Fat-reducing, anticancer anti-aging hawthorn coarse cereal health-preserving food
An anti-aging, hawthorn technology, applied in the field of food technology, can solve the problems of difficult intestinal absorption, no anti-aging, rising blood lipids, etc., and achieve the effects of enhancing appetite, improving sleep, and complete and rich nutrition
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Embodiment 1
[0024] A hawthorn miscellaneous grain health-preserving food for anti-cancer and anti-aging. The raw materials in the invention are formulated according to the following weight ratio: 3 parts of hawthorn, 0.5 part of oat, 0.5 part of black rice, 0.5 part of buckwheat, 0.5 part of red bean, and 0.5 part of corn 0.5 parts, 0.5 parts of red dates, 0.5 parts of sweet potatoes, 0.1 parts of wolfberry, 0.5 parts of Pu'er tea, 0.5 parts of brown sugar, 0.05 parts of sodium benzoate, 0.05 parts of food gum;
[0025] Described preparation method comprises the following steps:
[0026] Step 1: first boil the Pu’er tea with boiling water and brew for three or more times, then filter and mix the Pu’er tea several times for later use;
[0027] Step 2: Wash the hawthorn with warm water. The water temperature is controlled at 20°. After washing, remove the stalks and remove the core, cut into 3mm squares or irregular pieces for later use. Hawthorn: Regular consumption of hawthorn products ca...
Embodiment 2
[0033] A hawthorn miscellaneous grain health-preserving food for anti-cancer and anti-aging. The raw materials in the invention are prepared according to the following weight ratio: 4 parts of hawthorn, 1.3 parts of oats, 1.3 parts of black rice, 1.3 parts of buckwheat, 1.3 parts of red bean, corn 1.3 parts, 1.3 parts of red dates, 1.3 parts of sweet potatoes, 0.2 parts of wolfberry, 1.3 parts of Pu'er tea, 1.3 parts of brown sugar, 0.08 parts of sodium benzoate, 0.08 parts of food gum;
[0034] Described preparation method comprises the following steps:
[0035] Step 1: First boil the Pu’er tea in boiling water for more than three times, then filter and mix the Pu’er tea several times for later use;
[0036] Step 2: Wash the hawthorn with warm water. The water temperature is controlled at 23°. After washing, remove the stalks and remove the core, cut into 6mm squares or irregular pieces for later use. Hawthorn: Regular consumption of hawthorn products can increase appetite, i...
Embodiment 3
[0042] A hawthorn miscellaneous grain health-preserving food for reducing blood fat, anticancer and antiaging. The raw materials in the present invention are formulated according to the following weight ratio: 5 parts of hawthorn, 2 parts of oats, 2 parts of black rice, 2 parts of buckwheat, and 2 parts of red bean , 2 parts of corn, 2 parts of jujube, 2 parts of sweet potato, 0.3 part of wolfberry, 2 parts of Pu'er tea, 2 parts of brown sugar, 0.1 part of sodium benzoate, 0.1 part of food gum;
[0043] Described preparation method comprises the following steps:
[0044] Step 1: First boil the Pu’er tea in boiling water for more than three times, then filter and mix the Pu’er tea several times for later use;
[0045] Step 2: Wash the hawthorn with warm water. The water temperature is controlled at 25°. After washing, remove the stalks and remove the core, cut into 8mm squares or irregular pieces for later use. Hawthorn: Regular consumption of hawthorn products can increase app...
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