Environmentally-friendly composite anti-mildew and antiseptic agent and application thereof
A kind of preservative and environment-friendly technology, which is applied in the field of environment-friendly compound anti-mildew preservative to achieve the effects of reasonable formula, simple operation, scientific and safe ingredients
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Embodiment 1
[0019] Inhibition experiment part:
[0020] Antiseptic preparation anti-mildew effect detection of the present invention:
[0021] 1. Selected strains for testing: Aspergillus niger, Aspergillus oryzae, Trichoderma, Penicillium, Aspergillus white, and Aspergillus flavus (all were isolated from museum specimens);
[0022] 2. Detection method: plate inhibition zone method (using nutrient agar plate);
[0023] 3. Detection temperature: 26°C ± 2°C;
[0024] 4. Detection time: 72 hours;
[0025] 5. Test results: the antiseptic preparation of the present invention has obvious inhibitory effect on the selected strains, and the diameter of the inhibition zone is as follows: Aspergillus albicans 180mm, Aspergillus niger 138mm, Aspergillus flavus 146mm, Penicillium 139mm, Trichoderma 123mm, rice Aspergillus 152mm.
Embodiment 2
[0027] Antibacterial effect test of antiseptic preparation of the present invention:
[0028] 1. Selected test strains: Bacillus subtilis, Escherichia coli, Proteus, Streptococcus, Staphylococcus aureus, etc. (all are routine laboratory strains);
[0029] 2. Detection method: plate inhibition zone method (using nutrient agar plate);
[0030] 3. Detection temperature: 35°C ±1°C;
[0031] 4. Detection time: 24 hours;
[0032] 5. Test result: measure with a caliper. The experimental results show that the antiseptic preparation of the present invention has obvious inhibitory effect on the selected strains, and the diameter of the inhibition zone is between 21 and 32 mm.
Embodiment 3
[0034] Anti-mold and anti-corrosion treatment for scaled fish specimen production:
[0035] Taking the application of preparing fish specimens as an example, first wash the surface of the fish used for making specimens with clean water, pay attention to retain part of the mucus on the surface of the fish, and dry the fish with a blower so that all fish scales are as close as possible to the skin to prevent Large areas fall off when peeled. Put the fish on the operating table, record the thickness of different parts, take pictures with a camera, so as to clearly record the color of each part of the fish body, and foam it with polyurethane according to the outline size of the fish drawn on the paper and the thickness of the fish body A slightly larger fish prosthesis is made of raw material, and then it is filed according to the size of the fish body to make a polyurethane foam prosthesis of the same shape and size.
[0036] Gently peel off the fish skin with a self-made sawtoo...
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