Monascorubrin pigment traditional Chinese medicine mixed protein ferment containing functional premix for laying chickens

Abstract

The present invention discloses a monascorubrin pigment traditional Chinese medicine mixed protein ferment containing functional premix for laying chicken. The technological points are that based on 1000 parts as a total amount, the premix consists of 3-5 parts of laying chicken vitamin core materials, 40-60 parts of bile acids, 1 part of D-pantothenic acids, 1-3 parts of choline chloride, 130-170 parts of calcium hydrophosphate, 5-15 parts of methionine, 4-8 parts of lysine, 250-350 parts of corn fibers, 1-3 parts of phytase, 1-2 parts of copper sulfate pentahydrate, 13-17 parts of ferrous sulfate monohydrate, 13-14 parts of zinc sulfate monohydrate, 16-17 parts of manganese sulfate monohydrate, 3-5 parts of sodium sulfite, 1 part of potassium iodide, 1 part of an antioxidant, 70-80 parts of zeolite powder, and the balanced being monascorubrin pigment traditional Chinese medicine mixed protein ferment and rice chaffs. The monascorubrin pigment traditional Chinese medicine mixed protein ferment containing functional premix for the laying chickens which can increase the egg production rates of cage rearing chickens and domestic chickens, can enable the egg yolk to have natural pigments similar to free-range native chickens, can improve the egg shell hardness and chroma, and can improve egg quality are provided.

Description

technical field [0001] The invention relates to a laying hen premix with a fermented product of monascus pigment and traditional Chinese medicine mixed protein. Background technique [0002] During the laying period of laying hens, the egg production is related to whether the nutritional elements such as protein in the feed are balanced and sufficient, and the color of the egg yolk is also related to the fat-soluble pigments in the feed. Generally, free-range chickens eat a variety of foods, such as corn, insects, and more. Pigments absorbed by poultry intestines, such as colored plants, are directly absorbed by the tissue fluid and transferred to the ovary without other structural changes, and almost all of them are deposited in the yolk during the egg formation process. Therefore, the yolk color of free-range chickens in the wild is generally darker than that of chickens in large-scale cages; at the same time, in the existing feed, due to the unreasonable ratio and content...

AI Technical Summary

Problems solved by technology

Therefore, the yolk color of free-range chickens in the wild is generally darker than that of chickens in large-scale cages; at the same time, in the existing feed, due to the unreasonable ratio and content of nutrients, the eggshell damage rate and soft shell rate of laying hens are common. Improvement, the yolk and shell are light in color, and the appearance of the egg is poor