Highly bacteriostatic bamboo fiber toilet paper and preparation method
A bamboo fiber and paper towel technology, applied in pulp beating/refining method, special paper, fiber raw materials, etc., can solve the problems of human body injury, variation, hindering wound healing, etc., and achieve the effect of maintaining the original color of the fiber
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Embodiment 1
[0027] S1: After 30 days of stockpiling, the purchased bamboo chips are first screened out of long pieces and bamboo chips, then washed to remove impurities such as silt and bamboo chips, and finally dehydrated and sent to the factory by a belt conveyor Storage of bamboo chips;
[0028] S2: Use a belt conveyor to put the raw materials of bamboo slices in the silo into the pot, and use the alkaline method for cooking, add cooking liquid to the bamboo slices, the liquid ratio is 1:3, and heat up the cooking liquid to 140-170°C in circulation. Boost the pressure to 0.4Mpa and keep warm for 20 minutes. The whole cooking time is 240 minutes. The cooking liquid is a sodium hydroxide solution, wherein the amount of sodium hydroxide is 15% of the absolute dry raw material amount. The cooking liquid does not contain sodium sulfide, nor use of cooking aids containing sulfur;
[0029] S3: Sieve out the bamboo knots and thick fiber bundles in the slurry by means of closed screening, wash...
Embodiment 2
[0034] S1: After 100 days of stockpiling, the purchased bamboo chips are first screened out of long pieces and bamboo chips through a bamboo chip sieve, then washed to remove impurities such as sediment and bamboo chips, and finally dehydrated and sent to the factory by a belt conveyor Storage of bamboo chips;
[0035] S2: Use a belt conveyor to put the raw materials of bamboo slices in the silo into the pot, use the alkaline method for cooking, add cooking liquid to the bamboo slices, the liquid ratio is 1:6, and heat up the cooking liquid to 140-170°C in circulation. Boost the pressure to 0.7Mpa and keep warm for 60 minutes, and the whole cooking time is 400 minutes. The cooking liquid is a sodium hydroxide solution, wherein the amount of sodium hydroxide is 30% of the absolute dry raw material amount, and the cooking liquid does not contain sodium sulfide, nor use of cooking aids containing sulfur;
[0036] S3: Sieve out the bamboo knots and thick fiber bundles in the slur...
Embodiment 3
[0041] S1: After 50 days of stockpiling, the purchased bamboo chips are first screened out of long pieces and bamboo chips through a bamboo chip sieve, then washed to remove impurities such as sediment and bamboo chips, and finally dehydrated and sent to the factory by a belt conveyor Storage of bamboo chips;
[0042] S2: Use a belt conveyor to put the raw materials of bamboo slices in the silo into the pot, and use the alkaline method for cooking, add cooking liquid to the bamboo slices, the liquid ratio is 1:5, and heat up the cooking liquid to 140-170°C in circulation. Boost the pressure to 0.5Mpa and keep warm for 30 minutes, and the whole cooking time is 300 minutes. The cooking liquid is a sodium hydroxide solution, wherein the amount of sodium hydroxide is 25% of the absolute dry raw material amount, and the cooking liquid does not contain sodium sulfide, nor use of cooking aids containing sulfur;
[0043] S3: Sieve out the bamboo knots and thick fiber bundles in the s...
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