Process for preparing red alga oligose
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- NINGBO UNIV
- Publication Date
- 2007-01-24
- Estimated Expiration
- Not applicable · inactive patent
Abstract
Description
technical field
[0001] The invention relates to a method for preparing oligosaccharides, in particular to a method for preparing red algae oligosaccharides. Background technique
[0002] Red algae polysaccharides extracted from red algae mainly include agar gum and carrageenan. Red algal polysaccharides have a long history of application in food and medicine, and red algal oligosaccharides are low-molecular-weight compounds obtained after polysaccharide degradation. In recent years, many physiological activities of this type of oligosaccharides and their derivatives have been gradually recognized. Oligosaccharides have been reported in anti-oxidation, anti-inflammation, hypoglycemic and anti-tumor aspects; and carrageenan oligosaccharides are a kind of natural polyanionic sulfate oligosaccharides, so they have anti-tumor, antibacterial, anticoagulant and other aspects. Its unique activity, in addition, as an antiviral active substance, carrageenan oligosaccharide has a good...