Multi-nutrilite composite yeast powder

A compound yeast and multi-nutritional technology, applied in food preparation, application, food science, etc., can solve the problems of large side effects and poor effects, achieve high content, improve malnutrition, and benefit the effect of human nutrition balance

Active Publication Date: 2009-02-11
ANGEL NUTRITECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

However, this is usually used for medical treatment purposes, and is mainly formed by simply combining components extracted fr...

Method used

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  • Multi-nutrilite composite yeast powder
  • Multi-nutrilite composite yeast powder

Examples

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preparation example Construction

[0037] In one embodiment of the present invention, a method for preparing high-protein yeast is provided, which includes the following steps:

[0038] (1) High-protein yeast seed culture: inoculate the high-protein yeast culture solution into 0.5-15L of sugar (wort or molasses or mixture of wort and molasses) of 25-30%, ammonia or urea In a seed fermenter with a content of 16%, a dihydrogen phosphate content of 10%, and a pH value of 4.6 to 5.0, culture at 28 to 30°C for 24 to 48 hours. Among them, the sugar source, nitrogen source and phosphorus source are added in a stream-feeding manner.

[0039] (2) Preparation of high-protein yeast: inoculate the seed culture solution to 1 to 300 tons of sugar (starch hydrolyzed sugar or molasses or a mixture of starch hydrolyzed sugar and molasses) of 25-30%, and ammonia or urea content of 16% In a fermenter with a 10% ammonium dihydrogen phosphate content and a pH of 4.8-6.5, the nutrient source used is fed by a feeding method to control th...

Embodiment 1

[0057] Example 1: Preparation of high-protein yeast

[0058] (1) High-protein yeast seed culture: Inoculate the high-protein yeast culture solution into 5L of sugar (wort or molasses or a mixture of wort and molasses) of 25%, and ammonia or urea content of 16% , Ammonia phosphate dihydrogen phosphate content of 10%, pH 4.8 seed fermentation tank, at 30 ℃, culture for 48 hours. Among them, the sugar source, nitrogen source and phosphorus source are added in a stream-feeding manner.

[0059] (2) Preparation of high-protein yeast: inoculate the seed culture solution to 1 ton of sugar (starch hydrolyzed sugar or molasses or a mixture of starch hydrolyzed sugar and molasses) of 25%, ammonia or urea content of 16%, dihydrogen phosphate In the fermenter with 10% ammonium content and pH 4.8, the nutrient source used is fed by flow to control the concentration of ammonia or urea in the fermentation broth, cultured at 30°C for 15 hours, where the sugar source, nitrogen source and phosphor...

Embodiment 2

[0060] Example 2: Preparation of chromium-rich yeast

[0061] (1) Chromium-rich yeast seed culture: Inoculate the chromium-rich yeast culture solution into 10L of sugar (wort or molasses or a mixture of wort and molasses) with an amount of 20%, chromium (chromium trichloride) The concentration is 100μg / ml, supplemented with appropriate nitrogen and phosphorus sources, and a seed fermenter with a pH of 5.5, cultured at 32°C for 36 hours.

[0062] (2) Preparation of chromium-rich yeast: inoculate the seed culture solution to 1 ton of sugar (starch hydrolyzed sugar or molasses or a mixture of starch hydrolyzed sugar and molasses) of 20%, and chromium (chromium trichloride) concentration of 100μg / ml, supplemented with appropriate nitrogen and phosphorus sources, in a fermenter with a pH of 5.5, the nutrient source used is fed by flow, and chromium is added in batches. After incubating at 32°C for 24 hours, centrifugal separation to remove the liquid phase , Wash the solid phase wit...

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PUM

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Abstract

The invention relates to a multi-nutrient compound yeast powder and application thereof, in particular to the multi-nutrient compound yeast powder adopting the high-protein yeast, selenium-rich yeast, iron-rich yeast, zinc-rich yeast, chrome-rich yeast and other accessories which are properly combined and also to the application of the compound yeast powder to the food and health-care foods. The invention adopts the safer yeast powder with micro-element and the high-protein yeast to provide more balanced nutrients so as to balance the nutrition of body and enhance the malnutrition.

Description

Technical field [0001] The invention relates to a multi-nutrient element compound yeast powder and its application in food or health food. Background technique [0002] Yeast itself is rich in nutrients, rich in dietary fiber, protein, B vitamins, Ca, Mg, Cr, Se and other minerals, and contains SOD, GSH and other health functional factors. It can be used as a good food source and has a balanced nutrition for the human body. , Preventing various malnutrition diseases plays an important role. [0003] At present, ordinary yeasts or yeasts with only certain nutritional ingredients are generally used as food raw materials, and processing auxiliary materials such as sweeteners, milk powder, dextrin, etc. are added appropriately, and they are made by mixing, crushing, and drying. Nutritional yeast food in flake or oral liquid form. However, simple use of ordinary yeast or yeast with only certain nutrients can provide adequate amounts of protein, vitamins and minerals, but there is stil...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23L1/30A23L1/304A23L1/28A23L31/10A23L33/16
Inventor 俞学锋李知洪余明华姚娟张彦张海波
Owner ANGEL NUTRITECH CO LTD
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