Process for producing powdered milk comprising multiple resistance nutrition immune optimization system

A production process and technology of milk powder, which is applied in the field of production process of milk powder containing multi-resistance nutrition and immune optimization system, can solve the problems such as failure to maintain nucleotide biological activity and component structure, uneven addition, and fishy smell, etc. The ability of the intestine to resist viruses, improve the intestinal flora, and ensure the effect of product quality

Inactive Publication Date: 2010-10-27
美国YOUTH-BASE制药国际有限公司
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AI Technical Summary

Problems solved by technology

[0006] 2. Although the nutritional structure of some infant formula milk powder is close to that of breast milk in terms of raw material configuration, some nutrients and biologically active substances lose their proper functions and activities during the production and processing process
Especially for immunoglobulin G (IgG), nucleotides lost their activity through spray drying and other processes in the past wet addition
[0007] 3. In the production process, the fishy smell of the raw materials DHA and AA was not considered, but the embedding technology was used to cover up the fishy smell
[0009] 1. Add DHA and AA by dry method to ensure the fishy smell, but the addition is uneven, the nutritional content is different, and it is unstable
[0010]

Method used

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  • Process for producing powdered milk comprising multiple resistance nutrition immune optimization system
  • Process for producing powdered milk comprising multiple resistance nutrition immune optimization system
  • Process for producing powdered milk comprising multiple resistance nutrition immune optimization system

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Experimental program
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specific Embodiment 1

[0055] A production process of milk powder containing multi-resistance nutritional immune optimization system of the present invention mainly includes the following steps:

[0056] (1) Pretreatment of raw milk, including: acceptance of raw milk, filtration and centrifugal purification, pre-sterilization at 50-65°C, cooling to 0-4°C for storage.

[0057] (2) Preparation of docosahexaenoic acid and arachidonic acid mixed solution: DHA and ARA are dissolved in water at 25-50°C. What the present invention uses are obtained from microalgae and microencapsulated DHA, Add ARA, DHA, and ARA at the semi-finished tank, and stir for 45-60 minutes at the same time to ensure the uniformity of DHA and AA. Delay oxidation, and basically eliminate fishy smell.

[0058] (3) Mixed ingredients: take Kg fresh milk as an example, preferably, add:

[0059] Fresh cow (goat) milk 1500~3000kg

[0060] Desalted whey powder 1050~3500kg

[0061] Soybean oil 60~260kg

[0062] Corn oil 60~200kg

[00...

specific Embodiment approach 1

[0112] raw material

[0113] raw material

specific Embodiment approach 2

1 set

[0117] The products of the above two embodiments are respectively suitable for infants of 0-12 months and 6-36 months.

[0118] The present invention aims at the characteristics of physiological and nutritional functions of Chinese infants and young children, and the important functional biologically active nutrients are made to exert the greatest biological effect through advanced technology, scientific proportioning and mutual cooperation. Immune protein G and lactoferrin (LF) are added at the fluidized bed, and added after increasing the amount without sterilization, homogenization and spraying, which not only ensures the biological activity of immune protein G and lactoferrin (LF), but also The quality of the product is guaranteed. The addition of fructo-oligosaccharides (FOS) and galacto-oligosaccharides (GOS) improves the intestinal flora, inhibits the growth of harmful products and pathogenic bacteria in the intestinal tract, thereby ensuring the abilit...

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Abstract

The invention discloses a process for producing powdered milk comprising a multiple resistance nutrition immune optimization system (MRN immune optimization system), which comprises the following steps: carrying out pretreatment on raw material milk and preparing a mixture of docosahexaenoic acid and arachidonic acid; preparing a mixture of an immune protein G and lactoferrin; and adding the mixed materials according to a certain proportion and respectively carrying out homogenizing, sterilization, concentration, spray drying, fluidized bed drying, cooling and packing inspection on the obtained product. The powdered milk produced by the method of the invention mainly comprises the following ingredients: the immune protein (IgG), the lactoferrin (LF), fructooligosaccharide (FOS), oligomate (GOS) and five nucleotides. The invention improves the conventional production process. The fructooligosaccharide (FOS) and the oligomate (GOS) improve intestinal flora. The five nucleotides can keep the immune system of the human body. The mixed material is prepared from the immune protein G and the lactoferrin in an amplified ratio so as to not only guarantee the bioactivity of the immune protein G and the lactoferrin, but also guarantee the quality of the product.

Description

【Technical field】 [0001] The invention belongs to the field of industrial production of formula milk powder for infants and young children, and in particular relates to a production process of milk powder containing multi-resistance nutritional immune optimization system. 【Background technique】 [0002] Infants and children are the fastest growing period in human life, and nutrition and feeding methods at this stage are extremely important for their development. Formula milk powder is the closest to breast milk in composition, and is the most suitable milk substitute for babies besides breast milk. [0003] At present, most formula milk powders on the market imitate the ingredients of breast milk. The formula milk powder removes part of casein and increases whey protein; removes most of saturated fatty acids and adds vegetable oil to increase unsaturated fatty acids, DHA (22 carbon Hexaenoic acid, commonly known as brain gold), AA (arachidonic acid); lactose is also added t...

Claims

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Application Information

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IPC IPC(8): A23C21/06A23C21/08
Inventor 李双喜余世杰
Owner 美国YOUTH-BASE制药国际有限公司
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