Organic selenium chromium whole egg powder and production method thereof
A production method and technology of whole egg powder, applied in the field of food processing, can solve the problems of low organic selenium, short shelf life, inconvenient transportation, etc., and achieve the effect of low cholesterol content, sufficient content, and balanced ratio
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Embodiment 1
[0050] A selenium-enriched, low-cholesterol egg, the preparation method of which is:
[0051] (1) Prepare a Chinese herbal medicine composition for enriching selenium, including 9 traditional Chinese medicines, each component and the ratio by weight are: 30 parts of raw Qin, 30 parts of ginseng, 30 parts of angelica, 20 parts of Codonopsis pilosula, 12 parts of Chuanxiong, Galla chinensis 9 parts, 9 parts of Radix Paeoniae Alba, 6 parts of Cassia Seed and 6 parts of Licorice, grind together into powder, and sieve with 40 mesh;
[0052] (2) Take 1 part of selenium-enriching Chinese herbal medicine composition, 49 parts of rice bran, and 25 parts of yeast selenium with a selenium content of 1000 mg / kg according to the weight ratio, and mix them uniformly to prepare a selenium-enriched feed additive A;
[0053] Take 7 parts of selenium-enriched feed additive A and 1000 parts of laying hen full price feed according to the weight ratio, and after mixing, the selenium-enriched feed ...
Embodiment 2
[0058] A chromium-rich, low-cholesterol egg, the preparation method of which is:
[0059] (1) preparing a chromium-rich Chinese herbal medicine composition, including 8 traditional Chinese medicines, each component and its parts by weight are: 25 parts of Radix Astragali, 20 parts of Codonopsis Radix, 30 parts of Angelica Sinensis, 10 parts of Rhizoma Chuanxiong, 18 parts of Radix Trichosanthis, 16 parts of Pueraria Radix, 10 parts of schisandra chinensis, 15 parts of licorice, grind together into powder, and sieve with 40 mesh;
[0060] (2) Prepare the nutritional composition, each component and the proportioning according to the parts by weight are: 0.5 parts of lactic acid bacteria, 1 part of methionine, 2 parts of magnesium sulfate, 2 parts of potassium chloride, 1 part of glucose, and vitamin B6 Take 0.5 parts, take 0.5 parts of vitamin K, take 1 part of vitamin C, take 1 part of fat, take 1 part of Tenebrio molitor powder, and take 20 parts of yeast chromium (the content...
Embodiment 3
[0064] In Example 1, the selenium content is 1.9-2.9mg / kg, the cholesterol content is 160-280mg / 100g selenium-rich, low-cholesterol eggs and the chromium content in Example 2 is 0.8-1.2mg / kg, the cholesterol content is 150- 250mg / 100g of chromium-rich and low-cholesterol eggs are prepared according to the following steps (1) to (5):
[0065] (1) Fresh eggs are beaten into egg liquid with an egg separator, separated, and separated into egg white liquid and egg yolk liquid;
[0066] (2) egg white liquid and egg yolk liquid are sterilized by pasteurization;
[0067] (3) Add 0.03% glucose oxidase by mass to the sterilized egg white liquid and egg yolk liquid respectively, and perform enzymatic hydrolysis reaction for 5 hours under the conditions of pH value 6.0-6.5 and temperature 45° C.;
[0068] (4) egg white liquid and egg yolk liquid after enzymolysis reaction are carried out ozone sterilization;
[0069] (5) spray drying after sterilization, stop drying when the particle si...
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