Method for producing baohuoside I through herba epimdii
A technology of epimedium and baohuoside, which is applied in the field of extraction of traditional Chinese medicine components, can solve the problems of product damage, tedious and difficult control, high energy consumption of concentration, etc., and achieve the effects of reducing product loss, easy separation and purification, and simple process operation
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Embodiment 1
[0059] The method for producing baohuoside I by fermentation of Epimedium comprises the following steps:
[0060] S1, take 40g of highly active dry yeast and propagate in the medium for 10 hours, the propagation culture conditions are pH6~7, temperature 25 ℃, static fermentation, then add 2 times the amount of water according to the volume of the propagation solution to dilute to obtain a culture solution; Described culture medium is made up with starch and water, the consumption of starch is 500 times (20kg) of yeast weight, the water to starch weight ratio added in starch is 6:1, and described starch is wheat flour; high activity dry yeast It is "highly active dry yeast" stipulated by the industry standard of the People's Republic of China QR / T1501-92, excellent or first-class; fermentation capacity ≥ 750ml (CO 2 ).
[0061] S2, mixing the culture solution obtained in step S1 with 240kg pulverized to 10~20 mesh Epimedium dry raw materials, detecting the icariin content to ...
Embodiment 2
[0072] The method for producing baohuoside I by fermentation of Epimedium comprises the following steps:
[0073] S1, take 300g of highly active dry yeast and propagate in the medium for 8 hours, the propagation culture conditions are pH6~7, temperature 35 ℃, static fermentation, then add 2.5 times the volume of the propagation solution to dilute with water to obtain a culture solution; Described culture medium is made up with starch and water, the consumption of starch is 666.7 times (200kg) of yeast weight, the water and starch weight ratio added in starch is 5:1, and described starch is wheat flour; high activity dry yeast It is "highly active dry yeast" stipulated by the industry standard of the People's Republic of China QR / T1501-92, excellent or first-class; fermentation capacity ≥ 750ml (CO 2 ).
[0074] S2, the culture solution obtained in step S1 is mixed with 2.4 tons of dried Epimedium raw materials that are pulverized to 10-20 meshes, and stirred evenly. The fer...
Embodiment 3
[0084] The method for producing baohuoside I by fermentation of Epimedium comprises the following steps:
[0085] S1, take 40g of highly active dry yeast and propagate in the medium for 12 hours, the propagation culture conditions are pH6~7, temperature 15 ℃, static fermentation, then add 2 times the amount of water to obtain the culture solution according to the volume of the propagation solution; Described culture medium is made up of starch and water, the consumption of starch is 800 times of yeast weight, the weight ratio of water and starch added in starch is 4:1, described starch is wheat flour; high activity dry yeast is Chinese people "Highly active dry yeast" stipulated by the Republic of China's industry standard QR / T1501-92, excellent or first-class; fermentation capacity ≥ 750ml (CO 2 ).
[0086] S2, mixing the culture solution obtained in step S1 with 1000kg crushed to 10~20 meshes of fresh Epimedium, stir evenly, the weight ratio of fresh Epimedium to culture s...
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