pressure; take 15g of concentrated kiwi juice pre...
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