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Biological fermentation feed and manufacture method

A bio-fermented feed and a production method technology, applied in the field of bio-fermented feed and production, can solve problems such as failure to achieve health care effects, and achieve the effects of improving animal immunity, slowing down glycolysis, and improving umami.

Inactive Publication Date: 2019-05-24
江西微源农业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, the fermented feed of all domestic feed enterprises is to insert bacteria into the object and use anaerobic bags to pack grain grains for fermentation. acid, gossypol, glucosinolates, non-starch polysaccharides, etc.) to improve the nutritional content of grains so that animals can better absorb and digest them. Anti-trophic factor cell wall, such as inserting (Bacillus subtilis, Bacillus licheniformis, Lactobacillus plantarum, etc.) etc.) (3) The conversion of microbial metabolites into small factors is beneficial to animal absorption and utilization, such as yeast corpses, plant polysaccharides, polypeptides, vitamin B complexes, etc. This only improves the nutrient utilization rate of grains and food, and does not reach a certain level. degree of health effects

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] 1. Bacteria culture: cultivate Aspergillus miniger, yeast and bifidobacteria respectively, and multiply them respectively. After sterility inspection, take pure strains and put them into test tubes for cultivation and expansion, and then transfer them to Erlenmeyer flasks for cultivation. Finally, the expansion and cultivation of large containers is carried out, and the proportioning of materials can be started when the number of viable bacteria reaches more than 1 billion per milliliter;

[0025] 2. Proportioning and using, according to the following proportioning, 700Kg corn and wheat, 240Kg purified water, Aspergillus miera 1Kg, yeast 1Kg: Bifidobacterium 2Kg, 0.5Kg FeSO 4 , ZnO and KI.

[0026] 3. Inoculation flora: add the Aspergillus miera, saccharomyces and bifidobacteria in step 1 to dilute evenly with purified water, then use a mechanical device to carry out spraying and dry-wet mixing in a mechanical material mixing tank, and then mix them evenly after mechani...

Embodiment 2

[0029] (1) Strain cultivation: cultivate Aspergillus niger, Lactobacillus plantarum and Bifidobacterium respectively, and multiply them respectively. After sterility inspection, take pure strains and put them into test tubes for cultivation and propagation, and then transfer them to Erlenmeyer flasks for cultivation , and finally carry out the expansion and cultivation of large containers, and when the number of viable bacteria reaches more than 1 billion per milliliter, the proportioning of materials can be started;

[0030] (2) Proportioning is used, according to the following proportioning by weight, 350Kg wheat bran and soybean meal, 120Kg purified water, 0.5Kg Aspergillus niger, 1Kg plantaractobacillus, 1Kg bifidobacterium, 0.3KgFeSO 4 , ZnO and KI.

[0031] (3) Inoculation flora: add the Aspergillus niger, Lactobacillus plantarum and Bifido rod in step 1 to dilute evenly with pure water, then use a mechanical device to spray and mix dry and wet evenly in a mechanical mat...

Embodiment 3

[0034] (1) Bacteria culture: respectively cultivate Bacillus subtilis, yeast and Streptococcus thermophilus, and multiply them respectively. After the sterility inspection, take the pure strains and put them into test tubes for cultivation and expansion, and then transfer them to the Erlenmeyer flask Cultivate, and finally carry out multiplication and cultivation in large containers, and when the number of live bacteria reaches more than 1 billion per milliliter, the proportioning of materials can be started;

[0035] (2) Proportioning is used, according to the following proportioning by weight, 700Kg cotton meal, soybean meal and wheat, 240Kg purified water, 1Kg Bacillus subtilis, 2Kg yeast and 2Kg Streptococcus thermophilus, 0.6KgFeSO 4 , ZnO and KI.

[0036](3) Inoculation flora: Bacillus subtilis, saccharomyces and streptococcus thermophilus in step 1 are added to pure water to dilute evenly, then carry out spraying with mechanical device and carry out dry-wet mixing in me...

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Abstract

The invention discloses biological fermentation feed and a manufacture method. The method includes the steps: culturing strains; matching dry grains, purified water, aerobic bacteria, anaerobic bacteria and anaerobic bacteria by weight; inoculating bacteria, and injecting 30% of clear water without sterilizing agents according material ratio when liquid living bacteria are inoculated in a mechanical stirring manner; uniformly stirring mixture, enabling the mixture to enter an anaerobic bag to be packaged and sealed in a hot iron manner, sleeving an outer package, and sewing the outer package by a needle and a thread. The weight ration of the dry grains, the purified water, the aerobic bacteria, the anaerobic bacteria to the anaerobic bacteria is 700:240:1:(1-2):2. The biological fermentation feed has the advantages that animal immunity is improved, palatability is improved, anti-nutritional factors are degraded, digestibility of nutrient content is improved, the feed is used for feeding animals, antioxidant capacity of bodies is enhanced, and anti-stress capability of the bodies is enhanced, and anti-stress capability of the bodies is enhanced, antibiotic residues are omitted, andenvironments are protected.

Description

technical field [0001] The invention relates to the field of breeding, in particular to a biologically fermented feed and a production method. Background technique [0002] The role of bio-fermented feed on environmental protection, my country’s use of antibiotics in the field of animal husbandry accounts for about 30% of the global consumption, and China’s annual production of 162,000 tons of antibiotics is 52% for animals and 48% for humans. The long-term abuse of antibiotics in animal husbandry production has caused serious harm, not only causing excessive antibiotic residues in meat products and drug resistance problems, but also undecomposed antibiotics discharged into water bodies and soils with feces, destroying the balance of the natural micro-ecological system, endangering The safety of drinking water for people. As a functional feed, fermented feed plays an important role in antibiotic replacement. Lu Yueqin (2012) reported that laying hens were fed basal rations...

Claims

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Application Information

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IPC IPC(8): A23K10/12A23K10/30A23K10/37A23K20/20
CPCY02P60/87
Inventor 叶积满
Owner 江西微源农业科技有限公司