Effervescent traditional Chinese medicine composition having intestine-astringing and dysentery-relieving function and preparation method thereof

A technology of astringent intestinal antidysentery composition, which is applied in the field of effervescent traditional Chinese medicine composition and its preparation, can solve the problems of decreased disease resistance of livestock, economic loss of farmers, and delay in time to market, so as to improve bioavailability and save The cost of farming and the effect of no drug residue

Inactive Publication Date: 2010-09-01
TIANJIN REBATE SCI & TECH DEV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] If diarrhea is the main symptom of livestock and poultry diseases, if the treatment measures are not taken in time, it will easily lead to the death of young live...

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] An effervescent Chinese medicine composition with the function of astringent intestines and dysentery, the components and weight of the effervescent Chinese medicine composition are: realgar 10Kg, Huoxiang 10Kg, Pulsatilla 10Kg, talc 10Kg, Mawei Lian 10Kg, Myrobalan 10Kg, Purslane 10Kg, Phellodendron 20Kg, effervescent agent 8Kg, lubricant 2Kg; above-mentioned effervescent agent is made up of citric acid 4Kg and sodium bicarbonate 4Kg, and lubricant is magnesium stearate.

[0027] A preparation method of an effervescent traditional Chinese medicine composition with the function of astringing intestines and stopping dysentery, the steps of the preparation method are:

[0028] (1) Take realgar and talcum respectively according to the weight proportion and pulverize them and pass through 80 mesh sieves respectively;

[0029] (2) According to the weight ratio, take 1 / 2 weight of Huoxiang, Pulsatilla, Ponytail, Myrobalan, Portulaca oleracea, Cortex Phellodendri and all pass ...

Embodiment 2

[0033] An effervescent Chinese medicine composition with the function of astringent intestines and dysentery, the components and weight of the effervescent Chinese medicine composition are: realgar 5Kg, Huoxiang 5Kg, Pulsatilla 10Kg, talc 10Kg, Mawei Lian 10Kg, Myrobalan 10Kg, 10Kg of purslane, 10Kg of Phellodendron cortex, 20Kg of effervescent agent, and 10Kg of lubricant; the above-mentioned effervescent agent is composed of 10Kg of adipic acid and 10Kg of sodium bicarbonate, and the lubricant is sucralose.

[0034] A preparation method of an effervescent traditional Chinese medicine composition with the function of astringing intestines and stopping dysentery, the steps of the preparation method are:

[0035] (1) Take realgar and talcum respectively according to the weight proportion and pulverize them and pass through 80 mesh sieves respectively;

[0036] (2) According to the weight ratio, take 1 / 2 weight of Huoxiang, Pulsatilla, Ponytail, Myrobalan, Portulaca oleracea, Co...

Embodiment 3

[0040] An effervescent Chinese medicine composition with the function of astringent intestines and dysentery, the components and weight of the effervescent Chinese medicine composition are: realgar 5Kg, Huoxiang 5Kg, Pulsatilla 5Kg, talc 5Kg, Mawei Lian 5Kg, Myrobalan 5Kg, Purslane 5Kg, Phellodendron 5Kg, effervescent agent 50Kg, lubricant 10Kg; above-mentioned effervescent agent is made up of tartaric acid 25Kg and sodium bicarbonate 25Kg, and lubricant is erythritol.

[0041] The steps of its preparation method are the same as in Example 1.

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Abstract

The invention relates to an effervescent traditional Chinese medicine composition having intestine-astringing and dysentery-relieving function and a preparation method thereof. The effervescent traditional Chinese medicine composition contains the following ingredients by weight percents: 5-20% of realgar; 5-20% of agastache; 5-20% of Chinese pulsatilla; 5-20% of talc; 5-20% of root and rhizome of delavay Meadowrue; 5-20% of myrobalam; 5-20% of purslane; 5-20% of radix scutellariae; 10-50% of effervescing agent and 1-20% of lubricating agent. The effervescent traditional Chinese medicine composition has the advantages of scientific and reasonable formulation, no toxic and side effect as well as residual medicine, simplified operation, saved cultivation cost, convenient use, fast effectiveness and high bioavailability, can effectively achieve sterilization and bacterial inhibition, and conforms to the standards of safe animal medicines.

Description

technical field [0001] The invention belongs to the field of veterinary drugs for livestock and poultry, in particular to an effervescent traditional Chinese medicine composition with the function of astringent intestines and relieving dysentery and a preparation method thereof. Background technique [0002] If diarrhea is the main symptom of livestock and poultry diseases, if the treatment measures are not taken in time, it will easily lead to the death of young livestock, fat loss of adult livestock, reduced weight gain, delayed time to market, and decreased disease resistance of livestock, causing huge losses to farmers. Economic losses. After a lot of experimental research, the main causes of livestock diarrhea are: (1) Bacterial diarrhea: Escherichia coli, Clostridium welchii enteritis, Shigella, Lawsonia internalis, etc.; (2) Viral diarrhea: infectious gastric Enteritis, epidemic diarrhea, rotavirus, pseudorabies virus, etc.; (3) parasitic diarrhea: roundworms, coccid...

Claims

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Application Information

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IPC IPC(8): A61K36/756A61K9/46A61P1/12A61K33/12A61K33/36
CPCY02A50/30
Inventor 陈庆忠王斌安同伟张福合郭嘉孙建曹桂敏李丹
Owner TIANJIN REBATE SCI & TECH DEV
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