Method for preparing soybean hull water-soluble dietary fiber
A technology of dietary fiber and dietary fiber content, applied in food preparation, food science, application, etc., can solve the problems of extracting water-soluble dietary fiber with low cost of purity and unable to meet the production needs of the food industry, so as to achieve sufficient and easy-to-obtain raw materials, Good performance and high purity effect
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Embodiment 1
[0018] Embodiment 1 is the preparation method of adding enzyme
[0019] (1) First crush the soybean hulls to 150 mesh;
[0020] (2) Take 1000 g of soybean hulls that have been crushed to 150 mesh, add 20 kg of water, stir at a speed of 100 r / min for 10 min, keep warm at a temperature of 100 ° C for 2 h, and after cooling down to room temperature, carry out centrifugal precipitation at a speed of 5000 r / min for 10 min to remove Sediment, collect filtrate;
[0021] (3) Adding 20 g of hydrogen peroxide with a mass percent concentration of 30% in the obtained filtrate for decolorization, the decolorization temperature is 80° C., and the decolorization time is 1 h;
[0022] (4) adding 10 g of a cellulase solution with a mass concentration of 50% to the solution after heating and decolorization, incubating for 2 hours at 55° C., centrifuging at a speed of 5000 r / min for 10 minutes, removing the filter residue, and collecting the filtrate;
[0023] (5) The obtained water-soluble di...
Embodiment 2
[0025] Embodiment 2 is the preparation method without enzyme
[0026] (1) First crush the soybean hulls to 150 mesh;
[0027] (2) Take 1000 g of soybean hulls that have been crushed to 150 mesh, add 25 kg of water, stir at a speed of 100 r / min for 10 min, keep warm at a temperature of 130 ° C for 1 h, and after cooling down to room temperature, carry out centrifugal precipitation at a speed of 5000 r / min for 10 min to remove Sediment, collect filtrate;
[0028] (3) Adding 10 g of hydrogen peroxide with a concentration of 30% in the obtained filtrate for decolorization, the decolorization temperature is 80° C., and the decolorization time is 2 hours;
[0029] (4) After heating the decolorized solution to room temperature, centrifuge for 10 min at a speed of 5000 r / min, remove the filter residue, and collect the filtrate;
[0030] (5) The obtained water-soluble dietary fiber filtrate containing soybean hulls is heated at 80° C. and vacuum-concentrated to a solid content of 10%...
Embodiment 3
[0032] Embodiment 3 is the embodiment of another kind of drying method
[0033] (1) First crush the soybean hulls to 150 mesh;
[0034] (2) Take 1000 g of soybean hulls that have been crushed to 150 mesh, add 30 kg of water, stir at a speed of 100 r / min for 10 min, incubate at a temperature of 110 ° C for 2 h, cool down to room temperature, and carry out centrifugal precipitation at a speed of 5000 r / min for 10 min to remove Sediment, collect filtrate;
[0035] (3) Adding 30 g of hydrogen peroxide with a mass percentage concentration of 30% in the obtained filtrate for decolorization, the decolorization temperature is 60° C., and the decolorization time is 1 h;
[0036] (4) adding 20 g of a solution of cellulase with a mass concentration of 50% to the solution after heating and decolorization, incubating for 1 h at 55° C., centrifuging at a speed of 5000 r / min for 10 min, removing the filter residue, and collecting the filtrate;
[0037] (5) The obtained water-soluble dietar...
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