Schizochytrium limacinum and method or fermenting and producing DHA (Docosahexaenoic Acid) grease utilizing high density of schizochytrium limacinum
A technology of high-density fermentation and Schizochytrium, which is applied in the application field of marine microorganisms, can solve the problems of excessive fishing, reduced content, difficult purification process, etc., and achieves the effect of improving price advantages.
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Embodiment 1
[0031] Example 1: Effects of Different Carbon Sources and Carbon Source Concentrations on the Growth and Oil Accumulation of Schizochytrium SD116 Strain
[0032] In a 250ml Erlenmeyer shaker flask, configure 50ml of medium, the nitrogen source is yeast extract 20g / L, the salinity is 15, add different carbon sources (glycerol, glucose, fructose, xylose, sucrose, maltose and starch) , the concentration is 60g / L, the pH value is adjusted to 6.0, after autoclaving, insert 5ml of the pre-cultivated strain seed solution, and vibrate at 25°C for 5 days on an air bath shaker, and the shaking speed is 180rpm. The bacteria were collected by centrifugation, freeze-dried to constant weight, and their dry weight was measured; some of the bacteria were taken, and the oil was extracted and methylated by the conventional chloroform-methanol fermentation method, and the percentage content of DHA in the bacteria was determined by GC-MS. The results are shown in Table 1
[0033]After determinin...
Embodiment 2
[0041] Example 2: Effects of Different Nitrogen Sources and Nitrogen Source Concentrations on the Growth and Oil Accumulation of Schizochytrium SD116 Strain
[0042] In a 250ml Erlenmeyer shaker flask, configure a 50m culture medium, use glucose as a carbon source, a concentration of 60g / L, and a salinity of 15, add organic nitrogen sources (yeast extract, peptone and tryptone) with a concentration of 20g / L respectively and 5g / L inorganic nitrogen source (urea, ammonium acetate and sodium nitrate), adjust the pH value to 6.0, after autoclaving, insert 5ml of pre-cultivated strain seed liquid, and vibrate on an air bath shaker at 25°C For 5 days, the shaking speed was 180 rpm. The analysis method is the same as above, and the experimental results are shown in Table 3.
[0043] Table 3 Effects of different nitrogen sources on the growth and oil accumulation of Schizochytrium SD116 strain
[0044]
[0045] It can be seen from Table 3 that yeast extract and peptone can better...
Embodiment 3
[0050] Example 3: Effects of Different Temperatures and Salinity on Growth and Oil Accumulation of Schizochytrium SD116 Strain
[0051] Schizochytrium growth and oil accumulation are affected by temperature and salinity. The experiment adopts optimized carbon source, nitrogen source and concentration, and designs different temperatures (20-37° C.) and salinity (0-60). The experimental method and analysis method are the same as the above examples.
[0052] Table 5 Effects of different temperatures on the growth and oil accumulation of Schizochytrium SD116 strain
[0053]
[0054]
[0055] It can be seen from Table 5 that the lower the temperature, the higher the DHA content of the Schizochytrium SD116 strain, indicating that low temperature is conducive to the accumulation of DHA; when the temperature is 25-28 °C, the growth of the SD116 strain is the largest, reaching 29.56 g / L, but when the temperature was higher than 30℃, the biomass and oil content of Schizochytrium ...
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