34 results about "Hyponatremia" patented technology

The present invention relates to compounds which are inhibitors of sodium dependent glucose co-transporter-2 (SGLT-2). These compounds are used in the treatment of various disorders, including diabetes, impaired glucose tolerance, insulin resistance, retinopathy, nephropathy, neuropathy, cataracts, hyperglycemia, hyperinsulinemia, hyperchlolesterolemia, elevated blood level of free fatty acids or glycerol, hyperlipidemia, hypertriglyceridemia, obesity, wound healing, tissue ischemia, atherosclerosis, and hypertension. These compounds and compositions are also useful for treating and preventing kidney stones, hyperuricemia, gout, and hyponatremia. Methods of making these compounds are also described in the present invention.

The invention relates to a rehydration salt composition for preventing exertional heatstroke, which belongs to the technical field of combining traditional Chinese and western medicines. The rehydration salt composition is composed of the following raw materials in parts by weight: 0.585 parts of sodium chloride, 0.13 parts of potassium chloride, 0.0215 parts of calcium citrate malate, 0.9785 parts of anhydrous glucose, 0.06 parts of DL-malic acid, and sucralose 0.025 parts, 0.9785 parts of citric acid juice powder, 0.2 parts of Huoxiang extract and 0.1 part of tangerine peel extract. The invention has the following advantages: the product has a good taste, which is beneficial to the compliance of high-intensity training and replenishment of water and salt; after replenishing water and salt, the blood volume in the body increases, reduces the occurrence of hyponatremia, increases the amount of sweating, and increases the heat dissipation capacity of the body , to avoid heat stroke and heat stroke caused by excessive body temperature. Huoxiang, a traditional Chinese medicine, can prevent heatstroke, and tangerine peel can promote water absorption and reduce gastrointestinal discomfort.

The present invention involves novel urea compositions for oral administration, that are useful for treatment or management of hyponatremia. Also disclosed are novel methods of making the urea compositions.

The invention belongs to the field of low sodium treatment of aquatic product sauce and particularly relates to a process for electrodialysis low sodium treatment of aquatic product sauce. The process comprises a step (1) of filtering to-be-desalted feed liquid of the aquatic product sauce sequentially through a primary pipe type microfiltration device and a secondary pipe type microfiltration device to remove impurities such as suspended solids, and obtaining clear aquatic product sauce feed liquid, and causing the clear aquatic product sauce feed liquid to enter a first buffer adjusting tank; a step (2) of causing the clear aquatic product sauce in the first buffer adjusting tank to enter a first feed liquid tank, adjusting pH through a bipolar membrane electroosmosis device, adjusting the pH to an isoelectric point of the aquatic product sauce, obtaining the aquatic product sauce with the pH being at the isoelectric point, and causing the aquatic product sauce to enter a second buffer adjusting tank; a step (3) of causing the aquatic product sauce with the pH being at the isoelectric point in the second buffer adjusting tank, performing desalting treatment through the electroosmosis device, and obtaining a final product which is the low-salt low-sodium aquatic product sauce.