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Rhizoma gastrodiae armillariella mellea culture medium and preparation method thereof

A technology for bacterial culture medium and Gastrodia honey, which is applied to the field of Gastrodia elm armillaria culture medium and preparation thereof, can solve the problems of low seed germination rate, low protocorm inoculation rate, consumption of nutrients, etc., and achieves rich nutrient components and promotes fast growth. Growth and quality improvement

Inactive Publication Date: 2016-10-26
德江县绿通天麻发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This typical sowing method of wide variety and low harvest has low seed germination rate and low protocorm inoculation rate, because only the protocorm formed by the germination of the seed directly pressed under the fungus stick has the possibility of being inoculated with A. The protocorms formed by germination of some seeds and the fungus sticks are isolated due to the existence of culture materials and leaves, and there is little chance of being connected to the fungus. However, the protocorms themselves continue to divide and consume their own nutrients. After the nutrients are exhausted, they will grow naturally. die

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A culture medium for Armillaria Gastrodiae, the raw material components by weight are 10kg of pine needles, 10kg of bran, 1kg of corn flour, 0.2kg of brown sugar, 3kg of Wuduoyun, 1kg of Artemisia annua, 0.1kg of gypsum powder, and 5kg of nutritional materials.

[0023] Described nutrient feed, its raw material composition by weight is acetic acid 0.1kg, iron sulfate 1kg, magnesium sulfate 0.5kg, VC 1kg, boric acid 0.02kg, manganese sulfate 0.1kg, water 20kg.

[0024] The nutrient material is prepared by mixing iron sulfate, magnesium sulfate, boric acid, and manganese sulfate evenly, adding them to water, stirring evenly, and placing them at a temperature of 40°C for 2 minutes, then adding VC and mixing well, then Add acetic acid, mix well and serve.

[0025] The above-mentioned preparation method of Armillaria Gastrodiae culture medium comprises the following steps:

[0026] (1) Calcining the phosphogypsum at a temperature of 500°C for 20 minutes, and then ball-milli...

Embodiment 2

[0030] A culture medium for Armillaria Gastrodiae, the raw material components by weight are 20kg of pine needles, 13kg of bran, 7kg of corn flour, 0.4kg of brown sugar, 7kg of Wuduoyun, 3kg of Artemisia annua, 0.5kg of gypsum powder, and 10kg of nutritional materials.

[0031] Described nutrient feed, its raw material composition by weight is acetic acid 0.3kg, iron sulfate 3kg, magnesium sulfate 0.9kg, VC 3kg, boric acid 0.03kg, manganese sulfate 0.3kg, water 30kg.

[0032] The nutrient material is prepared by mixing iron sulfate, magnesium sulfate, boric acid, and manganese sulfate evenly, adding them to water, stirring evenly, and placing them at a temperature of 60°C for 8 minutes, then adding VC and mixing well, and then Add acetic acid, mix well and serve.

[0033] The above-mentioned preparation method of Armillaria Gastrodiae culture medium comprises the following steps:

[0034] (1) Put the phosphogypsum at a temperature of 800° C. for 30 minutes, and then put it in...

Embodiment 3

[0038] A culture medium for Armillaria Gastrodiae, the raw material components by weight are 15kg of pine needles, 12kg of bran, 5kg of corn flour, 0.3kg of brown sugar, 5kg of five clouds, 2kg of Artemisia annua, 0.3kg of gypsum powder, and 8kg of nutritional materials.

[0039] Described nutrient feed, its raw material composition by weight is acetic acid 0.2kg, iron sulfate 2kg, magnesium sulfate 0.7kg, VC 2kg, boric acid 0.025kg, manganese sulfate 0.2kg, water 25kg.

[0040] The nutrient material is prepared by mixing iron sulfate, magnesium sulfate, boric acid, and manganese sulfate evenly, adding them to water, stirring evenly, and placing them at a temperature of 50°C for 6 minutes, then adding VC and mixing well, then Add acetic acid, mix well and serve.

[0041] The above-mentioned preparation method of Armillaria Gastrodiae culture medium comprises the following steps:

[0042] (1) Put the phosphogypsum at a temperature of 600° C. for calcination for 25 minutes, and...

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PUM

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Abstract

The invention relates to the technical field of armillariella mellea culture media, in particular to a rhizoma gastrodiae armillariella mellea culture medium and a preparation method of the rhizoma gastrodiae armillariella mellea culture medium. Being prepared by using pine needles, bran, corn flour, brown sugar, euphorbia helioscopia, artemisia apiacea, gypsum powder and nutrient materials, the culture medium can provide enough nutrients to the armillariella mellea during the growing procedure of the armillariella mellea, so that the armillariella mellea is prompted to grow normally; harmful bacteria existing in environment also can be killed, so that the armillariella mellea is prevented from being influenced by harmful bacteria during the growing procedure, and the quality of the armillariella mellea is improved; in such a way, the quality of armillariella mellea for growing rhizoma gastrodiae is improved, protocorms are contacted with the armillariella mellea better during the planting procedure of the rhizoma gastrodiae, the protocorms are prompted to grow fast, and the yield of rhizoma gastrodiae is increased.

Description

technical field [0001] The invention relates to the technical field of armillaria culture medium, in particular to a culture medium of armillaria gastrodiae and a preparation method thereof. Background technique [0002] Tianma, also known as Chijian, Duyaozhi, Limu, Helicao, Shencao, Guiduyou, Mupu, Mingma, Dingfengcao, Bailongpi, etc., is a perennial herb of the genus Gastrodia in the family Orchidaceae. The rhizome is thick, without green leaves, and the capsule is obovate-elliptic, often propagated by tubers or seeds. According to the records of "Compendium of Materia Medica", Gastrodia elata is pungent, warm and non-toxic, and it is mainly used to treat rheumatic arthralgia, spasm of limbs, paralysis, dizziness and headache. Modern studies have shown that Gastrodia elata also has significant anticonvulsant, analgesic, blood vessel dilating, lowering blood pressure, intelligence and anti-aging effects, and enhancing body immunity. It is a valuable traditional Chinese me...

Claims

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Application Information

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IPC IPC(8): C05G1/00A01G1/04
CPCA01G18/00C05D3/00C05D5/00C05F5/002C05F11/00C05G1/00C05D9/00C05D9/02C05F11/10
Inventor 文玉朝
Owner 德江县绿通天麻发展有限公司
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