Strong antioxidant skin care product containing peony seed antioxidant peptide, and preparation method of strong antioxidant skin care product

A technology of antioxidant peptides and skin care products, which is applied in the field of strong oxidation skin care products and its preparation, can solve the problems of less than 500 yuan in price, low level of comprehensive utilization, complex protein composition, etc., to achieve expanded application value, no toxic side effects, Improves the effect of enlarged pores

Inactive Publication Date: 2018-07-24
INST OF AGRO FOOD SCI & TECH SHANDONG ACAD OF AGRI SCI
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

A large amount of peony seed cakes are produced. At present, these cakes can only be used as feed materials or base materials for breeding edible fungi. The comprehensive utilization level is low, the price is less than 500 yuan / ton, and the added value is very low. value development
The oil-pressed cake of peony seeds is rich in protein, with a content of about 25%, but its application in the food field is greatly limited due to its complex protein composition and poor water solubility.

Method used

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  • Strong antioxidant skin care product containing peony seed antioxidant peptide, and preparation method of strong antioxidant skin care product
  • Strong antioxidant skin care product containing peony seed antioxidant peptide, and preparation method of strong antioxidant skin care product
  • Strong antioxidant skin care product containing peony seed antioxidant peptide, and preparation method of strong antioxidant skin care product

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0045] A strong oxidation skin care product formula containing peony seed antioxidant peptide (mass percentage): glycerin 4; panthenol 1.5; propylene glycol 5; xanthan gum 0.5; ethanol 4; polyoxyethylene-2-stearyl ether 2; hyaluronic acid 0.1; carboxymethyl cellulose 1.5; methylparaben 0.3; glycine 2; citric acid 0.005; peony essential oil 0.01; peony polypeptide 0.05; the balance is water.

[0046] The preparation method is as follows:

[0047] (1) Freezing the peony seed meal at -20°C, thawing in microwave, degreasing, drying and grinding into powder to obtain peony seed meal powder for later use;

[0048] (2) Add peony seed meal powder to a mixed solution of deionized water and polyethylene glycol in a mass ratio of 1:25 by volume (the volume ratio of deionized water to polyethylene glycol is 1:0.1) to obtain a slurry, Add 1-2% lactitol and 0.8-1% citric acid to the total weight of the slurry, mix well, let stand for 15-20min, then add 1mol / L NaOH solution to adjust the pH...

Embodiment 2

[0056] A strong oxidation skin care product formula containing peony seed antioxidant peptide (mass percentage): glycerin 5; panthenol 3; propylene glycol 10; xanthan gum 0.1; ethanol 4; polyoxyethylene-2-stearyl ether 2; hyaluronic acid 0.1; carboxymethyl cellulose 2.5; methyl paraben 0.3; glycine 2; citric acid 0.01; peony essential oil 0.01; peony polypeptide 0.02; the balance is water.

[0057] The preparation method is the same as in Example 1.

Embodiment 3

[0059] A strong oxidation skin care product formula containing peony seed antioxidant peptide (mass percentage): glycerin 4; panthenol 1.5; propylene glycol 5; xanthan gum 0.5; ethanol 5; polyoxyethylene-2-stearyl ether 1; hyaluronic acid 0.3; carboxymethylcellulose 1.5; methylparaben 0.5; glycine 1; citric acid 0.005; peony essential oil 0.05; peony polypeptide 0.05; the balance is water.

[0060] Concrete preparation method is with embodiment 1.

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Abstract

The invention belongs to the technical field of cosmetics, and in particular relates to a strong antioxidant skin care product containing peony seed antioxidant peptide, and a preparation method of the strong antioxidant skin care product. According to the formula, the strong antioxidant skin care product is prepared from the following components: 1-5% of glycerin, 1-3% of ubiquinol, 5-10% of propylene glycol, 0.1-1% of xanthan gum, 1-10% of ethanol, 1-3% of polyoxyethylene-2-stearic acid alcohol ether, 0.01-0.5% of hyaluronic acid, 1-5% of methylcellulose, 0.1-0.5% of methylparaben, 1-3% of glycine, 0-0.02% of citric acid, 0.001-0.1% of peony essential oil, 0.01-0.1% of peony polypeptide and the balance of water. The skin care product prepared by the method has strong anti-oxidation ability, can remove free radicals generated by the skin and repair the physiological function of the cells, and can delay the skin aging after being used for a long time; the peony essential oil cooperateswith the peony seed antioxidant peptide, so that the effects of all the effective components in the skin care product are enabled to be maximized. The strong antioxidant skin care product is suitablefor all skin types, and is safe, environmentally-friendly and free from toxic and side effects.

Description

technical field [0001] The invention belongs to the technical field of cosmetics, in particular to a strong oxidation skin care product containing peony seed antioxidant peptide and a preparation method thereof. Background technique [0002] Peony seeds are slightly larger than soybeans. Mature peony seeds are irregularly round, black in color, hard in skin, and bitter in taste. Peony seeds can be used for oil extraction. Since the Ministry of Health publicly approved the seed oil of Fengdan and Purple Spot as new resource food in 2011, the planting area of ​​peony has been expanding year by year. By 2015, 26 provinces, municipalities and autonomous regions in the country have planted peony for oil. The area reaches more than 2 million mu. A large amount of peony seed cakes are produced. At present, these cakes can only be used as feed materials or base materials for breeding edible fungi. The comprehensive utilization level is low, the price is less than 500 yuan / ton, and ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/92A61K8/73A61K8/64A61Q19/00A61Q19/08
CPCA61K8/645A61K8/731A61K8/735A61K8/922A61K2800/82A61K2800/84A61Q19/00A61Q19/08
Inventor 孙金月阎震郭溆王新坤程安玮刘超
Owner INST OF AGRO FOOD SCI & TECH SHANDONG ACAD OF AGRI SCI
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