Mushroom cultivation method

A cultivation method and technology for shiitake mushrooms, which are applied in mushroom cultivation, cultivation, plant cultivation and other directions, can solve the problems of increased cost of clinker cultivation, reduced conversion rate of cultivation materials, loss of nutrients in cultivation materials, etc., so as to save manpower and promote beneficial microorganisms. The effect of multiplying and improving the microbial flora

Inactive Publication Date: 2015-04-29
邬方成
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  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

However, with the sharp rise in labor prices and fuel prices, the cost of clinker cultivation has increased sharply. At the same time, high-temperature sterilization has also caused the loss of nutrients in the cultivation material, resulting in a decrease in the conversion rate of the cultivation material.

Method used

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  • Mushroom cultivation method

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Embodiment 1

[0018] Embodiment 1: a kind of shiitake mushroom cultivation method, comprising batching, fermentation, bedding, sowing, germination, covering soil, color change, fruiting management, specific operation steps:

[0019] ①Ingredients: wood chips 72%, bean cake 20%, mushroom tang 4.5%, lime 2.5%, gypsum 1%, all of which are the quality of dry matter, and the sum of the proportions is 100%;

[0020] ②Fermentation: Add 20-30 times the weight ratio of shiitake shank granules to water, soak at room temperature for 18h-24h, then mix the leachate together with shiitake stalk slag evenly into the pre-wetted sawdust and bean cake mixture, Pile the material into a trapezoidal pile with a height of 1.2m-1.5m, a width of 2m-3m, and an unlimited length. The compost in each pile should be controlled at a dry weight of 300kg-500kg. Insert some vertical air holes on the pile with wooden sticks of -15cm, which go straight to the bottom of the pile, and the air hole density is 1 / m 3 , and finall...

Embodiment 2

[0024] Embodiment 2: a kind of shiitake mushroom cultivation method, comprising batching, fermentation, bedding, sowing, germination, soil covering, color change, mushroom production management, specific operation steps:

[0025] ①Ingredients: wood chips 72%, bean cake 20%, mushroom tang 4.5%, lime 2.5%, gypsum 1%, all of which are the quality of dry matter, and the sum of the proportions is 100%;

[0026] ②Fermentation: Add 20-30 times the weight ratio of shiitake shank granules to water, soak at room temperature for 18h-24h, then mix the leachate together with shiitake stalk slag evenly into the pre-wetted sawdust and bean cake mixture, Pile the material into a trapezoidal pile with a height of 1.2m-1.5m, a width of 2m-3m, and an unlimited length. The compost in each pile should be controlled at a dry weight of 300kg-500kg. Insert some vertical air holes on the pile with wooden sticks of -15cm, which go straight to the bottom of the pile, and the air hole density is 1 / m 3 ,...

Embodiment 3

[0030] Embodiment 3: a kind of shiitake mushroom cultivation method, comprising batching, fermentation, bedding, sowing, germination, covering soil, color change, fruiting management, specific operation steps:

[0031] ①Ingredients: wood chips 72%, bean cake 20%, mushroom tang 4.5%, lime 2.5%, gypsum 1%, all of which are the quality of dry matter, and the sum of the proportions is 100%;

[0032] ②Fermentation: Add 20-30 times the weight ratio of shiitake mushroom shank particles to clean water, soak at room temperature for 18h-24h, and then mix the leaching solution after removing residue evenly into the pre-wetted sawdust and bean cake mixture, and put The material is piled into a trapezoidal pile with a height of 1.2m-1.5m, a width of 2m-3m, and an unlimited length. The compost in each pile is controlled at a dry weight of 300kg-500kg. Insert some vertical air holes on the pile with a 15cm wooden stick, which goes straight to the bottom of the pile, and the air hole density ...

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Abstract

The invention discloses a mushroom cultivation method which is a technology of applying mushroom stem to mushroom cultivation. Compared with the prior art, the method disclosed by the invention has the advantages that (I) a mushroom stem soaking material and a cultivation raw material are mixed and stacked for fermentation so as to promote the propagation of beneficial microorganisms, improve the microbial flora in the materials and accelerate the catalytic decomposition of the cultivation material; (II) the fermented cultivation material has high-activity beneficial bacteria and active metabolites thereof and realizes an enhancing effect on the growth of mushroom hyphae, wherein the enhancing effect is reflected by vigorous hypha growth and strong resistance to infectious microbes; (III) after the second batch and third batch of mushrooms are harvested, the hypha rejuvenation effect of the mushroom stem leachate is good, and the formation of mushroom bases and the growth of fruit bodies are promoted; (IV) the biotransformation rate of the four batches of mushrooms is high; and (V) resources such as manpower and coal are saved, environmental pollution is reduced, and thus the method conforms to the concept of low carbon and environmental protection.

Description

technical field [0001] The invention discloses a method for cultivating shiitake mushrooms, which is a technique for applying shiitake mushroom tangs to the cultivation of shiitake mushrooms, and belongs to the technical field of edible fungus cultivation. Background technique [0002] Mushrooms are the second largest edible fungus in the world. Because of its delicious taste, refreshing aroma and rich nutrition, it not only ranks above straw mushrooms, oyster mushrooms, and white mushrooms, but also has the reputation of "Queen of Fungi". [0003] The traditional cultivation method of shiitake mushrooms is clinker bag cultivation. The cultivation materials are inoculated and cultivated after being sterilized under high pressure or normal pressure. At this time, the high molecular organic substances such as cellulose in the materials have been degraded, and the miscellaneous bacteria in the materials have also been killed. Therefore, when the cultivation material develops b...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/04C05G3/00
CPCA01G18/00C05D3/00C05F17/50C05D3/02C05F5/002C05F5/006
Inventor 王明湖王仕伦邬方成
Owner 邬方成
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