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Hangover liver protection vinegar and preparation method and application thereof

A technology for detoxification, liver protection and edible vinegar, which is applied in the preparation of vinegar, pharmaceutical formulations, medical preparations containing active ingredients, etc. Hepatocytes, the effect of relieving irritation

Inactive Publication Date: 2015-03-04
何志锋
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, many traditional Chinese medicine anti-alcohol and liver-protecting products are not suitable for long-term use, and the excessive number of traditional Chinese medicines makes the cost of health care treatment relatively high, which is difficult for ordinary consumers to accept

Method used

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  • Hangover liver protection vinegar and preparation method and application thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] A hangover-protecting liver vinegar, which is prepared by the following method:

[0024] (1) Take 2.5kg of Cordyceps militaris, 1.5kg of Luo Han Guo, 4kg of medlar, 2kg of hawthorn, 2.5kg of kudzu root, 1.0kg of licorice, add 150kg of water, heat and reflux extraction for 3 times, each time for 2h, filter, combine the extracts, and concentrate under reduced pressure Obtain a fluid extract with a relative density of 1.2 for subsequent use;

[0025] (2) Mix 5kg of honey, 100kg of edible vinegar with the liquid extract obtained in step (1), dissolve, and stir evenly;

[0026] (3) Filling, 10mL per bottle, and sterilizing to prepare health vinegar with anti-alcoholic and liver-protecting effects.

Embodiment 2

[0028] A hangover-protecting liver vinegar oral liquid, which is prepared by the following method:

[0029] (1) Take 3.0kg of Cordyceps militaris, 1.5kg of Luo Han Guo, 4kg of wolfberry, 2kg of hawthorn, 2.5kg of kudzu root, 0.5kg of licorice, add 90kg of 20% ethanol, extract by percolation, filter the percolation liquid, and concentrate under reduced pressure to obtain a relative density of 1.25 fluid extracts, set aside;

[0030] (2) Take the liquid extract obtained in step (1) and add 10kg of water to dissolve it, mix it with 5kg of honey and 100kg of edible vinegar, and stir evenly;

[0031] (3) Take the mixture obtained in step (2) and add 1kg of sweetener glucose-fructose syrup, mix evenly, fill, each bottle is 10mL, and sterilize to prepare health-care vinegar oral liquid with anti-alcohol and liver-protecting effects.

Embodiment 3

[0033] A hangover-protecting liver vinegar capsule prepared by the following method:

[0034](1) Take 2.0kg of Cordyceps militaris, 1.5kg of Luo Han Guo, 4.5kg of Lycium barbarum, 2.5kg of hawthorn, 2.5kg of Pueraria lobata, 1.0kg of licorice, add 120kg of water, extract under reflux for 2 hours, filter, and concentrate the extract under reduced pressure to obtain a relative density of 1.15 The fluid extract, spare;

[0035] (2) Mix 4kg of honey, 100kg of edible vinegar with the liquid extract obtained in step (1), dissolve, and stir evenly;

[0036] (3) Sterilize the mixed liquid obtained in step (2), use gelatin, glycerin, etc. as the capsule shell material, and use a soft capsule machine to press it into a health vinegar soft capsule.

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Abstract

The invention discloses hangover liver protection vinegar, a preparation method and application thereof in preparation of drugs or healthcare products for preventing and treating alcoholic liver injury. The hangover liver protection vinegar is prepared from the following raw materials in parts by weight: 1-80 parts of cordyceps militaris, 1-80 parts of fructus momordicae, 1-80 parts of medlar, 1-80 parts of hawthorn, 1-80 parts of kudzu root, 1-50 parts of licorice, 10-200 parts of honey and100-5000 parts of table vinegar. The hangover liver protection vinegar provided by the invention is screened and prepared by a large number of tests and is prepared from traditional natural medicine / food dual-purpose drugs with multiple healthcare functions; the hangover liver protection vinegar has no toxic or side effect, is safe and healthy, is free of flavoring agents, tastes sour and sweet and has unique flavor. As shown in experimental results, the hangover liver protection vinegar disclosed by the invention can greatly reduce AST and AST activity of mouse serum and MDA content of liver tissue in an alcoholic liver injury model, reinforce the SOD activity of the liver and has a good control effect on alcoholic liver injury and therefore can be widely applied to people who drinking liquor for a long time.

Description

technical field [0001] The invention relates to a health-care vinegar, in particular to a health-care vinegar with the functions of relieving alcohol and protecting the liver, as well as a preparation method and application thereof. Background technique [0002] The liver is one of the most important organs in the human body, and liver disease is a relatively common clinical disease. Therefore, liver disease has always been one of the key research contents of medical science. Among them, liver injury is a pathological state shared by many liver diseases, which seriously threatens human health. The main causes of liver damage are drugs, viruses, alcohol, biological factors, etc. Among them, long-term excessive drinking is currently the main cause of liver damage. [0003] Long-term excessive drinking will not only damage liver function and lead to diseases such as alcoholic hepatitis and liver cirrhosis, but also have varying degrees of damage to internal organs such as the...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C12J1/08A61K36/815A61P1/16A61K35/644
Inventor 何志锋
Owner 何志锋
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