Compound fertilizer capable of improving crop sweetness and preparation method thereof

A compound fertilizer and sweetness technology, which is applied in the direction of organic fertilizer, inorganic fertilizer, ammonium salt fertilizer, etc., can solve the problems of loss of activity, influence of crop metabolism, reduction, etc., to promote the formation of chlorophyll, the preparation process is simple, and the photosynthetic efficiency is improved Effect

Inactive Publication Date: 2018-06-08
SHENZHEN BATIAN ECOTYPIC ENG
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] However, in the implementation of the above fertilizers, on the one hand, the use of the above-mentioned active auxin will affect the metabolism of the crop itself, destroy the growth balance of the crop itself, and is not conducive to the continuous results and harvest of planting; Not only are there great restrictions on the way of use, but there are also many active substance

Method used

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preparation example Construction

[0026] On the basis of the compatibility of the above-mentioned compound fertilizers, the present invention further proposes a method for preparing the above-mentioned compound fertilizers for improving the sweetness of crops, and the method steps include:

[0027] S00, according to the proportion of 500-2000 parts of small molecule water-soluble organic carbon, 20-70 parts of boron, 5-15 parts of magnesium, 5-15 parts of molybdenum, and 5-15 parts of calcium to obtain raw materials;

[0028] S10, mixing liquid organic carbon, sugar, and amino acid evenly, adding water to fully dissolve to make an organic carbon solution;

[0029] S20, adding boron, magnesium, molybdenum and calcium to the organic carbon solution for sufficient complexation to make an organic carbon complex solution;

[0030] S30, the nitrogen, phosphorus, and potassium elements are pulverized according to the ratio of 10-23:4-17:5-26, and the raw materials are mixed to form a macronutrient fertilizer, and the...

Embodiment 1

[0034] S00, self-made liquid organic carbon: the organic wastewater is precipitated or filtered to remove insoluble matter, concentrated by industrial equipment into a concentrated solution with a water content lower than a certain index, and then supplemented with nutrients, and treated with various treatment agents (dispersants, emulsifiers, etc.) Agents, etc.), grinding and other processes are liquid organic carbon;

[0035] S10, mix above-mentioned liquid organic carbon 500kg, sugar 1000kg (equal parts fructo-oligosaccharide, brown sugar and trehalose), aspartic acid 30kg, add water to fully dissolve all solids;

[0036] S20, add 50kg of sodium borate, 10kg of magnesium chloride, 10kg of potassium molybdate, and 10kg of calcium chloride to the solution of step S10 to carry out sufficient complexation reaction, so that these medium and trace elements are fully complexed by small molecule organic carbon and become highly active. complex state elements;

[0037] S30, obtain ...

Embodiment 2

[0039] S00, obtaining liquid organic carbon (purchased from Fujian Luzhou Biochemical Co., Ltd.);

[0040] S10, mix 400kg of the above-mentioned liquid organic carbon, 700kg of sugar (white sugar, brown sugar and trehalose in equal parts), and 10kg of glutamic acid, and add water to fully dissolve all solids;

[0041] S20, add 20kg of borax, 5kg of magnesium sulfate, 5kg of sodium molybdate, and 5kg of calcium nitrate to the solution of step S10 to carry out sufficient complexation reaction, so that these medium and trace elements are fully complexed by small molecule organic carbon and become highly active. Complex elements;

[0042] S30, obtain ammonium chloride, ammonium polyphosphate, calcium magnesium phosphate fertilizer, potassium sulfate, and potassium chloride according to the ratio of N:P:K of 10:4:5, and then mix them into macronutrient fertilizers; take 1000kg of a large amount of powder and The small molecule water-soluble organic carbon complex solution prepared...

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Abstract

The invention discloses a compound fertilizer capable of improving crop sweetness. The compound fertilizer comprises a macroelement fertilizer and a micromolecular water-soluble organic carbon complexoccupying 1% to 20% of the mass fraction of the macroelement fertilizer; the micromolecular water-soluble organic carbon complex comprises 500 to 2000 parts of micromolecular water-soluble organic carbon, 20 to 70 parts of boron, 5 to 15 parts of magnesium, 5 to 15 parts of molybdenum and 5 to 15 parts of calcium, wherein the micromolecular water-soluble organic carbon comprises 400 to 700 partsof liquid organic carbon, 700 to 1500 parts of sugar and 10 to 30 parts of amino acids. According to the fertilizer capable of improving crop sweetness, disclosed by the invention, by adopting the micromolecular water-soluble organic carbon complex comprising liquid organic carbon, sugar and amino acids, sufficient carbon sources can be provided for plant photosynthesis, and the formation of chlorophyll further can be promoted, so that the photosynthesis efficiency is improved. Moreover, the activity of enzyme participating sugar synthesis is improved in cooperation with assisted medium tracenutrient elements, and the accumulation of organic matters is quickened, the concentration of a substrate required for sugar synthesis is improved, and finally the sugar content of crops is improved.Therefore, the crops are relatively sweet in taste.

Description

technical field [0001] The invention relates to the technical field of compound fertilizers, in particular to a compound fertilizer for improving the sweetness of crops and a preparation method thereof. Background technique [0002] Due to the geological structure, nutrient composition, and fertility of the soil, and the influence of some other natural conditions, the quality of the same agricultural products will be quite different. For example, some fruits are planted in the south and north. There are often problems such as the taste of the fruit is not sweet, and even the sour taste is severe. After careful research, the sweetness of plants (especially the sweetness of fruit plants) is mainly determined by the sugar content and composition of plants. Exogenous conditions such as light, water, nutrients, hormones, etc. can affect the formation of sugar. [0003] Based on the above situation, in order to increase the sugar content of plant fruits, measures such as increasi...

Claims

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Application Information

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IPC IPC(8): C05G3/00
CPCC05B7/00C05B13/02C05G5/12C05C3/00C05C11/00C05D1/00C05D1/02C05D3/00C05D5/00C05D9/02C05F11/00C05G3/00C05C5/04
Inventor 黄春艳穆光远苏盈盈阚学飞
Owner SHENZHEN BATIAN ECOTYPIC ENG
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