Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Red jujube and probiotic effervescent tablets and preparation method thereof

A technology of effervescent tablets and probiotics, applied to the functions of food ingredients, food ingredients containing natural extracts, food science, etc., can solve the problems of single function and no function of regulating the stomach, and achieve high bioavailability, Good instant effect and convenient consumption

Inactive Publication Date: 2017-12-19
SHANGHAI APPLIED TECHNOLOGIES COLLEGE
View PDF7 Cites 3 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Aiming at the above-mentioned technical problems in the prior art, the invention provides a red date probiotic effervescent tablet and a preparation method thereof, and the described red date probiotic effervescent tablet and a preparation method thereof shall solve the problem of effervescence in the prior art. Teng tablets have a single function and do not have the technical problem of regulating the function of the stomach

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] A kind of preparation method of jujube probiotic effervescent tablet, concrete steps are as follows:

[0029] a. Preparation of compound probiotic powder

[0030] Bifidobacterium lactis, Bifidobacterium bifidum, Streptococcus thermophilus, Lactobacillus bulgaricus, Lactobacillus thermophilus, and Lactobacillus plantarum were mixed in a powder mixer for 5 minutes to prepare compound probiotic powder, Bifidobacterium lactis Bacillus, Bifidobacterium, Streptococcus thermophilus, Lactobacillus bulgaricus, Lactobacillus thermophilus, Lactobacillus plantarum ratio is 1:1:2:2:2:2;

[0031] b. Preparation of jujube enzyme powder

[0032] Ultrasonic cleaning of 200g jujube, remove the core, put it into a microwave vacuum drying box, microwave power 1000W, vacuum degree -0.09MPa, make the moisture content of the jujube ≤ 5%, crush the dried jujube to a particle size of 30 mesh, and then use a ball mill Pulverization, the mass ratio of balls to materials is 9:1, the grinding tim...

Embodiment 2

[0040] A kind of preparation method of jujube probiotic effervescent tablet, concrete steps are as follows:

[0041] a. Preparation of compound probiotic powder

[0042] Bifidobacterium lactis, Bifidobacterium bifidum, Streptococcus thermophilus, Lactobacillus bulgaricus, Lactobacillus thermophilus, and Lactobacillus plantarum were mixed in a powder mixer for 8 minutes to prepare compound probiotic powder, Bifidobacterium lactis The ratio of Bacillus, Bifidobacterium, Streptococcus thermophilus, Lactobacillus bulgaricus, Lactobacillus thermophilus, and Lactobacillus plantarum is 1:1:2:2:2:4;

[0043] b. Preparation of jujube enzyme powder

[0044] Ultrasonic cleaning of 200g jujube, remove the core, put it in a microwave vacuum drying box, microwave power 2000W, vacuum degree -0.06MPa, make the water content of the jujube ≤ 5%, crush the dried jujube to a particle size of 40 mesh, and then use a ball mill Grinding, the mass ratio of balls to materials is 10:1, the grinding t...

Embodiment 3

[0052] a. Preparation of compound probiotic powder

[0053] Bifidobacterium lactis, Bifidobacterium bifidum, Streptococcus thermophilus, Lactobacillus bulgaricus, Lactobacillus thermophilus, and Lactobacillus plantarum were mixed in a powder mixer for 15 minutes to prepare compound probiotic powder, Bifidobacterium lactis Bacillus, Bifidobacterium, Streptococcus thermophilus, Lactobacillus bulgaricus, Lactobacillus thermophilus, Lactobacillus plantarum ratio is 1:1:2:2:2:6;

[0054] b. Preparation of jujube enzyme powder

[0055] Ultrasonic cleaning of red dates, remove the core, put them in a microwave vacuum drying box, microwave power 3000W, vacuum degree -0.03MPa, make the water content of red dates ≤ 5%, crush the dried red dates to a particle size of 50 mesh, and then crush them with a ball mill , the mass ratio of ball to material is 12:1, the grinding time is 20h, the rotating speed of the revolution disc is 400r / min, after crushing, pass through a 325-mesh sieve, add...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses red jujube and probiotic effervescent tablets. The red jujube and probiotic effervescent tablets comprise the following components in percentage by weight: 0.1-0.5% of composite probiotic powder, 10-20% of red jujube ferment powder, 8-19% of a composite sour agent, 0.7-1% of a composite sweetening agent, 30-50% of maltodextrin, 0-1% of magnesium stearate, 10-20% of sodium bicarbonate and 10-20% of potassium bicarbonate. The invention further provides a preparation method of the red jujube and probiotic effervescent tablets. The preparation method comprises the following steps of a, preparing the composite probiotic powder; b, preparing the red jujube ferment powder; c, preparing materials and performing granulation; and d, performing vacuum drying, performing tabletting and performing shaping. The red jujube and probiotic effervescent tablets have the efficacy of replenishing blood and soothing the nerves of red jujube ferment; the composite probiotic powder is added, so that the red jujube and probiotic effervescent tablets have the functions of promoting intestinal tract peristalsis and reducing cholesterol; and besides, the red jujube and probiotic effervescent tablets are good in instant effect, convenient to eat and easy to absorb by human bodies.

Description

technical field [0001] The invention belongs to the field of food and relates to an effervescent tablet, in particular to a jujube probiotic effervescent tablet and a preparation method thereof. Background technique [0002] Probiotics have the functions of regulating intestinal flora, lowering cholesterol, inhibiting harmful bacteria, anti-allergic, improving immunity, etc., and are a hot spot of social research. The nutritional and physiological functions of red dates have attracted attention at home and abroad, and there are many products on the market that add red date extracts. Very popular with consumers. China Invention Patent Application No. 201010268066.0, titled "A Jujube Polysaccharide Effervescent Tablet and Its Preparation Method", introduces a kind of effervescent tablet prepared from jujube as the main raw material. China Invention Patent Application No. 201410658354.5, titled "A Fruit and Vegetable Probiotic Tablet and Its Preparation Method", introduces a ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A23L2/40A23L2/84A23L33/105A23L33/135A23L33/14
CPCA23L2/40A23L2/84A23L33/105A23L33/135A23L33/14A23V2002/00A23V2200/326A23V2200/31A23V2200/3204A23V2200/3262A23V2250/21
Inventor 周一鸣姜玥周小理侍荣华赵燊
Owner SHANGHAI APPLIED TECHNOLOGIES COLLEGE
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com