Food additive for expelling toxin and nourishing skin and preparation method thereof

A technology for food additives, detoxification and beauty, applied in the field of food additives, can solve the problems of weakened intestinal motility, intestinal reflex function, reduced sensitivity, and damage to gastrointestinal function, etc., and achieves a simple production process, easy promotion, and large market potential. Effect

Active Publication Date: 2010-04-21
太原纠偏食品开发有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But don't think that traditional Chinese medicine has no side effects. It is a three-point poison, especially the detoxification drugs based on "diarrhea", which will greatly damage the gastrointestinal function. Long-term use will reduce the i

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] Take 30Kg of corn husk, 320Kg of wheat bran, 10Kg of soybean lecithin, 6Kg of seabuckthorn, 0.4Kg of red date, 6Kg of wolfberry, 0.4Kg of coix seed, 6Kg of chrysanthemum, 0.4Kg of black sesame, 8Kg of yam, 0.4Kg of papaya, 6Kg of alfalfa, mulberry 0.4Kg, hemp seed 8Kg, bergamot 0.3Kg, Yu Liren 6Kg, almond 0.3Kg, jujube kernel 1.5Kg, kudzu root 0.3Kg, xylooligosaccharide 8Kg, donkey-hide gelatin 0.2Kg as raw materials.

[0034] Add 50Kg of water to the corn husk, adjust the pH value of the solution to 9.5 with sodium hydroxide solution, soak for 1 hour to remove protein, then adjust the pH value to 2 with sulfuric acid solution, raise the temperature to 60°C, and stand for 3 hours to remove starch. Then repeatedly wash and filter until neutral, squeeze and dehydrate, place in a microwave dryer, set the outlet temperature to 80°C for drying and sterilization, so that the water content of the corn fiber is 9%, and pulverize through an 80-mesh sieve to obtain corn fiber.

...

Embodiment 2

[0041] Take corn bran 280Kg, wheat bran 80Kg, soybean lecithin 50Kg, seabuckthorn 0.4Kg, red dates 6Kg, wolfberry 0.4Kg, coix seed 5Kg, chrysanthemum 0.4Kg, black sesame 5Kg, yam 1.8Kg, papaya 6.2Kg, alfalfa 1.4Kg , mulberry 5.8Kg, hemp seed 1.3Kg, bergamot 1.5Kg, Yu Liren 1.2Kg, almond 2Kg, jujube kernel 0.2Kg, kudzu root 1.3Kg, xylo-oligosaccharide 0.6Kg, donkey-hide gelatin 1.2Kg as raw materials.

[0042] Add 500Kg of water to corn husks, adjust the pH value of the solution to 10 with sodium hydroxide solution, soak for 1 hour to remove protein, then adjust the pH value to 2 with sulfuric acid solution, raise the temperature to 60°C, and stand for 2 hours to remove starch. Then repeatedly wash and filter until neutral, squeeze and dehydrate, place in a microwave dryer, set the outlet temperature to 80°C for drying and sterilization, so that the water content of the corn fiber is 10%, and pulverize through an 80-mesh sieve to obtain the corn fiber.

[0043] Add 640kg of dri...

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PUM

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Abstract

The invention discloses a food additive for expelling toxin and nourishing skin, which is obtained by taking maize peel, wheat bran, lecithin, seabuckthorn, red dates, medlars, coix seeds, chrysanthemum, black sesame, yam, pawpaw, lucerne, mulberry, fructus cannabis, fingered citron, brush cherry seeds, diamonds, jujube kernels, radix puerariae, xylooligosaccharide and colla corii asini as raw materials according to a method of: drying and crushing the maize peel to obtain zein fiber after the maize peel is subjected to alkali treatment to remove protein and is subjected to acid treatment to remove starch; drying and crushing the wheat bran to obtain wheat fiber after the wheat bran is subjected to acid treatment to remove starch and is subjected to alkali protease treatment to decompose protein; using water to extract lycium barbarum polysaccharides and jujube date polysaccharides from the crushed medlars and the pitted red dates; using a supercritical CO2 extraction method to extract seabuckthorn oil from the seabuckthorn; crushing other raw materials; and mixing the materials, stirring the mixture, and sieving the mixture to obtain a finished product of the food additive. The food additive has the unique effect which cannot be substituted by medicaments, has a simple manufacturing method, and has large market potential.

Description

technical field [0001] The invention relates to a food additive, in particular to a food additive for detoxification and beautification. The invention also relates to a preparation method of the food additive. Background technique [0002] Modern biology believes that organisms are open, extremely complex systems that constantly exchange matter and energy with the outside world, and are full of various complex feedback and negative feedback mechanisms. The intake of nutrients and the discharge of useless substances are to maintain the energy and matter of this giant system. The basis for orderly exchange and functioning. Modern nutrition believes that food should have three attributes, one is to provide nutrients, the other is to provide delicious enjoyment, and the third is to regulate human body functions. Traditional Chinese medicine emphasizes the overall concept of "correspondence between man and nature" and "unity of form and spirit" to understand the life activities...

Claims

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Application Information

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IPC IPC(8): A23L1/30A23L33/10A23L33/105
Inventor 郭叔信彭晋航宁慧青屈丽萍刘晓宇贾峰峰
Owner 太原纠偏食品开发有限公司
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