Industrialized production method of high content tea polyphenol
A production method and technology for tea polyphenols are applied in the industrial production field of high-content tea polyphenols, can solve the problems of long process route, unsafe, difficult industrialized production and the like, and achieve high product safety, low production cost, and pesticide residues. low effect
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Embodiment 1
[0020] Embodiment 1: The industrial production method of this high-content tea polyphenol adopts the following process steps.
[0021] (1) Take 100kg of tea raw materials with a polyphenol content of 13.61wt%, and grind them (the crushing degree is more than 90wt% and passed through a 20-mesh sieve, and less than 10wt% is passed through a 80-mesh sieve); Next, continuous countercurrent extraction was carried out in a towline extractor with ionized water added with 2% VC (vitamin C) by weight of tea leaves, and the extraction time was 3 hours.
[0022] (2) After cooling the extract solution through a heat exchanger, add perlite equivalent to 1% of the extract solution weight, stir well, and filter with a plate filter press for clarification.
[0023] (3) The filtrate is adsorbed by AB-8 resin, and then firstly use 1BV, pH3.8 acetic acid solution, and then use 1.5BV, 5wt% ethanol solution to elute impurities; use 2BV, 52wt% ethanol solution to analyze to obtain tea polyphenols ...
Embodiment 2
[0028] Embodiment 2: The industrial production method of this high-content tea polyphenol adopts the following process steps.
[0029] (1) Take 100kg of tea raw materials with a polyphenol content of 22.78wt%, and grind them (the crushing degree is more than 90wt% and passed through a 20-mesh sieve, and less than 10wt% is passed through a 80-mesh sieve); Next, use tap water to carry out continuous countercurrent extraction in a towline extractor, and the extraction time is 3.5h.
[0030] (2) After cooling the extract solution through a heat exchanger, add diatomaceous earth equivalent to 2.5% of the extract solution weight, stir evenly, and filter with a plate filter press for clarification.
[0031] (3) The filtrate is adsorbed by D101 resin, and then the impurities are eluted with 1.5BV, pH4.9 phosphoric acid solution, and then 2BV, 7wt% ethanol solution; the tea polyphenols are analyzed with 2.5BV, 48wt% ethanol solution liquid.
[0032] (4) Recover the solvent from the a...
Embodiment 3
[0036] Embodiment 3: The industrial production method of this high-content tea polyphenol adopts the following process steps.
[0037] (1) Take 100kg of tea raw materials with a polyphenol content of 18.72wt%, and grind them (the crushing degree is more than 90wt% and passed through a 20-mesh sieve, and less than 10wt% is passed through a 80-mesh sieve); Next, continuous countercurrent extraction was carried out in a horizontal rotary extractor with an acetic acid solution added with 1.5% VC by weight of tea leaves and pH 3.9, and the extraction time was 4 hours.
[0038] (2) After cooling the extract solution through a heat exchanger, add diatomaceous earth equivalent to 2% of the extract solution weight, stir evenly, and filter and clarify with a plate filter press.
[0039](3) The filtrate is adsorbed by XAD-7HP resin, and then firstly use 2BV, pH5.0 citric acid solution, and then use 3BV, 10wt% ethanol solution to elute impurities; use 3BV, 66wt% ethanol solution to analyz...
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