Method for producing high-purity capsaicin by using capsicine as raw material
A capsaicin, high-purity technology, applied in the field of purifying and producing high-purity capsaicin, can solve the problems of pollution, low purity of capsaicin, and no recovery.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0006] Capsaicin 1.5g is dissolved in 6ml acetone, the added 15ml 50% silver nitrate solution is complexed for 3 hours at room temperature and pH7, and the stratification is allowed to stand; 15ml sherwood oil is used to process the water phase to remove fat-soluble impurities therein. Then use 20ml of dichloromethane to extract the silver ion complex in the aqueous phase twice; then process the organic phase with 8% hydrochloric acid and saturated sodium chloride solution to remove the silver ion in the silver ion complex, filter Remove the insoluble matter, recover the solvent, and obtain a concentrated solution; completely dissolve the concentrated solution in 10% sodium hydroxide solution, then neutralize it with 2% sulfuric acid, adjust the pH to 7-10, and stand for 10 hours to crystallize. Filter, wash with water, and dry to obtain 0.43 g of white high-purity capsaicin with a recovery rate of 28.7%.
Embodiment 2
[0008] Capsaicin 1.5g is dissolved in 8ml ethanol, adds 10ml 60% silver nitrate solution, complexes at room temperature, pH7 time 2.5 hours, leaves standstill layering; Process water phase with 10ml n-hexane, removes fat-soluble impurity wherein, Then use 15ml of chloroform to extract the silver ion complex in the aqueous phase three times; then process the organic phase with 4% sulfuric acid and saturated potassium chloride solution to remove the silver ion in the silver ion complex, and filter to remove For insoluble matter, recover the solvent to obtain a concentrated solution. The concentrated solution is completely dissolved in 20% potassium hydroxide solution, then neutralized with 2% nitric acid, adjusted to pH 7-10, and left to stand for 30 hours for crystallization. Filter, wash with water, and dry to obtain 0.38 g of white high-purity capsaicin with a recovery rate of 25.3%.
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com