Autolysis process method for producing high-activity material yeast autolysate and yeast product prepared by same
A yeast autolysate and process method technology, applied in the field of yeast autolysis, can solve problems such as low yeast autolysis efficiency, and achieve the effects of reducing control difficulty, increasing nucleotide content, and reducing drying costs
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manufacture example
[0066] In this example, the complex flora rich in endogenous enzymes cultivated in real time from the organic wastewater of a beer factory is used as the raw material for specific single-cell proteins. After the complex flora is cultivated, most of the extracellular water is removed through the process of sedimentation and centrifugation. After precipitation, the flora contains water. The rate is 90% to 98%, and the water content is reduced to 80% to 85% after centrifugal dehydration. The protein content (dry basis) of the complex flora is higher than 50%, and it is transported to the autolysis equipment by a meterable screw pump.
[0067] The yeast is commercially available common dried non-autolyzed beer yeast with a protein content of 50%.
[0068] Add the prepared composite flora and yeast at a ratio of 50% / 50% of dry matter, and the addition of the ratio is realized by the frequency of the screw conveying pump and the motor of conveying Jiaolong.
[0069] In addition to t...
Embodiment 2
[0078] This example is an example of raw material selection, autolysis production process and products. In this example, the complex flora rich in endogenous enzymes cultivated in real time in the organic wastewater of a beer factory is used as raw materials, and Tween 80 is used as the enzyme production during the cultivation process. Accelerator.
[0079] After the complex flora is cultivated, most of the extracellular water is removed through the process of sedimentation and centrifugation, and the protein content is higher than 50%, which is transported to the autolysis equipment through a meterable screw pump.
[0080] The yeast is dehydrated fresh yeast obtained by press filtration from the beer factory. It has not been dried, and the protein (dry basis) is higher than 50%. The prepared composite flora and yeast are added in a dry matter ratio of 50% / 50%. The way to increase the proportion is realized by the motor frequency of the screw conveying pump and conveying Jiaol...
Embodiment 3
[0089] Embodiment 3 is an embodiment of the determination of small peptides and free amino acids in the sample prepared by the present invention
[0090] Principles and methods
[0091] The content of small peptides and free amino acids is used to verify the degree of hydrolysis of yeast protein after autolysis, and to compare and analyze the degree of hydrolysis and nutritional value before and after autolysis.
[0092] Amino acids were eluted using a reversed-phase C18 chromatographic column and a buffered salt system of acetonitrile and sodium acetate. The small peptide content of the sample is equal to the total amino acid content of the supernatant after perchloric acid treatment minus the free amino acid content in the supernatant.
[0093] Reagent and Solution Preparation
[0094] 12mol / L hydrochloric acid (containing 0.2% phenol): Weigh 1000mg of phenol into 500ml concentrated hydrochloric acid with a concentration of 38% 12mol / l, and mix well.
[0095] 1.5mol / L per...
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