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45results about How to "Promotes Nutritional Balance" patented technology

Method for applying organic fertilizer in flue-cured tobacco cultivation

The invention provides a method for applying organic fertilizer in flue-cured tobacco cultivation, and relates to a method for fertilizing flue-cured tobacco cultivation. According to the method, organic fertilizer to be applied is divided into two parts, one part is applied as base fertilizer, and the other part is applied as additional fertilizer; when well-cellar type tobacco transplant is adopted, the first part of the organic fertilizer is applied to the bottom of the well to serve as the base fertilizer, the rest part of the organic fertilizer is applied in the well when the tobacco seedling is transplanted and soil coating is needed, and then soil is coated; when non-well-cellar type tobacco transplant is adopted, the first part of the organic fertilizer is applied as the base fertilizer, and the other part of the organic fertilizer is applied between two tobacco seedlings by a punch method after tobacco seedling is transplanted, and then soil is coated. According to the method, the economical benefit of tobacco growers can be increased, the tobacco quality can be improved, the fertilizer utilization rate can be improved, the nutrition balance of tobacco seedling can be improved, and the aim of improving the tobacco quality can be achieved. Soil resources can be effectively protected by reasonably applying the organic fertilizer, necessary guarantee can be provided to sustainable development of tobacco leaves. The method is particularly suitable for cultivation of high-quality tobacco leaves.
Owner:贵州省烟草公司遵义市公司余庆分公司

Processing formula and manufacture method of exogenous water free potato noodles

InactiveCN106307043AIncrease profitMake up for the lack of single nutritionFood ingredient as taste affecting agentSolanum tuberosumWheat gluten
The present invention discloses a processing formula and a manufacture method of exogenous water free potato noodles. The processing formula of the potato noodles comprises the following raw materials: 90-100 parts of ordinary wheat flour, 40-55 parts of fresh potatoes, 2-4 parts of wheat gluten, 2-3 parts of soybean protein powder, 0.05-0.2 part of a color-protecting agent and 1-3 parts of edible salt. The manufacture method comprises the following steps: potato color protecting, pulping, primary dough kneading, dough rest, secondary dough kneading, extruding and molding, and drying. In the manufacture processes of the products, the manufacture method does not add the exogenous water, improves the utilization rate of the raw materials, reduces the energy consumption, can effectively reduce the production costs and improve the efficiency, maximally reduces the loss of the nutrient components of the raw materials, is conducive to maintaining the nutritional balance of the products, and meets the consumers' nutritional needs. The potato noodles are rich in source of the raw materials, simple in processing technology, delicate and palatable, suitable for people at all ages, and very good daily healthy foods, and have broad market prospects.
Owner:INST OF AGRO FOOD SCI & TECH CHINESE ACADEMY OF AGRI SCI

Method for manufacturing feed using chicken manure

The present invention discloses a method for manufacturing a feed using chicken manure. The method comprises the following steps: step (1), chicken manure, bran, corn flour, rapeseed meal, glucose, acompound micro-organism fermentation micro-organism agent and water are respectively taken; then the materials are mixed evenly; during the mixing process, water is added; and the mixture is prepared;step (2), the mixture in the step (1) is stacked for fermentation for 5-10 days; during the fermentation time, when a material temperature reaches 50 DEG C, material turning is conducted; and step (3), after the fermentation, a roller dryer is used to dry the materials; and after the drying is completed, packaging is conducted. The manufacture method solves a problem of environment pollution by the chicken manure and turns the chicken manure into a feed resource.
Owner:贵州织金丰金农业科技发展有限公司

Soft capsule for beauty treatment and preparation method thereof

The invention mainly relates to a soft capsule for cosmetology and a method for preparing the same. The soft capsule for the cosmetology has main characteristics that the soft capsule comprises the following raw materials in portion by weight: 360 to 460 weight portions of siritch, 20 to 25 weight portions of red deer blood meal, 15 to 20 weight portions of aloe, 5 to 10 weight portions of red deer fetus, 15 to 20 weight portions of safflower, and 0.7 to 1 weight portion of lycopene. The soft capsule adopts a compound form, elaborately selects materials, has a precise formulation, pursuits the whole to improve human condition, and fully regulates physical condition in terms of improving immunity, replenishing and activating blood, improving cardiovascular function, loosening bowel to relieve constipation, resisting oxidation, balancing nutrition, and the like. With the soft capsule, the human body has smooth qi and blood circulation, normal metabolism, and balance between yin and yang; therefore, beauty can be endowed on shape. People strives to shape beauty in health, the soft capsule makes people vigorous and full of energy, makes skin whitening and fine, and makes people full of confidence and have elegant quality so as to achieve harmony and unity of soul and external beauty. The red deer blood and the red deer fetus strengthen immunity, tonify qi, replenish blood, and strengthen tendon and bones; the safflower and the siritch active blood, remove blood stasis, soften blood vessels, and protect heart; the aloe and the lycopene shield sun, eliminate inflammation, fade brown, resist oxidation, purge bowel and defaecate; the aloe cal also balance the dryness of the red deer blood and the red deer fetus; pollen, pearl and radix angelicae formosanae improve nutrition balance, whiten skin, increase skin moisture and are natural cosmetic excellent products; and a formulation improves physical condition on the whole and shapes healthy beauty consistent with inside and.
Owner:甘肃创兴生物工程有限责任公司

Dough composition

InactiveCN101883496AInvolves preventionInvolving therapeuticDough treatmentDough/pre-mixesConjugated linoleic acidChemistry
A dough composition comprising flour, water and a fat phase, wherein the fat phase comprises at least 40% by weight conjugated linoleic acid or a derivative thereof (CLA). There is also disclosed a dough composition comprising flour and a fat phase, wherein the fat phase comprises a fat A and a fat B, wherein fat A comprises at least 90% by weight conjugated linoleic acid or a derivative thereof (CLA) and wherein fat B has an N20-value greater than about 10.
Owner:LIPID NUTRITION

Processing method of colorful potato noodles

The invention provides a processing method of colorful potato noodles. The processing method comprises the steps of selecting fresh potatoes, washing the potatoes with water, soaking the washed potatoes in a VC solution for 20-30min for color protection, soaking the potatoes until the potatoes are peeled, cutting the peeled potatoes into slices with the thickness of 4-5 mm, placing the slices in prepared boiled water for 3 min, fishing out the slices, draining hot water, flushing the slices with tap water for cooling, then putting the stuffing into a stuffing pot, steaming for 10 minutes untilthe stuffing pot is steamed to be soft, crushing the potatoes by using a roller or a stirrer, stirring the potatoes into stuffing, respectively adding white, green, red, yellow and purple potato powder into each part of mashed potatoes in the stirring process, and carrying out stirring; adding proper potato flour, wheat flour, strong flour paste and salt as auxiliary materials to be mixed, so that the noodles show the original potato taste, the produced noodles are good in glossiness and taste, and the colorful noodles with different colors are obtained by separately processing the potato flour with different colors and are different from common noodles, so that the noodles have higher market competitiveness.
Owner:竹溪众创农村电商孵化器有限公司

Feed formula for breeding poultry and broiler chickens

The invention belongs to the technical field of poultry breeding feed, and particularly relates to a feed formula for poultry broiler breeding, which comprises feed components and Chinese herbal medicine auxiliary material components, the feed component consists of the following raw materials in parts by weight: 38-55 parts of corn, 20-22 parts of soybean meal, 6-8 parts of peanut cakes, 3-5 parts of bran, 3-5 parts of fish meal, 9-12 parts of limestone flour, 1-3 parts of calcium hydrogen phosphate, 0.2-0.5 part of zinc sulfate, 0.1-0.5 part of methionine, 0.1-0.5 part of lysine, 0.1-0.5 part of vitamins for chickens, 0.5-2 parts of vegetable oil and 2-3 parts of an additive. According to the invention, mineral elements necessary for livestock and poultry are supplemented, so that the broiler chicken achieves relatively good nutrient balance, the weight gain of the broiler chicken is increased, and the chicken flavor is improved; the Chinese herbal medicine auxiliary material components are used for replacing antibiotics, so that chicken bacterial diseases, chicken paratyphoid fever and other chicken diseases can be prevented and treated, poultry broilers have excellent disease resistance and high survival rate, and meanwhile, the weight gain of the broilers is further improved.
Owner:霍邱县牧鹰农牧有限公司

Feed capable of promoting development of intestinal tracts of weaned piggies of Northern Anhui black pigs

InactiveCN107568446AComprehensive and reasonable nutritional contentReduce weaning stressFood processingAnimal feeding stuffNutrientPopulation
The invention discloses a feed capable of promoting the development of intestinal tracts of weaned piggies of Northern Anhui black pigs, and relates to the technical field of feeds. The feed comprisesthe following raw materials in parts by weight: 45-55 parts of corn, 18-25 parts of modified soybean cake meal, 2-6 parts of dried plasma, 3-7 parts of vegetable oil, 0.3-1 part of stone powder, 0.2-0.5 part of table salt, 2-6 parts of fish meal, 2-5 parts of bamboo leaf powder, 2-5 parts of dried marine algae powder, 0.1-0.5 part of fulvic acid, 0.2-0.7 part of composite vitamins, 0.05-0.2 partof lysine, 0.1-0.2 part of methionine and 0.05-0.2 part of tryptophan. According to the development situation and the growth characteristics of the intestinal tracts of the weaned piggies, a concentrated feed is used as a main part, the raw material components are scientifically compounded, so that the nutrients are comprehensive and reasonable, the weaning stress is reduced, the microorganism microbial population of the intestinal tracts is stabilized, the perfect development of the digestive systems of the weaned piggies is promoted, the immunity and the disease resistance of the weaned piggies are improved, the digestion characteristics of the weaned piggies are met, and the growth rate of the weaned piggies is increased.
Owner:YINGSHANG QINGFENG AGRI & ANIMAL HUSBANDRY DEV CO LTD

Chinese herbal medicine and probiotic compound feed additive for relieving pig stress and improving meat quality and application of Chinese herbal medicine and probiotic compound feed additive

ActiveCN112868927AAlleviate shipping stressAlleviate pre-mortem stressFood processingAnimal feeding stuffBiotechnologyArginine
The invention belongs to the technical field of feed additives, and particularly relates to a Chinese herbal medicine and probiotic compound feed additive capable of relieving pig stress and improving meat quality and application of the Chinese herbal medicine and probiotic compound feed additive. The compound feed additive comprises the following components: Chinese herbal medicines, probiotics, enzyme, arginine and lauric acid, wherein the Chinese herbal medicines comprise radix astragali, herba portulacae, haws, Chinese yams, radix puerariae, Chinese wolfberry fruits, fiveleaf gynostemma herbs, mulberry leaves, bighead atractylodes rhizomes and licorice roots; in order to solve the problem of overall physiological stress of fattening pigs, the adopted Chinese herbal medicine compound can effectively relieve transportation stress and pre-slaughter stress of the pigs and can also improve the pork quality, and the adopted probiotics promote fermentation of Chinese herbal medicine components, so that the Chinese herbal medicines release effective components, absorption and utilization of animals to the Chinese herbal medicine components are promoted, and the effect of improving the quality of the fattening pigs is achieved. The Chinese herbal medicines play a role in relieving the overall stress response of the pigs, and the arginine adopted in the feed additive is beneficial to relieving stress, increasing the fat content of muscles and improving the nutrition balance.
Owner:ANIMAL SCI RES INST GUANGDONG ACADEMY OF AGRI SCI

Feed for lactating sows of black pigs of north of Anhui province

The invention discloses feed for lactating sows of black pigs of north of Anhui province, and relates to the technical field of feed. The feed comprises the following raw materials in parts by weight:40-50 parts of corns, 10-20 parts of extruded soybean meal, 35-45 parts of bean meal fermented mixture, 3-8 parts of meat and bone meal, 2-6 parts of crop green vine leaves, 3-7 parts of vegetable oil, 0.2-0.6 part of table salt, 0.5-2 parts of haws, 0.2-1 part of vitamin complex, 0.02-0.1 part of lysine, 0.02-0.1 part of methionine, 0.5-2 parts of Chinese traditional medicine additives and 0.01-0.05 part of saccharicterpenin. According to the growth characteristics of the lactating black sows of north of Anhui province, the feed with high energy, high protein content and good palatability isselected, raw material components are scientifically proportioned, nutritional components are comprehensive and reasonable, and the lactating sow feed disclosed by the invention is capable of improving the immunity and disease resistance of sows, promoting lactation of the sows and increasing the nutrient content of milk, thereby enhancing the resistance of piglets, improving the survival rate ofthe piglets and promoting quick growth of the piglets.
Owner:YINGSHANG QINGFENG AGRI & ANIMAL HUSBANDRY DEV CO LTD

Water-soluble fertilizer comprising traditional Chinese medicine sweet wormwood extract containing multi-micro silicon-titanium polyglutamic acid

The invention relates to a water-soluble fertilizer comprising a traditional Chinese medicine sweet wormwood extract containing multi-micro silicon-titanium polyglutamic acid. The fertilizer is prepared from the following raw materials in parts by weight: 10-20 parts of polyglutamic acid, 20-50 parts of mineral silicon peptide fine powder, 10-20 parts of a sweet wormwood extract, 10-20 parts of anamino acid stock solution, 20-40 parts of urea, 1-5 parts of vitamin B2, 10-20 parts of water, 20-30 parts of humic acid and 1-3 parts of amino acid chelated medium trace elements, wherein the aminoacid chelated medium trace elements are prepared from the following raw materials in parts by weight: 1-5 parts of calcium glycinate, 1-5 parts of magnesium lysine, 1-5 parts of manganese glycinate and 1-5 parts of copper methionine. By adding the sweet wormwood extract, natural antibacterial components contained in sweet wormwood are utilized, propagation of harmful bacteria is greatly reduced, the disease resistance of crops is improved, essential amino acids and non-essential amino acids contained in the sweet wormwood extract are good in nutrient balance, the fertilizer is rich in important mineral elements such as iron, sodium and zinc, and the absorption rate of the water-soluble fertilizer is increased.
Owner:河南三泽农业科技有限公司

Sow feeding method for Huai pigs

The invention belongs to the technical field of pig raising, and relates to a sow feeding method for Huai pigs. The sow feeding method mainly comprises the following steps of 1, selecting breeding pigs and feeding in a reserve period; 2, feeding at the early stage of pregnancy; 3, feeding in the later period of pregnancy; 4, feeding in the lactation period; and 5, raising in a non-pregnant period.According to the technical scheme, the feed is accurately prepared for feeding breeding sows for the Huai pigs according to variety characteristics and different growth physiological stages, so thatthe sows produce more piglets, the uniformity is good, the survival rate is high, the litter size of the sows is generally 12-18, and the survival rate reaches 97% or above.
Owner:FUJIAN AONONG BIOLOGICAL TECH GRP CO LTD +2
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