Method for producing R-(-)- benzoglycolic acid
A technology of mandelic acid and ethyl mandelic acid, which is applied in the field of preparation of R--mandelic acid, can solve the problems of high toxicity, single product, and low yield of chemical methods, and achieve mild reaction conditions, stable catalytic efficiency, and three-dimensional highly selective effect
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Embodiment 1
[0015] Get ethyl mandelate 0.1 gram and join in the Erlenmeyer flask of grinding mouth tool stopper of 50 milliliters, then 1 milliliter [Bmim][Br], 5 milliliters of tris-hydrochloric acid buffer solution (Tris- HCl buffer solution) and 7.5 milligrams of Candida antarctic lipase B enzymes were added in this conical flask with a stopper, and the bottle mouth was sealed with tetrafluoroethylene sealing tape and placed in a constant temperature water bath shaker, and the shaker revolution number was 150 rpm , the reaction temperature is 50°C, the reaction time is 6 hours, after the reaction is completed, the enzyme is filtered out, the filtrate is removed by vacuum rotary evaporation, and the remaining substance is extracted with 9ml ethyl acetate, and the extract is vacuum rotary evaporation to obtain mandelic acid and ethyl mandelate. solid, add 10ml of n-hexane, dissolve in ethyl mandelic acid, and filter to obtain the solid product R-(-)-mandelic acid.
[0016] The determinat...
Embodiment 2
[0020] Get 0.3 g of ethyl mandelate and add it to a 50 ml triangular flask with a grinding mouth stopper, then add 1 ml of [Bmim][PF 6 ], 7 milliliters of Tris-HCl buffer solution of pH 8.5 and 7.5 milligrams of Candida Cylinder lipase enzymes were added in the Erlenmeyer flask with a stopper, and the bottle mouth was sealed with a tetrafluoroethylene sealing tape and placed in a constant temperature water bath shaker, The rotation speed of the shaker was 200 rpm, the reaction temperature was 60°C, and the reaction time was 5 hours. After the reaction, the separation method was the same as in Example 1, and finally the product R-(-)-mandelic acid was obtained.
[0021] According to the ee value detection method in Example 1, the ee value of the product was determined to be 35.28%, and the yield was 67.36%.
Embodiment 3
[0023] Get 0.2 grams of ethyl mandelate and add it to a 50-milliliter Erlenmeyer flask with a ground stopper, then add 1 milliliter of [Bmim][Br], 6 milliliters of Tris-HCl buffer at pH 8.5 and 10 milligrams of Candida Cylinder lipase enzyme Put it into the triangular flask with a grinding mouth stopper, seal the bottle mouth with tetrafluoroethylene sealing tape and place it in a constant temperature water bath shaker. The shaker rotates at 100 rpm, the reaction temperature is 40°C, and the reaction time is 8 hours. The reaction is complete. Afterwards, the above-mentioned separation method is the same as in Example 1, and finally the product R-(-)-mandelic acid is obtained.
[0024] The ee value of the product determined according to the above ee value detection method was 12.74%, and the yield was 88.62%.
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