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A strain of Bacillus subtilis bj-1 for biocontrol and its application

A technology of Bacillus subtilis and fungi, which is applied in the field of agricultural microorganisms to achieve the effects of strong stability, fast reproduction and storage resistance

Active Publication Date: 2019-07-16
HUAZHONG AGRI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, there are few reports on the use of Bacillus subtilis fermentation broth for seed treatment to control rice blast

Method used

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  • A strain of Bacillus subtilis bj-1 for biocontrol and its application
  • A strain of Bacillus subtilis bj-1 for biocontrol and its application
  • A strain of Bacillus subtilis bj-1 for biocontrol and its application

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] Example 1: Isolation, screening and fermentation of Bacillus subtilis BJ-1

[0027] 1. Isolation, identification and determination of antibacterial spectrum

[0028] The microorganism of the present invention is a Bacillus subtilis with strong antagonistic activity isolated from a naturally polluted tomato and oat plate in the Hubei Provincial Key Laboratory of Crop Disease Detection and Safety Control, Huazhong Agricultural University, Wuhan City, Hubei Province. Separation and purification refer to the plant disease research method (Fang Zhongda, 1998). The method is to pick a Bacillus subtilis colony from a naturally polluted plate, dilute it with 5ml sterile water, dip a small amount of diluent with an inoculation needle and draw it on a PDA plate. Line, select the desired characteristic single colony, after 3 times of the same streak culture, finally get the pure Bacillus subtilis strain. The applicant named it BJ-1, and finally identified the biocontrol bacterial...

Embodiment 2

[0039] Embodiment 2: Bacillus subtilis BJ-1 fermentation filtrate is to the inhibitory effect and teratogenic effect of blast fungus mycelia growth

[0040] 1. Inhibitory effect of Bacillus subtilis BJ-1 fermentation filtrate on the growth of blast fungus mycelia

[0041] After adding the Bacillus subtilis fermentation broth filtrate to PDB and mixing it into different concentrations (v / v, 0, 0.5%, 1%, 2.5%, 5%, 10%, 20%), the rice blast with a diameter of 5mm was beaten Mycelia blocks were inoculated in 75mL of PDB culture medium containing different concentrations of fermentation broth filtrates, treated without adding fermentation filtrates as a control, placed at 28°C and 180rpm for shaking culture for 7 days, and then used pre-dried and weighed qualitative filter paper (diameter 10cm) filter the mycelium, and place it in a 60°C drying oven to dry to constant weight, and weigh the dry weight of the mycelium with an electronic balance with an accuracy of one ten-thousandth ...

Embodiment 3

[0049] Example 3: Inhibition of Bacillus subtilis BJ-1 fermentation filtrate on blast fungus spore germination and appressorium formation

[0050] The Bacillus subtilis BJ-1 fermentation broth filtrate was diluted with 0.025% Tween to different concentrations (v / v, 1%, 2%, 5%, 10%, 20%, 40%) and then mixed with Tween 20 (final concentration 0.025%) at a concentration of 1×10 6 The equal volumes of the blast fungus spore liquid / ml are mixed, so that the concentration of the fermented filtrate contained in the spore liquid is respectively (v / v, 0.5%, 1%, 2.5%, 5%, 10%, 20%). Plague has a spore concentration of 5×10 5 spores / ml. The above-mentioned blast fungus spore liquid containing different concentrations of Bacillus subtilis fermentation broth filtrate was inoculated onto hydrophobic slides respectively, 4 drops per slide, 10 μl per drop. After inoculation, place them under constant temperature and dark conditions at 28°C for 18 hours of moisturizing culture, and then dir...

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Abstract

The invention discloses a strain of Bacillus subtilis BJ‑1 for biocontrol and its application. The Bacillus subtilis has been sent to the China Center for Type Culture Collection (CCTCC) for preservation, and its preservation number is CCTCC NO: M2017443. Bacillus subtilis is a biocontrol bacterium that has good inhibitory effect on various fungi. The Bacillus subtilis BJ-1 provided by the present invention can effectively inhibit the mycelial growth, spore germination and appressorium formation of blast fungus, soaking rice seeds can promote rice growth and induce plant resistance, avoiding the impact of chemical control on the environment Potential adverse effects on the safety of rice and rice and the risk of susceptibility to the use of disease-resistant varieties; in addition, Bacillus subtilis reproduces quickly, has strong stability, high temperature resistance and storage resistance, and has no toxic side effects. It can be used as a live bacterial agent and Dosage form processing and development of metabolites.

Description

technical field [0001] The invention belongs to the technical field of agricultural microorganisms, and in particular relates to a strain of Bacillus subtilis BJ-1 and its application in the prevention and treatment of rice blast. Background technique [0002] Rice is one of the most important food crops in the world, and nearly half of the world's population uses rice as the main food. In my country, the planting area of ​​rice accounts for about 1 / 4 of the country's cultivated land area, and the annual output is about 1 / 2 of the country's total grain output. Rice diseases are important limiting factors affecting rice yield and quality, and rice blast is one of the most widespread and harmful worldwide fungal diseases. Rice blast can cause a large reduction in rice production, and in severe cases, the production can be reduced by 40% to 50%, or even no grains can be harvested. It occurs in every rice area in the world, and most of them occur in leaves and nodes. After the...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C12N1/20A01N63/00A01P3/00C12R1/125
CPCA01N63/00C12N1/205C12R2001/125
Inventor 郑露何有为黄俊斌
Owner HUAZHONG AGRI UNIV