Astaxanthin effervescent tablet for improving athletic ability and preparation method thereof

A technology of athletic ability and astaxanthin, applied in the function of food ingredients, food ingredients containing inorganic compounds, food science, etc., can solve the problems of decreased muscle blood flow, poor muscle function, potassium deficiency in myocardial cells, etc., to promote absorption , avoid hyponatremia and muscle spasm, regulate the effect of insulin secretion

Inactive Publication Date: 2020-03-13
睿藻生物科技(苏州)有限公司
View PDF5 Cites 2 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

When electrolytes are excessively lost and cannot be replenished, it will lead to pathological reactions in the human body: when sodium is deficient, hyponatremia and muscle cramps will occur; when potassium is deficient, insulin secretion is affected, resulting in disordered sugar utilization and decreased muscle blood flow. It can also c

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] Embodiment 1: Preparation of astaxanthin effervescent tablet of the present invention.

[0030] The present embodiment includes an astaxanthin effervescent tablet for improving athletic performance, and the effervescent tablet includes the following raw materials in parts by weight: 2 parts of astaxanthin; 5 parts of taurine; 100 parts of sodium carbonate; 100 parts of potassium carbonate; 30 parts of calcium carbonate; 30 parts of magnesium carbonate; 5 parts of vitamin B1; 5 parts of vitamin B2; 5 parts of vitamin C; 250 parts of citric acid; 20 parts of sucralose; 5 parts of acesulfame potassium; Alcohol 15 parts.

[0031] This embodiment also includes a preparation method of astaxanthin effervescent tablets for improving athletic performance, comprising the following steps:

[0032] S1. The natural astaxanthin extracted from Haematococcus pluvialis is physically processed into Haematococcus pluvialls water-soluble microcapsule powder through microcapsule embedding ...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention discloses an astaxanthin effervescent tablet for improving athletic ability and a preparation method thereof. The effervescent tablet comprises the following raw materials (by weight): 1-200 parts of astaxanthin, 1-50 parts of taurine, 5-300 parts of a sodium water soluble compound, 5-300 parts of a potassium water soluble compound, 1-200 parts of a calcium water soluble compound, 1-100 parts of a magnesium water soluble compound, 1-50 parts of vitamin, 5-500 parts of an acid compound, 5-200 parts of a sweetener, 0.1-50 parts of a flavoring agent, and 1-50 parts of an adhesive. The prepared effervescent tablet is dissolved rapidly to uniformly disperse effective components in the formed solution, thus being more beneficial to absorption by human body. The effervescent tabletprepared by the invention can be used before, during and after exercise, and can supplement electrolytes and vitamins, increase fat consumption during exercise, enhance endurance, reduce the occurrence of exercise fatigue and inflammation, and promote recovery after exercise.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to an astaxanthin effervescent tablet for improving athletic performance and a preparation method thereof. Background technique [0002] In life activities, the human body needs to consume oxygen to oxidize organic compounds to generate energy. Incomplete oxidation of these compounds produces free radicals, and excessive accumulation of free radicals can cause oxidative damage to cells and organs in the body. Under normal conditions, the body's antioxidant system can effectively remove free radicals and maintain the balance of free radicals. However, during strenuous physical exercise or high-intensity mental activity, in order to provide the energy required for these activities, a large amount of oxygen needs to be consumed in a short period of time, causing insufficient oxygen supply and incomplete oxidation, resulting in a large number of free radicals , exc...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A23L2/40A23L2/52A23L33/10A23L33/175A23L33/16A23L33/15
CPCA23L2/40A23L2/52A23L33/10A23L33/175A23L33/16A23L33/15A23V2002/00A23V2200/30A23V2200/33A23V2250/202A23V2250/0644A23V2250/1578A23V2250/161A23V2250/16A23V2250/1614A23V2250/708A23V2250/7042A23V2250/7044A23V2250/7052A23V2250/706
Inventor 李彤范煜婷朱一凡
Owner 睿藻生物科技(苏州)有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products