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Slowly-released microorganism water quality improver for aquaculture and preparation method of improver

A water quality improver, aquaculture technology, applied in biological water/sewage treatment, chemical instruments and methods, water/sludge/sewage treatment, etc., can solve problems such as changing the pH environment of water bodies, fluctuations in actual effects, and effects on aquatic animals , to achieve the effect of wide range of use, reduced dosage, and low environmental conditions

Inactive Publication Date: 2017-09-19
DALIAN UNIV OF TECH QINGDAO NEW ENERGY MATERIALS TECH RES INST CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the use of microbial preparations is greatly affected by external conditions such as temperature and drug residues. The use requirements are high, and the actual effect will fluctuate greatly. Moreover, the growth of microorganisms requires oxygen, and the mass reproduction after use will lead to a decline in dissolved oxygen in water. , and the metabolites produced at the same time will change the pH environment of the water body and cause a certain degree of impact on aquatic animals

Method used

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  • Slowly-released microorganism water quality improver for aquaculture and preparation method of improver
  • Slowly-released microorganism water quality improver for aquaculture and preparation method of improver
  • Slowly-released microorganism water quality improver for aquaculture and preparation method of improver

Examples

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Effect test

Embodiment 1

[0033] A slow-release microbial water quality improver for aquaculture. The raw materials for preparing the water quality improver include the following materials: 50% compound microbial bacteria agent, 35% nutrient, 5% thickener, and 10% stabilizer.

[0034] The compound microbial bacterial agent includes Rhodopseudomonas palustris, Bacillus subtilis, Enterococcus faecalis, Candida utilis, nitrifying bacteria and nitrosifying bacteria.

[0035] The nutritional agent is glucose, molasses, fine bran and xylooligosaccharides.

[0036] The thickener is alginic acid and heteropolysaccharide.

[0037] The stabilizer is bentonite and light calcium carbonate.

[0038] A preparation method for a slow-release microbial water quality improver for aquaculture, comprising the following steps:

[0039] (1) preparing a composite microbial bacterial agent, wherein Rhodopseudomonas palustris, Enterococcus faecalis, nitrifying bacteria, and nitrosifying bacteria are prepared by a liquid ferm...

Embodiment 2

[0057] A slow-release microbial water quality improver for aquaculture. The raw materials for preparing the water quality improver include the following materials: 40% compound microbial bacteria agent, 45% nutrient, 5% thickener, and 10% stabilizer.

[0058] The compound microbial bacterial agent includes Rhodopseudomonas palustris, Bacillus subtilis, Enterococcus faecalis, Candida utilis, nitrifying bacteria and nitrosifying bacteria.

[0059] The nutritional agent is molasses, fine bran, xylooligosaccharide and maltodextrin.

[0060] The thickener is alginic acid and heteropolysaccharide.

[0061] The stabilizers are bentonite and diatomaceous earth.

[0062] A preparation method for a slow-release microbial water quality improver for aquaculture, comprising the following steps:

[0063] (1) preparing a composite microbial bacterial agent, wherein Rhodopseudomonas palustris, Enterococcus faecalis, nitrifying bacteria, and nitrosifying bacteria are prepared by a liquid fer...

Embodiment 3

[0081] A slow-release microbial water quality improver for aquaculture. The raw materials for preparing the water quality improver include the following materials: 40% compound microbial bacteria agent, 45% nutrient, 5% thickener, and 10% stabilizer.

[0082] The compound microbial bacterial agent includes Rhodopseudomonas palustris, Bacillus subtilis, Enterococcus faecalis, Candida utilis, nitrifying bacteria and nitrosifying bacteria.

[0083] The nutritional agent is molasses, fine bran and xylooligosaccharide.

[0084] The thickener is alginic acid and heteropolysaccharide.

[0085] The stabilizers are bentonite and diatomaceous earth.

[0086] A preparation method for a slow-release microbial water quality improver for aquaculture, comprising the following steps:

[0087] (1) preparing a composite microbial bacterial agent, wherein Rhodopseudomonas palustris, Enterococcus faecalis, nitrifying bacteria, and nitrosifying bacteria are prepared by a liquid fermentation proc...

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Abstract

The invention belongs to the technical field of aquaculture, and particularly relates to a lowly-released microorganism water quality improver for aquaculture and a preparation method of the improver. The improver is prepared from, in weight percentage, 30%-50% of compound microorganism bacterium agents, 40%-60% of nutritional agents, 1%-5% of thickening agents and 1%-10% of stabilizers, and the number of microorganism living bacteria exceeds 2 billions / g. according to the improver, harmful substances effecting growth and reproduction of fishes in water are utilized, transformed and degraded by the aid of growth and metabolism of functional microorganisms, so that the water is purified, the lowly-released microorganism water quality improver overcomes shortcomings of a traditional biological improver, large fluctuation of water indexes is avoided, abnormal physiological reaction of aquaculture animals is avoided, influence of external factors such as water temperature, water quality and drug residues on action effect is reduced, the improver is long in action period and can keep water environments for a long time, and aquaculture cost is reduced.

Description

technical field [0001] The invention belongs to the technical field of aquaculture, and in particular relates to a slow-release microbial water quality improver for aquaculture and a preparation method thereof. Background technique [0002] my country is a big fishery country in the world, and it is also a big aquaculture country in the world. In recent years, aquaculture industry has developed rapidly, and intensive high-density farming has become a development trend, but it also leads to the destruction of the ecological environment of aquaculture. Due to lack of attention to planning, unreasonable breeding methods, blind pursuit of high density and high yield, excessive use of feed and medicine, seriously exceeding the carrying capacity of water bodies, fish diseases and water quality problems continue to worsen. The residues of drugs and feed, the excrement of organisms, the accumulation of dead bodies and organic residues lead to serious pollution of water bodies. The ...

Claims

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Application Information

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IPC IPC(8): C02F3/34C02F103/20
CPCC02F3/34C02F2103/20
Inventor 祝玉洪陈兰姜大川曲嫣红
Owner DALIAN UNIV OF TECH QINGDAO NEW ENERGY MATERIALS TECH RES INST CO LTD
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