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Production process of maca ginseng tablets

A production process and technology of ginseng slices, applied in the functions of food ingredients, food ingredients containing natural extracts, food science, etc., can solve the problems of insufficient nutrition, single variety of health care products, etc., and achieve scientific and reasonable preparation methods and functional efficacy Improvement, improvement of menopause syndrome and sleep effect

Inactive Publication Date: 2019-12-03
吉安市御美丽健康产业股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The current trend of extracting active ingredients from natural medicines clearly shows the reasons behind a lot of scientific research on the composition of Maca and its potential pharmacological effects. These magical effects have aroused great interest from scientists all over the world in the past decade. Nutritional health care and pharmacology, drug efficacy and clinical experimental research are being carried out all over the world, and will definitely make more and more contributions to the development of human health. At present, the variety of health products on the market is relatively single, and the nutrition is not rich enough. Can not meet the needs of the market, if maca and ginseng are combined to prepare health products, it will have considerable nutritional value

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] The production technology of Maca ginseng sheet comprises the following steps:

[0026] S1: Raw material preparation: prepare 70 parts of maca, 80 parts of ginseng, 5 parts of black wolfberry, 8 parts of bletilla striata, 10 parts of codonopsis, 3.5 parts of bezoar, 4.5 parts of tangerine peel, 4 parts of chrysanthemum, 4 parts of black jujube, 1.5 parts of alfalfa, licorice 5 parts and 12 parts of adhesive are used as raw materials for standby;

[0027] S2: Take ginseng according to the ratio and clean it with a ginseng washing machine, drain and remove branch roots, whiskers and reed heads to obtain the main root, slice the main root with a traditional Chinese medicine cutting machine, and crush the main root to obtain ginseng powder;

[0028] S3: Take maca, bletilla striata, codonopsis pilosula, chrysanthemum striata, and black dates according to the ratio, wash them and dry them in the sun. After drying, add them to a superfine pulverizer for grinding, grind them fo...

Embodiment 2

[0039] The production technology of Maca ginseng sheet comprises the following steps:

[0040] S1: Raw material preparation: prepare 80 parts of maca, 70 parts of ginseng, 8 parts of black wolfberry, 6 parts of bletilla striata, 12 parts of codonopsis, 5.2 parts of bezoar, 3.5 parts of tangerine peel, 3 parts of chrysanthemum, 6 parts of black jujube, 2 parts of alfalfa, licorice 4 parts and 13 parts of adhesive are used as raw materials for standby;

[0041] S2: Take ginseng according to the ratio and clean it with a ginseng washing machine, drain and remove branch roots, whiskers and reed heads to obtain the main root, slice the main root with a traditional Chinese medicine cutting machine, and crush the main root to obtain ginseng powder;

[0042] S3: Take maca, bletilla striata, codonopsis pilosula, chrysanthemum striata, and black dates according to the ratio, wash them and dry them in the sun. After drying, add them to a superfine pulverizer for grinding, grind them for ...

Embodiment 3

[0053] The production technology of Maca ginseng sheet comprises the following steps:

[0054] S1: Raw material preparation: Prepare 90 parts of maca, 60 parts of ginseng, 10 parts of black wolfberry, 4 parts of bletilla striata, 15 parts of codonopsis, 6.5 parts of bezoar, 2.5 parts of tangerine peel, 2 parts of chrysanthemum, 7 parts of black jujube, 3.5 parts of alfalfa, licorice 3 parts and 14 parts of adhesive are used as raw materials for standby;

[0055] S2: Take ginseng according to the ratio and clean it with a ginseng washing machine, drain and remove branch roots, whiskers and reed heads to obtain the main root, slice the main root with a traditional Chinese medicine cutting machine, and crush the main root to obtain ginseng powder;

[0056] S3: Take maca, bletilla striata, codonopsis pilosula, chrysanthemum striata, and black dates according to the ratio, wash them and dry them in the sun. After drying, add them to a superfine pulverizer for grinding, grind them f...

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PUM

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Abstract

The invention discloses a production process of maca ginseng tablets. The production process comprises the following steps: preparing raw materials, processing ginseng, grinding and crushing, mixing and stirring, tabletting, concentrating and extracting, boiling, drying and packaging. The production process is more scientific and reasonable; ginseng and maca are used as main raw materials; varioustraditional Chinese medicines such as bletilla striata, codonopsis pilosula, paris polyphylla and dateplum persimmon are added; and steps of mixing, drying and tabletting are carried out to obtain the maca ginseng tablets, an extracting solution is extracted from lycium ruthenicum, calculus bovis, dried orange peel, alfalfa and liquorice, the composite extracting solution containing high nutrition is added into maca ginseng tablets, the prepared finished maca ginseng tablet has very high nutritional value, the functional efficacy of the product is greatly improved, and the maca ginseng tabletcan tonify kidney, nourish yin, enrich blood, tonify qi, improve human immunity, resist fatigue, resist aging, remove free radicals, regulate endocrine dyscrasia and improve climacteric syndrome andsleep after being taken regularly.

Description

technical field [0001] The invention relates to the technical field of health care products, in particular to a production process of maca ginseng slices. Background technique [0002] Maca is mainly produced in the Andes Mountains of South America and Lijiang, Yunnan, China. It is a cruciferous plant with oval leaves and a rhizome shaped like a small round radish. It is edible and a pure natural food with rich nutrients; [0003] Ginseng is a perennial herb that likes shade. The leaves have no pores and palisade tissue, so they cannot retain water. If the temperature is higher than 32 degrees, the leaves will burn. The canopy density is 0.7-0.8. It usually blooms in 3 years, bears fruit in 5-6 years, and blooms in 5-6 years. In June, the fruiting period is from June to September. It grows in coniferous and broad-leaved mixed forests or deciduous broad-leaved forests dominated by Korean pine at an altitude of several hundred meters between 33 degrees and 48 degrees north la...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23L33/105A23L33/10
CPCA23L33/00A23L33/10A23L33/105A23V2002/00A23V2200/30A23V2200/324A23V2200/302A23V2200/322A23V2250/21A23V2250/5112A23V2250/5114
Inventor 尹志明刘动勤
Owner 吉安市御美丽健康产业股份有限公司
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