Food additive for expelling toxin and nourishing skin and preparation method thereof

Abstract

The invention discloses a food additive for expelling toxin and nourishing skin, which is obtained by taking maize peel, wheat bran, lecithin, seabuckthorn, red dates, medlars, coix seeds, chrysanthemum, black sesame, yam, pawpaw, lucerne, mulberry, fructus cannabis, fingered citron, brush cherry seeds, diamonds, jujube kernels, radix puerariae, xylooligosaccharide and colla corii asini as raw materials according to a method of: drying and crushing the maize peel to obtain zein fiber after the maize peel is subjected to alkali treatment to remove protein and is subjected to acid treatment to remove starch; drying and crushing the wheat bran to obtain wheat fiber after the wheat bran is subjected to acid treatment to remove starch and is subjected to alkali protease treatment to decompose protein; using water to extract lycium barbarum polysaccharides and jujube date polysaccharides from the crushed medlars and the pitted red dates; using a supercritical CO2 extraction method to extract seabuckthorn oil from the seabuckthorn; crushing other raw materials; and mixing the materials, stirring the mixture, and sieving the mixture to obtain a finished product of the food additive. The food additive has the unique effect which cannot be substituted by medicaments, has a simple manufacturing method, and has large market potential.

Description

technical field [0001] The invention relates to a food additive, in particular to a food additive for detoxification and beautification. The invention also relates to a preparation method of the food additive. Background technique [0002] Modern biology believes that organisms are open, extremely complex systems that constantly exchange matter and energy with the outside world, and are full of various complex feedback and negative feedback mechanisms. The intake of nutrients and the discharge of useless substances are to maintain the energy and matter of this giant system. The basis for orderly exchange and functioning. Modern nutrition believes that food should have three attributes, one is to provide nutrients, the other is to provide delicious enjoyment, and the third is to regulate human body functions. Traditional Chinese medicine emphasizes the overall concept of "correspondence between man and nature" and "unity of form and spirit" to understand the life activities...

AI Technical Summary

Problems solved by technology

But don't think that traditional Chinese medicine has no side effects. It is a three-point poison, especially the detoxification drugs based on "diarrhea", which will greatly damage the gastrointestinal function. Long-term use will reduce the intestinal reflex function and sensitivity, and the intestinal The strength of peristalsis is weakened, and the digestive function is impaired, which affects the digestion and absorption of food, resulting in malnutrition and other consequences