Method for extracting polypeptide from animal kidney
A technology of animal kidney and extraction method, applied in the direction of fermentation, etc., to achieve the effect of good effect, high degreasing rate and improved quality
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Embodiment 1
[0014] A method for extracting animal kidney polypeptides. The animal kidneys are degreased with an aqueous solution containing sodium carbonate and ethyl valerate, and then enzymatically hydrolyzed by a compound protease. During the enzymatic hydrolysis, ascorbic acid is added, and the obtained enzymatic hydrolyzate is ultrafiltered, Gel column chromatography to obtain the kidney polypeptide. The extraction method is simple and feasible, and can effectively enzymatically hydrolyze macromolecular proteins. The obtained enzymolysis solution has low oligopeptide content and high polypeptide content, and has the advantages of low investment, simple operation, good protein degradation effect, and high kidney polypeptide yield. The advantages.
[0015] The specific steps of raw material pretreatment are: wash the animal kidney, drain it, chop it up and then mash it, add 3% sodium carbonate and 0.031% valeric acid according to the material-liquid ratio of 1:8 (g / mL) The aqueous sol...
Embodiment 2
[0020] A method for extracting animal kidney polypeptides, the specific steps of which are:
[0021] 1) Raw material pretreatment: wash the animal kidneys, drain them, chop them up and then mash them, add 2% sodium carbonate and 0.035% ethyl valerate according to the ratio of solid to liquid 1:10 (g / mL) Degreasing the aqueous solution at a temperature of 40°C and an ultrasonic frequency of 45kHz for 25 minutes, discarding the lye, washing with water until nearly neutral, and drying to obtain defatted kidney powder;
[0022] 2) Enzymolysis: Add deionized water to the defatted kidney powder at a substrate concentration of 1.5%, adjust the pH to 8.5, add a compound protease at a 5.0% enzyme amount, and the weight ratio of Alcalase and flavor protease in the compound protease is 0.6:1, then microwave enzymolysis at a temperature of 50°C and a microwave power of 160W for 2 hours, then add 0.35% ascorbic acid by weight of flavor protease, and continue enzymolysis for 60 minutes. Af...
Embodiment 3
[0026] A method for extracting animal kidney polypeptides, the specific steps of which are:
[0027] 1) Raw material pretreatment: wash the animal kidneys, drain them, chop them up and then mash them, add 2% sodium carbonate and 0.035% ethyl valerate according to the ratio of solid to liquid 1:10 (g / mL) Degreasing the aqueous solution at a temperature of 40°C and an ultrasonic frequency of 45kHz for 25 minutes, discarding the lye, washing with water until nearly neutral, and drying to obtain defatted kidney powder;
[0028] 2) Enzymolysis: Add deionized water to the defatted kidney powder at a substrate concentration of 1.5%, adjust the pH to 8.5, add a compound protease at a 5.0% enzyme amount, and the weight ratio of Alcalase and flavor protease in the compound protease is 0.6:1, then microwave enzymolysis at a temperature of 50°C and a microwave power of 160W for 2 hours, then add 0.35% ascorbic acid by weight of flavor protease, and continue enzymolysis for 60 minutes. Af...
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