Natural plant extract and application thereof of preventing and treating nosema apis
A natural plant and extract technology, applied in plant raw materials, medical preparations containing active ingredients, plant/algae/fungus/moss components, etc., can solve problems such as side effects and drug residues, achieve efficient prevention and treatment, prolong life, good effect
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Embodiment 1
[0010] Weigh 10 g of grape skins dried in an oven at 37 °C, add 250 ml of 75% ethanol solution, leave it sealed at room temperature for 4 h, ultrasonically extract at 45 °C for 60 min, and filter to obtain the filtrate. Then add 100 ml of 75% ethanol solution to the filtered residue, repeat the above ultrasonic steps, take the filtrate, and combine the two filtrates. Ethanol was evaporated to dryness in a rotary evaporator at 55°C until it became a paste liquid. Take a certain amount of grape skin extract extract and 70% sucrose syrup to prepare a grape skin extract syrup mixture with a mass volume ratio of 3%, allowing the bees infected with Microsporidia to feed freely.
[0011] Results: On the 7th day and 13th day after infection, the number of microsporidian spores in the bees in the experimental group was 29.9% and 32.9% of those in the untreated group, respectively. On the 13th day, the survival rate of the bees in the experimental group was 87%. The survival rate of be...
Embodiment 2
[0013] Weigh 10 g of grape skins dried in an oven at 37°C, add 250 ml of 75% ethanol solution, place it sealed at room temperature for 4 hours, extract ultrasonically at 45°C for 60 minutes, and filter to obtain the filtrate. Then add 100 ml of 75% ethanol solution to the filtered residue, repeat the above ultrasonic steps, take the filtrate, and combine the two filtrates. Ethanol was evaporated to dryness in a rotary evaporator at 55°C until it became a paste liquid. Take a certain amount of grape skin extract extract and 70% sucrose syrup to prepare a grape skin extract syrup mixture with a mass volume ratio of 1%, allowing the bees infected with Microsporidia to feed freely.
[0014] Results: On the 7th day and 13th day after infection, the number of Microsporidia spores in the experimental group was 23.5% and 48.2% of that in the untreated group, respectively. On the 13th day, the survival rate of bees in the experimental group was 90%, while the survival rate of bees in ...
Embodiment 3
[0016] Weigh 10 g of grape skins dried in an oven at 37°C, add 250 ml of 75% ethanol solution, place it sealed at room temperature for 4 hours, extract ultrasonically at 45°C for 60 minutes, and filter to obtain the filtrate. Then add 100 ml of 75% ethanol solution to the filtered residue, repeat the above ultrasonic steps, take the filtrate, and combine the two filtrates. Ethanol was evaporated to dryness in a rotary evaporator at 55°C until it became a paste liquid. Take a certain amount of grape skin extract extract and 70% sucrose syrup to prepare a grape skin extract syrup mixture with a mass volume ratio of 0.5%, allowing the bees infected with Microsporidia to feed freely.
[0017] Results: On the 7th day and 13th day after infection, the number of Microsporidia spores in the experimental group was 34.2% and 65.9% of that in the untreated group, respectively. On the 13th day, the survival rate of bees in the experimental group was 93%, while the survival rate of bees i...
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