Preparation method of concentrated protein of cottonseeds and processing production line thereof
A technology for concentrated protein and dephenolized cottonseed protein is applied in the field of preparation of cottonseed protein concentrate, which can solve the problems of low protein content and toxin content, and achieve the effects of high carbohydrate content, good solubility and simple preparation process.
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[0041] Embodiment, the method steps of this preparation functional protein peptide:
[0042] Step 1. Pretreating the dephenolized cottonseed protein raw material through a 20-40 mesh sieve to remove shells and velvet in the raw material; the used dephenolized cottonseed protein raw material is dephenolized cottonseed protein with a protein content ≥ 50%.
[0043] Step 2. Put the pretreated dephenolized cottonseed protein raw material into the enzymatic hydrolysis reaction kettle, add water and stir; the amount of water added in the enzymatic hydrolysis reaction kettle is 6 to 8 times the quality of the cottonseed protein raw material, and control The temperature of the material is 30-40°C.
[0044] Step 3. Add amylase, cellulase and pectinase combined non-protease in the enzymolysis reaction kettle, and the addition amount accounts for 0.5~0.6‰, 1.0~1.2‰ and 0.4~0.5% of the quality of dephenolized cottonseed protein raw material respectively ‰, after 1-3 hours of enzymatic hy...
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