Degradable food packaging film
A food packaging film and high-gluten flour technology, applied in the field of food packaging film, can solve the problems of white pollution, impact on the environment, accumulation, etc., achieve the effect of strong physical and mechanical properties, protect the ecological environment, and avoid white pollution
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Embodiment 1
[0019] A degradable food packaging film is made of the following raw materials in parts by mass:
[0020] 60 parts of high-gluten flour, 40 parts of starch, 15 parts of wheat husk powder, 12 parts of epoxy soybean oil, 15 parts of nano calcium carbonate, 12 parts of fumed silica, 10 parts of polyvinyl alcohol, 8 parts of sodium alginate, 8 parts of glycerin 6 parts of sodium bicarbonate, 5 parts of konjac glucomannan, 5 parts of low methoxy pectin, 3 parts of sodium citrate, 3 parts of agar, 3 parts of genipin, 2 parts of polyglycerol fatty acid ester, water 800 copies.
[0021] The particle size of the nano-calcium carbonate is 30nm.
[0022] A preparation method of a degradable food packaging film, comprising the steps of:
[0023] (1) Add high-gluten flour, wheat husk powder and epoxidized soybean oil into the ultrasonic extraction tank, then add 5 times the volume concentration of ethanol that is 85%% by weight, through three times of ultrasonic extraction, the resulting...
Embodiment 2
[0028] A degradable food packaging film is made of the following raw materials in parts by mass:
[0029] 80 parts of high-gluten flour, 50 parts of starch, 20 parts of wheat husk powder, 18 parts of epoxy soybean oil, 18 parts of nano calcium carbonate, 15 parts of fumed silica, 12 parts of polyvinyl alcohol, 10 parts of sodium alginate, 10 parts of glycerin 9 parts of sodium bicarbonate, 8 parts of konjac glucomannan, 8 parts of low methoxyl pectin, 5 parts of sodium citrate, 6 parts of agar, 5 parts of genipin, 3 parts of polyglycerol fatty acid ester, water 1000 copies.
[0030] The particle size of the nanometer calcium carbonate is 50nm.
[0031] A preparation method of a degradable food packaging film, comprising the steps of:
[0032] (1) high-gluten flour, wheat husk powder and epoxidized soybean oil are added in the ultrasonic extraction tank, then adding 5 times of weight volume concentration is 95% ethanol, through three times of ultrasonic extraction, the gained...
Embodiment 3
[0037] A degradable food packaging film is made of the following raw materials in parts by mass:
[0038] 70 parts of high-gluten flour, 45 parts of starch, 18 parts of wheat husk powder, 15 parts of epoxy soybean oil, 16 parts of nano calcium carbonate, 13 parts of fumed silica, 11 parts of polyvinyl alcohol, 9 parts of sodium alginate, 9 parts of glycerin 8 parts of sodium bicarbonate, 7 parts of konjac glucomannan, 6 parts of low methoxyl pectin, 4 parts of sodium citrate, 5 parts of agar, 4 parts of genipin, 3 parts of polyglycerol fatty acid ester, water 900 copies.
[0039] The particle size of the nano-calcium carbonate is 40nm.
[0040] A preparation method of a degradable food packaging film, comprising the steps of:
[0041] (1) high-gluten flour, wheat husk powder and epoxidized soybean oil are added in the ultrasonic extraction tank, then adding 5 times the volume concentration of weight is 90% ethanol, through three times of ultrasonic extraction, the gained fil...
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